Potato skins fried to a golden brown, filled with shredded cheese, smoked bacon and a side of sour cream.
Breaded Tomato Basil Mozzarella Nuggets
$7.95
Fresh Wisconsin mozzarella cheese coated with a tomato basil breading. Served with marinara.
Pumphouse Home Fries or Chippers
$3.95
Our own lightly seasoned golden potato slices.
Cheese Or Sour Cream (Each)
$0.75
Supreme Nachos
$7.95
Corn tortilla chips topped with seasoned beef, melted cheddar, jalapenos and black olives. Served with salsa, sour cream, fresh-diced tomatoes and chopped onions.
Mini Tacos
$6.95
Spicy ground beef in a fresh corn tortilla. Served with salsa and sour cream.
Chicken Tenders
$6.95
Four crispy chicken strips served with fries and your choice of sauce.
Fried Pickles
$5.95
Lightly breaded, tangy pickle spears served with ranch.
Wisconsin Cheese Curds
$5.95
Yellow cheddar curds served with ranch or marinara.
Four Cheese Quesadilla
$6.95
A mix of four cheeses grilled between a folded flour tortilla, served with a side of salsa and sour cream.
Add chicken
$2.50
Add bacon
$1.00
Pumphouse Platter
$12.95
Enjoy our Chicken Quesadilla, Buffalo Wings, Cheese Curds and our Pumphouse Home Fries. Served with your choice of dressing.
Choice Angus Center cut steak served with choice of potato, vegetable, side salad and homemade corn fritters.
Wednesday - Wings Night
4:00pm - 9:00pm.
(each)$0.50
Friday - Fish Fry
Dinners include choice of potato, cole slaw, roll and salad bar.
Traditional lightly battered and fried cod 2pc$9.95
Traditional lightly battered and fried cod 3pc$11.95
Lightly Battered Walleye 2pc$16.95
Baked Poorman's Lobster$11.50
Saturday - Prime Rib
Slow-Roasted Prime Rib: Served with au jus, choice of potato and Texas toast. Includes salad bar.
Queen$15.95
King$17.95
Add mushrooms & onions
$1.99
Gourmet Burgers
Third pound burgers handmade with fresh ground chuck purchased locally at The Meat Market, and grilled to your liking. Served with your choice of fresh-cut Pumphouse Home Fries or Chippers, and a crunchy dill pickle.
Pumphouse Burger
$6.95
Our third-pound burger grilled to perfection and served on a toasted bun with tomato, lettuce and onion.
Add cheese or bacon
$1.00
Baraboo Burger*
$7.95
A local favorite, stacked with ham, smoked bacon, Swiss and grilled onions, on a toasted bun.
Pizza Burger*
$7.95
Topped with pepperoni, pizza sauce and mozzarella, served on a toasted bun.
Fire Pit Bacon Burger*
$7.95
Pepperjack cheese and slices of smoked bacon piled on a toasted bun with smoky chipotle spread, lettuce, tomato and onion.
Pumphouse Double Burger*
$10.95
A double-decker topped with our secret sauce, sauteed onions & mushrooms, Swiss, lettuce and tomato, served on a toasted bun.
Hangover Burger*
$8.95
For the day after, topped with a fried egg, ham, sauteed onion, mushrooms and cheddar.
Western Burger*
$7.95
Head out west and grab this burger, topped with crispy onion rings, melted cheddar, smoked bacon and slathered in southern BBQ sauce. Served on toasted Texas bread with lettuce and pickles.
Big, Hot & Spicy Burger*
$7.95
Covered with our hot wing sauce, layered with jalapenos and topped with melted pepperjack cheese, served on a toasted bun with lettuce, tomato and onion. This burger is HOT!
Sconnie Burger*
Layered with Wisconsin cheese curds, drizzled with ranch, then topped with cheddar cheese, chopped pickles, lettuce, tomato and onion.
$9.35
Make it a "True Sconnie" and add a domestic pitcher of beer for$5.50
Entrees
Served with your choice of potato and a side salad.Add mushrooms & onions to any entree $1.99 or 3 juicy shrimp - boiled or deep fried $3.95.
Sirloin Steak*
$12.95
Our Chef's favorite! Center cut flavorful 8oz Choice Angus sirloin steak, grilled to your liking.
New York Choice Steak*
$20.95
The "best of the best!" Center cut 14oz New York Angus strip steak.
Ribeye*
Center cut Choice ribeye, char-broiled to your liking.
8OZ$13.95
12OZ$16.95
Pasta Alfredo
$9.95
Generous plate of fettuccine pasta tossed in our homemade alfredo sauce and Parmesan cheese. Served with Texas toast.
grilled chicken
$1.00
grilled shrimp
$2.00
Cod
$9.95
Traditional lightly breaded and fried cod. 2pc.
Sandwiches
Served with your choice of fresh-cut Pumphouse Home Fries or Chippers, and a crunchy dill pickle.
Pumphouse Club Stacker
$7.95
Sliced ham, turkey, smoked bacon, cheddar, Swiss cheese, lettuce and tomato, stacked high on three slices of toasted wheatberry bread.
Prime Sandwich*
$8.95
Melt-in-your-mouth filet of sirloin served on a hoagie with a side of au jus.
mushrooms and onions
$1.99
cheese
$0.75
Not Your Mama's Melt
$6.95
Fresh tuna salad topped with Swiss cheese, between toasted marble rye.
Thunderbird
$7.95
Crispy chicken breast with bacon, Swiss cheese and mayo nestled in a warm toasted bun.
Hometown Reuben
$7.95
Sliced corned beef covered with sauerkraut, Swiss and thousand island dressing, on grilled marble rye.
Grilled Chicken Breast
$7.95
Lightly seasoned chicken breast served on a toasted bun. Spice it up with our Cajun seasoning or buffalo sauce
Smothered Chicken Breast
$8.95
Topped with Wisconsin cheese, onions, green peppers and mushrooms.
Grilled Ham & Cheese
$6.95
Ham and two kinds of melted cheeses grilled on a toasted hoagie.
Wraps
Served with Pumphouse Home Fries or Chippers, and a crunchy dill pickle.
Caesar Wrap
$8.95
Grilled or crispy chicken breast, lettuce, tomatoes and fresh grated Parmesan, tossed in Caesar dressing and wrapped in a warm tortilla.
Club Wrap
$9.95
Turkey, ham, bacon, cheese, lettuce and diced tomatoes wrapped in a warm tortilla.
Buffalo Ranch Chicken Wrap
$9.95
Crispy chicken tossed with buffalo and ranch sauce, and wrapped in a herb and garlic tortilla with lettuce, onion and diced tomatoes.
Brick Oven Pizza
Choose from a thin crust 12 or 16 size. Bacon, Chicken, Ham, Hamburger, Italian Sausage, Pepperoni, Banana Peppers, Black Olives, Green Olives, Green Peppers, Mushrooms, Pineapple, Onions, Tomatoes, Extra Cheese. Extra Topping: 12 $0.75 each, 16 $1 each.
Chicken Bacon Ranch
Slices of seasoned chicken breast, smoked bacon, tomatoes, ranch dressing and our special cheese blend.
$14.95
$16.95
Taco Pizza
Seasoned taco meat, nacho chips, onions, tomatoes, black olives, crisp lettuce and shredded cheese, served with sour cream and salsa on the side.
$14.95
$16.95
Pepperoni Dill Pickle
Four cheese blend topped with pepperoni and chopped dill pickles.
$13.95
$16.95
Pumphouse Overload
Sausage, pepperoni, mushrooms, onions, bell peppers, banana peppers and shredded cheese.
$15.95
$18.95
BBQ Chicken
BBQ sauce topped with seasoned chicken and loads of cheese.
$14.95
$16.95
5-Meat
Pepperoni, sausage, ham, hamburger, bacon and our special blend of cheese.
$15.95
$18.95
Aloha
Ham, pineapple and shredded cheese.
$13.95
$16.95
Cheese Pizza
Our four cheese blend, Wisconsin style!
$10.95
$13.95
Extra Toppings
Salads
Caesar Salad
$7.95
Crisp romaine tossed with Caesar dressing and served with fresh grated Parmesan cheese, diced tomatoes and seasoned croutons.
Big Bluffs Salad
$7.95
Bed of fresh romaine topped with cherry tomatoes, smoked bacon, black olives, shredded sharp cheddar, cucumbers and hardboiled egg with your choice of dressing.
Taco Salad
$8.75
Seasoned meat, shredded cheese, onions, tomatoes and black olives served atop a bed of crisp mixed greens, served in a fresh-made tortilla shell bowl.
Chef Salad
$7.95
Mixed greens with turkey, ham, shredded cheese, tomatoes, carrots and cucumber, with your choice of dressing.
M.V.P. Kids Menu
Your Choice
$4.99. Add a Drink: Milk, Chocolate Milk, Soda, Juice $0.99
Grilled Cheese & Fries
Mini Corn Dogs & Fries
1/4 Hamburger & Fries
Mac & Cheese
All-Star Edition
Pizza Fries 12
$12.95
Tuna Melt
$6.95
Grilled Ham & Cheese
$7.95
Supreme Nachos
$7.95
Fried Pickles
$5.95
Cheese Curds
$5.95
Desserts
Desserts
Ask your server about our current dessert offerings.
On Tap
ABV stands for Alcohol By Volume and is the measure of the amount of space that the alcohol in a beer takes up as a percentage of total volume. IBU stands for the International bitterness units which is a measure of the bitterness in a beer. The more bitter beers can actually be over 100 IBU's
PORT HURON PORTER - PORT HURON BREWING (Wisconsin Dells, WI)
Port Huron Porter is brewed in the Robust Porter style. Dark, chocolaty, and roasty, without the black malt 'bite',this is a smooth, tasty Porter. Seasoned craft-beer fans will enjoy this, and newcomers to this style will be pleasantly surprised. IBU:40 ABV:4.6%
A trio of Caramel, Special Roast and Deep Chocolate malts get this Porter party started, then Wisconsin-grown Brewer's Gold Hops adds a bit of bittering to keep everything under control. This brew is bold and assertive. And I'll be bold and assertive and say you're gonna' love it. IBU:25 ABV:5.2%
WINTER SKAL - CAPITAL BREWERY (Middleton, WI)
A pleasingly warming beer with its amber hue showing off its rich malt heritage. Mildly bittered with a smooth hop flavor complementing the malt. Gold Medal Winner at the 2012 World Beer Cup - American-Style Amber Lager. IBU:30 ABV:5.4%
SUPPER CLUB LAGER - CAPITAL BREWERY (Middleton, WI)
Classic Wisconsin lager, sporting an American malt profile. Moderate mouth feel, mild bittering and superb drinkability. IBU:16 ABV:5%
SNAKE HOLLOW IPA - POTOSI BREWERY (Potosi, WI)
Snake Hollow was the original name of the Potosi Hollow and is a brew with real character. According to tradition, an India Pale Ale requires a plentiful addition of hops during the kettle boil. Subsequently during the aging process, additional hops flavorings are introduced, providing fine aromatic hop character. This sturdy ale will satisfy the many hopheads among the new age of beer aficionados. IBU:70 ABV:7%
PURE MALT CAVE ALE - POTOSI BREWERY (Potosi, WI)
A long time favorite during Potosi's heyday, this is an amber, pure malt & hops ale that has a distinct malt character & a bit more assertive flavor profile, comparable to an English pale ale. This is a medium bodied beer that is not too over the top in any respect. IBU:10 ABV:6.5%
GHOST SHIP WHITE IPA - CAPITAL BREWERY (Middleton, WI)
Ghost Ship is labeled as a white IPA. It's an emerging style that offers the hoppy bitterness of an India Pale Ale and the body, color, spices and citrus qualities of a Belgian witbier, or white beer. Witbiers are commonly unfiltered, and because they are made with a high percentage of wheat, are a cloudy pale straw color. The witbier customarily offers low hoppy bitterness and an alcohol content ranging from IBU:55 ABV:6.5%
BEDLAM - ALE ASYLUM (Madison, WI) Belgian IPA
An amalgamation of styles, Bedlam! was made on the condition that if our brewmaster (a style purist) didn't like the first batch, it would go down the drain, never to see the light of day. Since that day, it has gone on to become our most popular seasonal. ABV:7.5%
POINT AMBER - STEVEN'S POINT BREWERY (Steven's Point, WI)
Point Amber Classic is a multi-award winning amber-style lager. It boasts a recipe of the highest quality natural ingredients. Roasted caramel malts gives the beer its subtle caramel character and reddish-amber hue. American Tettnanger hops provide a soft sweetness and gentle hop aroma. The result is a distinctive flavorful beer that is remarkably smooth and clean. IBU:14 ABV:4.73%
Spotted Cow - New Glarus Brewing (New Glarus, WI)
Expect the ale to be fun, fruity & satisfying. Naturally cloudy we allow the yeast to remain in the bottle to enhance fullness of flavors, which cannot be duplicated otherwise. Expect this ale to be fun, fruity and satisfying. You know you're in Wisconsin when you see the Spotted Cow. IBU:15 ABV:4.8%
Shock Top - Belgian White (St. Louis, MO)
A spiced Belgian-style wheat ale with real orange, lemon and lime peels,and then added a little coriander spice to the mix. This uniquely-crafted and award-winning ale is unfiltered to create a brew that is naturally cloudy with a light golden color and a smooth, refreshing finish. IBU:20 ABV:5.2%
Shock Top - Shockcolate Wheat (St. Louis, MO)
Shock Top Shockolate Wheat is a Belgian-style unfiltered wheat ale aged over cocoa and vanilla beans. This seasonal, unfiltered ale delivers a dark, rich color and a smooth, creamy finish. Mix this chocolate flavored beer with Belgian White to create the Choc' Top! IBU: ABV: 4.30%
Cider Boy's Mad Bark Apple Cinnamon Hard Cider- Steven's Point Brewery (Steven's Point, WI)
This is new territory. This is playing loud to 30,000 screaming fans. This is wake up in stereo. Indescribable Mad Bark Hard Apple Cider infused with the seductive bittersweet taste of cinnamon. ABV:5%
Cabin Fever - New Glarus Brewing (New Glarus, WI)
This pale bock is brewed with an exclusive blend of Wisconsin two row barley that balances seamlessly with our special European hops. Naturally sweet Clover Honey was added in the kettle accenting warm flavor notes on your tongue. ABV:6%
Miller Lite - Miller Brewing (Milwaukee, WI)
Specially brewed from the finest malted barley, select cereal grains & choicest hops. Miller Lite delivers superior taste in a less-filling beer. In fact, Miller Lite won Best American-Style Lager or Light Lager at the 2010 Great American Beer Festival. IBU:8 ABV:4.2%
Bud Light - Anheuser-busch (St. Louis, MO)
Introduced in 1982 as Budweiser Light, Budweiser's flagship light beer. IBU:7 ABV:4.2%
We have done some major remodeling & updated several aspects of the entire bar. Our current focus is on offering a clean, comfortable & fun atmosphere for adults of all ages. There are currently FIVE 50 inch HD TVs (with more to come) that will be televising all of your favorite sporting event. We have installed a new tapper system & will be offering 16 tap beers. We are going to be focusing the tap beer selection to Wisconsin Craft beers, with a rotating selection to keep it fresh. To pair with these great beers, we have built a delicious menu featuring Gourmet Burgers, Wings (several flavors), Brick-Oven Pizza, Sandwiches, Wraps, Salads & many other great items to choose from. We are offering our Pumphouse Friday Fish Fry & a fantastic Prime Rib Dinner on Saturdays.