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Pro's Epicurean Ristorante
211 E Chatham St
Cary, NC 27511
Uber
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Main Menu
Epicurean Beginnings
Fresh Homemade Burratta
$13.50
thin layer of homemade mozzarella filled w/ a cheese mixture topped w/ fresh herbs, olive oil, garlic. Served with charred artisanal bread
vegetarian
Caprese
$13.50
Pro's homemade mozzarella, tomato, basil leaves, olive oil, Pro's aged balsamic vinegar
vegetarian
gluten-free
Bruschetta du Jour
$13.00
grilled baguette w/ chef 's fresh ingredient toppings. Choice of 3 or 4 pieces
Escargot à la Bourguignonne
$15.00
Snails cooked in a cognac, garlic, butter wine sauce, fresh herbs. decadent!
Gamberi alla Procida
jumbo shrimp marinated in fresh herbs, spirits and Cajun spices sautéed, served w/ artisan bread. Choice of 3 or 4 pieces
- $15.00
- $20.00
Torri di Melanzane
$13.50
sliced eggplant topped w/ ricotta, mozzarella and a light tomato sauce
vegetarian
gluten-free
Gateaux au Crabe
$15.00
Lump crab cake served on a bed of arugula and dressed with rosemary lemon aioli
Chef Selected Cheese and Charcuterie Platter
$27.00
3 artisanal cheeses and 2 charcuterie selections with accoutrements of sliced baguette, crackers, mustard, cornichons, fig spread, dried fruit and almonds
Mousse Truffee Pâté
$14.00
pork & chicken liver mousse w/truffles topped with aspic. Served with sliced baguette and accoutrements
Soup du Jour
$8.50French Onion Soup
$11.00Specialty Sandwiches
$13. Masterpieces served on choice of baguette, seeded Italian, ciabatta or sub roll. Served with cajun chips. Add a dip for chips $1 - choice of Chipotle Remoulade or Rosemary Lemon Aioli. Sandwiches not available after 5 pm on Fridays & Saturdays. Substitute a salad for chips $2
Michelangelo
prosciutto di Parma, homemade mozzarella, crisped pancetta, arugula, olive oil, roasted red pepper pesto
Raphael
grilled sweet and hot Italian sausage blanketed w/ peppers, onions, melted mozzarella
Renaissance
genoa salami, mortadella, hot capocollo, sharp provolone, roasted red peppers, olive oil, red wine vinegar
Renoir
prosciutto, brie, sautéed mushrooms, grating of gruyere, arugula, rosemary lemon aioli
Matisse
deep fried breaded shrimp, greens, tomato, rosemary lemon aioli
Monet
grilled Cajun chicken breast, melted gruyere, greens, chipotle remoulade-served warm
New York, New York
pastrami on rye, gruyère cheese, dijon mustard
Da Vinci
speck dell alto adige, mortadella, fontina cheese, fig spread, arugula, olive oil, Pro's aged balsamic vinegar
Signature Salads
Add your choice of protein: Chicken $7, Sausage link $7, Shrimp $8, Crab cake $12
Arugula and Endive
$14.00
w/ caramelized walnuts, sliced pears, blue cheese, Pro's fig balsamic
vegetarian
gluten-free
Mesclun
mix of young salad greens, fresh beets, goat cheese, orange slices, toasted pignolia nuts, Pro's aged white balsamic vinegar
vegetarian
gluten-free
Greek Salad
$14.00
greens, feta cheese, red onions, cucumbers, kalamata olives, Greek vinaigrette
vegetarian
gluten-free
Insalata da Casa
$11.00
Greens, tomato, cucumber and onions w/olive oil and Pro's balsamic vinegar
Specialty Selections
Served with choice of greens or vegetable du jour
Crêpe Parisienne
$18.50
savory crêpe wrapped around thinly sliced chicken, dijon crème mushrooms, smoked proscuitto, tarragon, topped with melted gruyere
Quiche Lorraine
$18.00
the classic; gruyère, bacon and onions
Francesca Pro's Sausage Pie
$20.00
Italian sausage mixture w/ pecorino Romano cheese, mozzarella, herbs, baked in a golden flaky crust
Melanzane Parmigiana al Procida
$20.00
layers of eggplant, mozzarella, parmesan cheeses, tomato sauce, herbs
vegetarian
gluten-free
Pasta
Served with artisanal bread. Add your choice of protein: Chicken $7, Sausage link $7, Four (4) Jumbo Shrimp $14, Crab cake $12. Gluten Free Penne or Spaghetti with any sauce add $2
Manicotti
$12.00
homemade manicotti shells filled w/ ricotta, cheeses, topped w/ light marinara sauce
vegetarian
Pasta al Vodka
$21.50
creamy based tomato sauce on imported penne
vegetarian
- Add Pancetta
- $3.00
Rigatoni al Ragu
$24.00
prosciutto, pancetta, speck, porcini mushroom ragu served w/ imported pasta
Shrimp Scampi
$26.50
jumbo shrimp sautéed in a garlic, white wine lemon butter sauce with capers. Served with linguini
Cheese Tortellini du Jour
$23.50
Ask your server for today's preparation
vegetarian
Linguini con Vongole
$26.50
white or red sauce w/ fresh littleneck clams served with linguini
Pesci / Fish
Capesante Rosolate*
$33.00
perfectly seared jumbo sea scallops in a white wine lemon butter sauce. Served w/ a basil pesto sauce and vegetable du jour
gluten-free
Gateaux au Crabe
$29.00
crab cakes made w/ lump crab, herbs and spices served with rosemary lemon aioli and vegetable du jour
Haddock Livornese*
$28.00
served with a tomato-based sauce with capers, kalamata olives, anchovies, lemon, white wine. Served with vegetable du jour. Delectable!
gluten-free
Pollo / Chicken
Chicken Piccata
$24.00
chicken prepared in a white wine, caper, lemon and butter sauce. Served with vegetable du jour
Parmigiana di Pollo
$25.50
breaded and parmesan encrusted chicken cutlet topped with a light marinara sauce, mozzarella. Served with a choice of pasta marinara or vegetable du jour
Chicken Livornese
$25.00
served with a tomato-based sauce with capers, kalamata olives, anchovies, lemon, white wine. Served with vegetable du jour
Pro's Poulet Cordon Bleu
$25.50
breaded chicken breast topped w/ prosciutto on a bed of spinach, finished with a delicious pecorino cheese cream sauce. Served with vegetable du jour
Carni / Meat
Scallopine di Vitella
$28.00
sliced veal, braised in a tomato-based sauce, marsala wine, mushrooms and fresh herbs served over orzo with vegetable du jour
New York Strip Steak*
$34.00
12 oz. cut to order, grilled to perfection. Served with vegetable du jour
- Chimichurri sauce or Butter & Garlic sauce
- $3.00
- 2 Jumbo Cajun Shrimp
- $9.00
- 4 Jumbo Cajun Shrimp
- $18.00
Sausage and Pepper
$28.00
grilled sweet and hot Italian sausage, peppers, onions, with melted mozzarella on an open-faced baguette. Served with vegetable du jour
Grilled Loin Lamb Chops*
$31.50
Mediterranean marinated lamb loin chops served with Chimichurri sauce. Served with choice of vegetable du jour or Greek salad.
gluten-free
Sides
$7
Pasta Marinara Side with Entree
Gluten free pasta not available in sides
A La Carte Vegetable du Jour
Children's Menu
12 and under $10.50. Choice of:
Pizza Baguette
Pasta Marinara
Butter and Cheese
Chicken Cutlet with Chips
*Items can be cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Deli
Dessert
French
Mediterranean
Pasta
Sandwiches
Soups & Salads
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:00am - 8:00pm
Wednesday:
11:00am - 8:00pm
Thursday:
11:00am - 8:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
Closed
Additional Information:
Pro's Epicurean Market & Café will be closed August 27th - August 31st, reopening Tuesday, September 3rd at 11 am
About Us
Pro's is a family owned restaurant offering authentic Italian and French cuisine. In addition to awesome appetizers and entrees, Pro's offers only the best artisanal cheese and charcuterie available on small plates, retail or catered platters. Pro’s Epicurean Market & Café is the epitome of passion for food, family and celebration. Pro's wine and beer selection compliment all appetizers, meals and our large selection of desserts!
Come join the Procida family for great food and the best service!
Pro & Karen Procida