Half Iceberg lettuce topped with Blue cheese dressing, Candied Bacon, Grape Tomato, blue cheese crumb
Burrata Salad
$18.00
Heirloom tomatoes, Burrata, beets, pistachios, Balsamic glaze and micro greens
Fresh Mozzarella Salad
$16.00
Mozzarella Cheese, diced watermelon with white Balsamic Vinegar
Grilled Caesar
$14.00
Romaine wedge slightly charred served with shaved parmesan cheese and homemade Caesar dressing
Add 2 Jumbo Shrimp
$9.00
Seafood Bar
Jumbo Shrimp Cocktail
$18.00
Served with chili cocktail sauce and Horseradish cream
Shrimp Ceviche*
$18.00
Citrus, avocado, mango, tomatoes and plantain chips
Ceviche*
Fresh sea bass marinated in lime juice, cilantro and onions
$19.00
Salmon Tartare*
Fresh diced salmon, avocado, and seaweed salad with house sweet chili vinaigrette and cilantro drizzle
$17.00
Tuna Tartare*
Fresh tuna, cucumber, avocado and Fresno chiles with pomegranate ponzu and cilantro avocado jalapeño drizzle
$17.00
Small Plates
Truffle Lobster Mac & Cheese
$36.00
Baked rigatoni with our mix of three-cheese blend, lobster, and truffle
Seared Octopus
Sautéed corn, cherry tomatoes, garlic and lemon with baby fondant potatoes in our signature caper and olive relish
$18.00
Homemade Spicy Meatballs
Beef & veal, caramelized onions, tomato and parmesan crostini
$14.00
Chorizo Croquette
Spanish chorizo and Serrano ham with roasted piquillo pepper aioli
$14.00
Hummus Platter with Lavash
$14.00
Puree of garbanzo beans Piquillo pepper, olive oil, a touch of tahini and roasted garlic
Mussels Mariniere
Garlic butter, shallots, and white wine
$22.00
Large Plates
Pan Roasted Red Snapper
$35.00
Served with rainbow new potato, broccolini and roasted red pepper vinaigrette puree.
Maple Glazed Fresh White Cod
$33.00
served with broccolini and parsley potatoes
Shrimp & Chorizo
with sofrito sauce & tostones
$32.00
Garlic Shrimp & Pasta
Sautéed in garlic Butter concassé tomatoes and spices over Rigatoni
$34.00
Seared Scallops
served with truffle potato sauce, roasted corn, Fresno chile, apple wood Bacon and spinach
$32.00
Classic Steak Frites
12 oz. New York Strip with truffle Parmesan fries
$42.00
Skirt Steak
12oz. Skirt Steak served with cilantro-scented rice and homemade chimichurri
$44.00
Chicken Forestiere
$30.00
1/2 pan seared chicken served w/a medley of sautéed baby potatoes & carrots w/smoked bacon and mushroom cream sauce.
Truffle Pasta
Sacchetti stuffed with ricotta and truffle on Parmesan fondue
$28.00
Ouster Mushrooms
$6.00
Braised Boneless Short Ribs
$28.00
with sweet mashed potato and Bordelaise sauce.
Sides
Broccolini
$8.00
Parmesan Truffle Fries
$8.00
Cilantro Rice
$5.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, specially if you have certain medical conditions
Classic Cocktail Menu
$14. We pride ourselves in serving the best of Classic Cocktails from around the Prohibition Era using the best quality spirits and the freshest ingredients
Old Fashioned
$14.00
Bulleit Bourbon, simple syrup, dashes of organic bitters poured over fresh orange slice & maraschino cherry
Prohibition Restaurant and Speakeasy in Midtown serves Miami fusion favorites with variety of small and large plate items. We pride ourselves in serving the best quality classic cocktails using the freshers and best ingredient and premium liquor. Prohibition also offers a private second floor lounge " The Eighteenth" for most intimate lounge setting.