Lettuce, tomato, cucumber and carrot with house dressing.
Idli
$2.95
Two steamed rice cakes. Served with sambar, red tomato and green mint chutney and condiments like coriander-mint, coconut, tomato, green chile and tamarind.
A la Carte Dal Curry
$8.95
Lentils made with spinach and tomatoes. Served with choice of rice and naan.
A la Carte Egg Curry
$9.95
Boiled eggs, cooked in curry sauce made with tamarind, onions and tomatoes. Served with choice of rice or naan.