We are a seafood restaurant in the heart of The Distillery District that serves electrifying, unique cuisine with a creative modern flair. Whether you come for lunch or dinner, we have plenty of options to choose from. For lunch, we have fish favourites like whole bronzini with roast sun chokes and watercress, eco-friendly west coast salmon, sustainable black cod and yellow fin tuna and fresh PEI mussels in a choice of Malaysian laksa or Chinese style black bean.