All burgers are handcrafted with premium black angus beef, always fresh and never frozen. Burgers are served on our house brioche bun and served with our hand cut french fries
Classic Burger
$12.00
american cheese, local tomatoes, lettuce, red onion, brioche bun
house-made, stuffed with maine lobster meat, pink cream sauce
Short Rib Cannelloni
$21.00
stuffed with braised short rib, truffle cream sauce, shaved parmesan
Gnocchi
$22.00
ham, english peas, porcini mushrooms, cream, splash of truffle oil
Bucatini Amatriciana
$18.00
italian bacon, red onions, garlic, Italian imported tomatoes, parmesan, chili flakes
Fettuccine Pesto
$22.00
basil, garlic, olive oil, pine nuts
Rico's Sunday Gravy
Italian sausage, short ribs, house-made meatballs and pork slow cooked in our house marinara sauce. Served over rigatoni with a scoop of ricotta cheese
Rico's Sunday Gravy
$28.00
A Calabrese family specialty and is only served on Sundays from 5pm-Close
Seafood
Cioppino
$32.00
gulf shrimp, mussels, scallops, clams, calamari, fresh fish, sautéed in a spicy red broth
Grilled Salmon
$26.00
maple bourbon glaze, chef's seasonal vegetables and potatoes
Ahi Tuna
$27.00
sesame crusted, seared rare, avocado and local tomato salsa, citrus soy glaze
Seabass
simply broiled, seasonal vegetables and chef's potatoes
Aged "premium angus beef" fire grilled and seasoned with sea salt and pepper and brushed with e.v.o.o. Served with Chef's seasonal vegetables and potatoes; Sauces $4: green peppercorn, three mushroom, pizzaiola
Filet Mignon
8oz.$32.00
Ribeye
16oz.$38.00
New York Strip
14oz.$34.00
Veal Chop 16oz
MK
Stuffed Pork Chop
16oz$29.00
Rack of Lamb
$38.00
Chicken & Veal
all dishes are served with chef's seasonal vegetables and potatoes
Chicken Parmigiana
$21.00
free range chicken cutlet, san marzano, fresh mozzarella, served with pasta marinara
Chicken Marsala
$24.00
mushrooms and marsala wine sauce
Primo's Chicken
$23.00
sauteed chicken breast with porcini mushrooms in a brandy cream sauce
Chicken Scarpiello
$24.00
sautéed chicken and italian sausage, porcini mushrooms, pepperoncini, kalamata olives, balsamic demi glaze
Chicken Piccata
$21.00
sautéed chicken breast, white wine, capers, lemon butter sauce