An inversion of the named blend in Cheverny. Pinot and gamay with all the drive and crunch bolstered by a lightly dried citrus peel and spice tone
Domaine Majas Rouge
$23.00
The Matassa side project to bring everyday right now wine to the people. Old vines of Grenache and carignan from the Cote Catalan
White & Orange Wines
Olivier Bohomme Sauvignon
$26.00
Fresh and tasty Sauvignon Blanc. Lean texture with pretty aromatics
Domaine Majas Blanc
$23.00
A blend of Macabeo and other Roussillon grapes. Old vines. Mineral and dry
Sparkling Wines
Carolina Gatti Bolle Corsare
$24.00
She can't call it prosecco because its cloudy and alive. So she calls it 'Bolle Corsare', Pirate Bubbles, a statement that she makes real wine for the people
Ca de Noci Tre Dame
$30.00
Lambrusco rosato from an old variety called Termarina that used to be more common in the area. The two brothers revived an old family vineyard to help preserve the history of the area. Delicious herbal dark pink fizz. Dry
Saetti Lambrusco
$23.00
00 Lambrusco, possibly the best one, and a must try if you're a fan of the stuff. Super dry and fuzzy
Microbios Nieva York
$36.00
Verdelho pet-nat from Nieva, Spain, just north of Madrid. Really delicious dry wine from a textural grape that does well in the hot climate. Very refreshing