cubes of indian cheese deep fried in a unique gram flour better prepared with a combination of freshly ground spices, served on a bed of chopped lettuce.
Chicken Pakora
$5.95
chicken tenderloins deep fried in a specially seasoned gram flour batter.
Shorbas
(Traditional indian soups)
Delicately Spiced Chicken Soup
$3.00
chicken stock prepared with a special blend of spices, an original recipe of chef.
Lentils And Vegetable Soup
$3.00
a splendid thick unpassed lentil soup elegantly seasoned enhanced with special spices.
Tomato Soup
$3.00
Salads & Accompaniments
Kuchumber Salad
$3.95
crisp lettuce tossed with diced onions, cauliflower and potatoes deep fried in a thick gram flour batter consisting of freshly ground spiced on a bed of lettuce.
Green Salad
$3.95
garden fresh, sliced tomatoes, cucumbers, onions & carrots, served on a bed of crisp lettuce & lemon.
Raita
$2.00
cool whipped yogurt with chopped onions, cucumbers & tomatoes.
Plain Yogurt
$2.00
curry is now an international dish recognised the world over. It is a dish with grave and had many spices and seasonings and is flavoured with ht, mild and sour tastes.
Chicken
Butter Chicken
$9.95
pieces of deboned tandoori chicken, pan cooked in butter & tomato sauce a house specialty
Frontier Chicken
$9.95
boneless chopped chicken, onion, green chill & spices, fried on the grill.
Chicken Tikka Masala
$9.95
boneless clinks of chicken tikka grilled in the tandoor, then dipped in a tomato & cream sauce enriched with fresh green spices.
Chilli Chicken
$9.95
chicken breast boneless marinated in lemon huice and cooked with chopped bell pepper onion & garlic ginger.
Chicken Saag
$9.95
tender pieces of chicken cooked in a subitly flavoured spinach & cream sauce.
Chicken Vindallo
$9.95
cubes of chicken cooked in a spicy hot tomato, onion sauce with potatoes.
Chicken Curry
$9.95
boneless cubes of spring chicken cooked in a traditional onion & tomato sauce.
Egg Curry
$9.95
boiled eggs cooked in mildly spiced onion gravy with bell peppers & tomatoes.
Lamb
Lamb Curry
$9.95
tender chunk of lamb meat delicately cooked in flavourful seasonings.
Frontier Gosht
$10.95
tender boneless lamb pieces grilled with onion, tomato, exotic herbs and spices.
Karhai Gosht
$9.95
lamb meat cooked with tomato, garlic, ginger and hot spices.
Lamb Vindallo
$9.95
tender cubes of baby lamb leg cooked in spicy hot onion & tomato sauce with potatoes.
Lamb Saag
$9.95
tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce.
Boti Kabab Masala
$10.95
cubes of boti kabab cooked in a mildly spiced sauce.
Sea Food
Fish Curry
$12.95
the famous cat fish made with freshly ground herbs and cooked in a array of masterfully blended spices.
Shrimp
$12.95
shrimp cooked in the tandoor and simmered in a garlic, ginger, tomato and cream sauce.
Vegetarian
Mixed Vegetarian Curry
$7.95
fresh vegetable of the season sauteed in onion, garlic and ginger & cooked with indian spices.
Saag Paneer
$7.95
fresh homemade cubes of cream cheese lightly fried and cooked in a spinach and cream sauce.
Paneer Jalfrazie
$7.95
a mouth watering preparation using cubes of fresh homemade cheese sauteed with tomato bell peppers, onion and seasoned with fresh herbs and spice.
Eggplant Bhartha
$7.95
eggplant baked to tenderness cooked in yogurt and spices and garnished with the chefs special spice mix.
Aloo Gobi
$7.95
a mouth watering blend of fresh cauliflower and potatoes seasoned to perfection.
Shahi Paneer
$7.95
fresh homemade cubes of cream cheese lightly fried and cooked in an onion and tomato sauce.
Mutter Paneer
$7.95
fresh homemade cubes of cream cheese lightly fried and cooked in green peas in an onion and vtomato sauce.
Dal Makhni
$7.95
lentils delicately temered and seasoned with exotic spice.
Malai Kofta
$7.95
minced cottage cheese, potato balls stuffed with nuts and fruits.
Chana Masala
$7.95
chic-peas cooked and simmered in fresh tomato, onion & numerous spices.
Frontier Vegetable
$7.95
fresh vegetable of the season sauteed & stir fry chopped onion, garlic, ginger, tomato & indian spice.
Bhindi Masala
$7.95
garden fresh okra sauteed with chopped onions, tomatoes, mild spices & specially imported herbs.
Vegetable Jalfrazie
$7.95
garden fresh vegetables cooked with onions & tomatoes in mildly spices sauce.
Tandoori Delights
Speciality Of The House
tandoori is a cylindrical oven made of clay, heared to a high heat over charcoal wood or gas, and used in india for baking bread and roasting mean.
Chicken (Tandoori)
Chicken Tandoori
tender chicken marinated in yogurt, garlic, ginger, and a combination of spices with our special tandoori sauce.
(Half)$5.50
(Whole)$10.95
Chicken Tikka
$9.95
boneless breast of chicken marinated in garlic, ginger, cardamom and the chef's special spice mix.
Murgh Malai Kabab
$9.95
boneless chicken marinated in garlic, ginger, cheddar cheese, roasted in the clay over.
Reshmi Kabab
$9.95
tender rolls of succulent minced chicken with royal cumin and spices skewered and grilled over charcoal.
Mixed Grill
$12.95
for the happily undecided a combination platter of tandoori chicken tikka, boti kabab, seekh kabab, fish tikka & reshmi kabab.
Vegetable (Tandoori)
Paneer Tikka
$9.95
homemade cottage cheese kababs grilled in the clay oven.
Simla Mirch Tandoori
$9.95
bell peppers stuffed with piquantly spiced vegetable, nuts and dried fruits. roasted in the tandoori.
Lamb (Tandoori)
Seekh Kabab
$9.95
fine mice of lamb with coriander leaves, chopped onions, green chill rolled on skewer .
Peshwari Boti
$9.95
legs of lamb with bone cubed and seasoned with spices, marinated in a mixture of yogurt
Boti Kabab
$9.95
boness lamb cubes marinated in yogurt fresh lemon juice, garlic, ginger & spices and roasted in the clay oven.
Sea Food (Tandoori)
Fish Tikka
$10.95
fillets of fish marinated in our tandoori sauce - a true delicacy
Tandoori Paran
$12.95
extra jumbo shrimp marinated in mild spices & herbs, cooked in the clay oven, served with grilled onions & lemon
Rice
Chicken Biryani
$9.95
rice cooked with tender chunks of chicken in a delicate blend of exotic herbs & spice.
Shrimp Biryani
$11.95
aromatic long grained rice, flavoured with saffron & cooked with shrimp in delicate blend of exotic spices.
Lamb Biryani
$9.95
specially imported basmati rice flavoured with saffron, cooked with succulent cubes of lamb, herbs & exotic spices.
Vegetable Biryani
$7.95
garden fresh vegetables blended with specially imported & spices, cooked with saffron flavoured basmati rice, garnished with nuts.
Peas Pulao
$3.95
basmati rice cooked with saffron and peas.
Plain Rice
$3.00
boiled rice
Breads
(Baked fresh (to order) in the tandoor oven, a treat to watch)
Naan
$1.50
leavened bread of fine wheat flour.
Parantha
$2.00
multi-layered whole bread deep-fried on the grilled in vegetable oil .
Roti
$1.50
fine whole wheat flour light as a handkerchief.
Pudina Parantha
$3.00
whole wheat flour, topped with dry mint & spice .
Onion Kulcha
soft flour bread stuffed with onion bell-pepper, cottage cheese. spices.
Garlic Naan
$3.00
leavened bread of fine wheat flour stuffed with fresh garlic
Aloo Parantha
$2.50
whole wheat bread stuffed with spices & boiled potatoes.
Keema Naan
$3.00
a house special white flour bread with a filling of minced chicken .
Chicken Naan
$3.00
a house special white flour bread with a filling of minced chicken .
Dessert
(Indian sweets)
Gajjar Halwa
$3.00
grated fresh carrots cooked gently in milk & sugar garnish with nuts .
Kheer
$3.00
homemade creamy rice pudding with pistachios, almonds & special flavouring .
Gulab Jamun
$3.00
a north indian delicacy made with special dough, fried golden brown, served in sugar syrup.
Pista Kulfi
$3.00
homemade indian ice-cream flavoured with saffron, pistachio, nuts & cardomom .
Mango Kulfi
$3.00
indian ice-cream flavoured with specially imported alfonso mango pulp & nuts.
Beverages
Lassi
$2.50
lassi is a traditional indian beverage, originality from punjab made by blending yogurt with milk, sugar, and spices until frothy
Mango Shake
$2.50
mango shake is a traditional indian beverage, originally from punjab made by blending mango pulp with milk, sugar and served chill.
Mango Lassi
$2.50
mango lassi is a traditional indian beverage, originally from punjab made by blending mango pulp with yogurt, low fat milk, sugar and served chill.
Mango Juice
$2.50
mango juice made with imported alphonso mango pulp, served chilled .
Indian Masala Tea
$2.50
tea made with imported premium brand indian tea leaves with milk and spices, served hot