At present, Presti’s Bakery remains an integral part of Cleveland’s Little Italy as well as the surrounding areas which include University Hospitals, Case Western Reserve University, University Circle and the Cleveland Clinic. Claudia’s son Michael is now the pastry chef and fourth generation using only the freshest ingredients to produce the finest quality baked goods. Fresh bread, donuts, cookies, cakes and pastries are still made by hand using the same recipes and techniques originally created by Rose and Charles Presti. The bakery has expanded its menu to include a full line of fresh deli salads, pizza, stromboli, lunch and dinner specials as well as a catering menu. We look forward to providing you with a “sweet” experience on your next trip to Presti’s Bakery in Little Italy.