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Putah Creek Cafe
1 Main St
Winters, CA 95694
Uber
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Dinner Menu
Small Plates & Salad
Guinness French Onion Soup
$6.75
slowly stewed onions with guinness beer in rich beef broth. topped with a garlic crouton and melted swiss cheese
Trio Of Dips
$8.50
hummus (chick peas n garlic dip), johnny baba ganoush (roasted eggplant and pepper relish) and tzatiziki (yogurt and mint cucumber dip). served with warm naan pita bread
Fried Oysters
$9.95
fresh pacific oysters dipped in pale ale beer batter. served with cocktail sauce and lemon wedges
Warm Goat Cheese Salad
$8.50
sierra nevada cheese lightly coated with seasoned bread crumbs and herbs, pan fried. frisee, arugula and spinach mix tossed in a strawberry balsamic vinaigrette, garnished with crisp pancetta, strawberries and blackberries
Islote Farm Salad
$8.95
poached all natural egg, frisee, cured italian bacon, green beans, radishes and thinly sliced asparagus. tossed in seka extra virgin olive oil and freshly ground pepper
Calamari & Shoe String Onions Fritti
$9.95
fried monterey squid and maui onions lightly coated with cornmeal seasoning. chipotle and tartar dipping sauces
Georgeanne's Spring Salad
$7.95
asparagus, baby carrots, beets, french green beans, hard boiled all natural egg, arugula, shaved parmesan & green godess dressing
Steamed Mussels
$10.95
lemon thyme, young leeks, wine, butter, crusty brick oven bread
Greek Chicken Salad
$10.99
marinated chicken breast served over tossed greens with herb vinaigrette; garnished with warm garlic pita bread, kalamata olives, tomatoes, cucumbers, red onions and feta cheese
Classic Caesar Salad
romaine hearts tossed in a creamy lemon garlic anchovy dressing; garlic croutons and shaved parmesan cheese
- $7.99
- W/ Chicken Or Char-roast $10.99
Tossed Green Salad
mixed greens with tomatoes, cucumbers, red onions, sprouts and croutons with your choice of dressing
- $5.99
- W/ Chicken Or Char-roast $8.99
Wood Fired Artisan Pizza
Made With California Grown Organic Blanc Fuerte Wheat. Milled In Woodland By Certified Foods.
Spring Pizza
roasted delta asparagus, leeks, fig jam, gorgonzola dolce, mozzarella cheese and red bell peppers
- Individual $11.95
- Large $19.95
Mediterranean
italian sausage, roasted red bell peppers, caramelized onions, kalamata olives, smoked mozzarella and feta
- Individual $11.95
- Large $19.95
Prosciutto
basil pesto, smoked and fresh mozzarella and imported prosciutto de parma
- Individual $11.95
- Large $19.95
Brick Roasted Chicken
shredded chicken, mozzarella, provolone, baby spinach and slow roasted garlic cloves
- Individual $11.95
- Large $19.95
Italian Combination
fennel salami, pepperoni, italian sausage, mushrooms, olives, tomato basil sauce and mozzarella
- Individual $11.95
- Large $19.95
Vegetarian
basil tomato sauce, mozzarella, feta, eggplant, artichoke hearts, roasted red peppers, mushrooms, caramelized onions and kalamata olives
- Individual $11.95
- Large $19.95
Specialties
Prawns Baja Ganoush
$17.95
sauteed gulf shrimp served with a roasted tomato, eggplant, kalamata olives, basil, peppers and onion ragout over fresh saffron and spinach pasta
Spanish Paella
saffron scented rice with chicken, clams, prawns, mussels, spicy andouille sausages, peas, onions and peppers. served hot from the oven in a traditional paella pan
- Individual $15.95
- For Two $29.00
Oven Roasted Brick Chicken
$15.95
certified organic free range half chicken seasoned with fresh herbs and olive oil. served with roasted garlic au jus, with mashed potatoes and sauteed seasonal vegetables
Roasted Chicken Breast
$16.95
all natural bone-in chicken, polenta, organic dino kale, artichoke hearts, trumpet mushroooms and pan au jus
Cioppino
$22.95
san francisco style fish stew with crab legs, clams, mussels, bass and prawns, tomato, fish broth, red wine and herbs. sourdough bread
Wild Mushroom Raviolis
$15.95
egg pasta filled with portabella and shitake mushrooms, ricotta, mozzarella and parmesan cheese. served with sauteed delta asparagus, shitake and trumpet mushrooms, fresh herb butter sauce and topped off with grated parmesan cheese
Italian Sausage And Papperdelle
$13.95
sweet pork sausage links served with a ground beef and pork tomato-basil sauce and fresh wide egg noodle pasta. served with garlic bread
Brent Wolfe Quail
$20.95
large fresh local quail oven roasted with blackberry port sauce served with tossed frisee greens, applewood bacon, toasted almonds, blueberries in a strawberry vinaigrette
All Natural Salmon
$21.95
fresh grilled nova scotia salmon with toasted garlic, lime juice, seka hills extra virgin olive oil, mashed potatoes and sauteed organic spinach
Burgers
Freshly Ground 8oz Certified Angus Beef. All Burgers Served On A Grilled Sesame Bun With Special Sauce, Lettuce, Tomatoes Red Onions And Pickles. Served With Fries
Cheese Burger
your choice of american, cheddar, swiss, jack or bleu cheese
- $9.75
- Hamburger $9.00
Bco
$10.95
applewood smoked bacon, cheddar cheese, grilled onions
California
$10.95
applewood smoked bacon, sliced avocado and jack cheese
Sides
Small Caesar Salad
$3.25Small Mixed Green Salad
$2.69Cup Of Soup
$2.69Seasonal Vegetables
$2.99Onion Rings
$4.25Mashed Potatoes
$2.99French Fries
$2.99Freshly Baked Desserts - Pies By The Slice
Ala Mode Add $1.75
Marion Berry
$5.65Tri-berry
$5.65Apple
$5.65Apple Caramel Crunch
$5.65Tri-nut
$5.65Freshly Baked Desserts - Cake
Rich Chocolate
$5.20
with creamy chocolate frosting
Perfectly Spiced Carrot Cake
$5.20
with cream cheese frosting
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General Info
About Us
Welcome to Putah Creek Cafe where breakfast begins at 6 am daily, the aroma of Applewood bacon and freshly brewed roasted coffee fill the air as farmers and early morning folks enter the cafe. You can tell great food by how the locals and out of town visitors line up each weekend for comfort food at its finest. Putah Creek Cafe is a family owned restaurant that takes pride in offering a great dining experience in a friendly casual atmosphere. The owners, John & Melanie Pickerel are actively involved in its day-to-day operations with Chef Fred Reyes and Manager Rosi Martinez a cheerful staff ready to take care of your meal either breakfast, lunch or dinner.