Nearly a 1/4 lb. of shrimp baked in a white wine, garlic butter, alfredo sauce, topped with a finely shredded parmesan. Served with a hot, crusty ciabatta loaf.
Cheese & Cracker plate with olives
5 varieties of cheese and 3 varieties of crackers. Mediterranean olives and grapes.
Spinach & Artichoke Dip
Delicious, hot and savory. Served with hot, crusty sour dough ciabatta loaf.
Cheesy Bacon Bread
Vern's Specialty! He poured his heart into this one. Topped with a blend of 6 cheeses and crumbled bacon. Baked in the oven until golden and served hot.
Bacon & Bleu
Our famous cheesy bacon bread with the addition of blue cheese crumbles.
2 sliders, kettle chips, and a pickle spear. A generous portion of pulled pork by Austin Blues, slow-smoked over 100% pecan wood, is piled high on a Franklin Street slider bun.
Add additional sliders for (each)
Gourmet Flat Breads "better than pizza"
Fresh & delicious! Red sauce, olive oil, pesto, spinach, sundried tomatoes, olives, artichoke hearts, feta, topped with a blend of 6 cheeses.
We make this one meaty and cheesy! Red sauce, pepperoni, ham, and bacon, topped with a blend of 6 cheeses.
Smoked Salmon & Dill
We outdid ourselves with this one! Alfredo sauce, smoked salmon, red onion, topped with a blend of 6 cheeses.
Frank's Red Hot Sauce give this one a "Kick"! We start with an alfredo/Frank's Sauce, chicken breast marinated in "hell" and Frank's, red onion, crumbled bacon, finished with a blend of 6 cheeses and garnished with chives.
Sweet and Smokey BBQ sauce to begin with, marinated chicken, crumbled bacon, red onion, finished with a blend of 6 cheeses and garnished with chives.
Generous portions of parmesan, provolone, romano, mozzarella, swiss, and cheddar.
Made In-House, from scratch, this amazing cheesecake is so delectable it doesn't need a topping, but if you wish we offer chocolate, caramel, or strawberry drizzle.
7 Layer Chocolate Stout Cake
Rich and decadent is this chocolate lovers 7-layer stout-soaked cake topped with a chocolate mouse. Served slightly frozen.
A scoop of our premium vanilla bean ice cream with a freshly pulled espresso shot served atop.
Our coffee beans come to us from the best growers in the world. Africa, Europe, South and Central America, the entire Pacific rim, plus other countries. The beans arrive quickly and are roasted nearby at a Minnesota roasting company that we toured and selected. Super Fresh coffee beans is the norm at The Interchange. We grind our beans daily to provide you with the ultimate pleasure that a truly fresh cup of coffee delivers.We grind and package your favorite beans so you can enjoy it at home too.We love offering you premium wines and awesome beers made right here in our very own Minnesota. We also offer wines & beers from other regions of the U.S. and the world.