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Postcards Cafe
5-5075 Kuhio Hwy
Hanalei, HI 96714
Uber
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Menu
Private Parties
Menu
Menu
Take out available during slow times.
Baby Romaine Caesar
Garlic Panko Crumbs, Avocado Mousse, Pecorino Romano, Lemon-Miso Dressing (V)
- $19.00
Crispy Leek Salad
cold soba noodles, pecorino romano, asparagus, yuzu, truffle oil, tosa-zu (V)VG Upon Request)
vegetarian
Allergens
dairy, wheat, soy
- $23.00
Hanalei Hummus
$17.00
edamame, sea salt, inamona, sesame, togarashi, rice-nori crisp (Vegan)
vegan
Blue Marlin Ceviche
Cucumber, Molokai sweet potato, red onions, pistachios, Cilantro, lilikoi leche de tigre (Dairy free / Gluten free)
dairy-free, gluten-free
Allergens
tree-nut
- $21.00
Hamachi Sashimi
$24.00
Moloa'a Moore Farm greens, radishes, sesame onion salsa (Dairy Free)
dairy-free
Crispy Shrimp
shiitake mushroom, furikake, chives, sambal aioli (Dairy Free)
dairy-free
- $26.00
Market Fish
yuzu miso glazed, snap peas, shichimi togarashi, shiitake, pickled radish (Dairy free)
dairy-free
Allergens
soy
- $42.00
Ahi al Pimenton
smoked eggplant caviar, organic green beans, sauce vierge (Gluten FreeDairy Free))
dairy-free, gluten-free
- $38.00
Sanchoku Wagyu Beef Coulotte
Grilled, Roasted wild mushrooms, truffle puree, yuzu-kosho chimichurri (Gluten Free / Dairy Free
gluten-free, dairy-free
- $48.00
Roasted Rack of Lamb
$52.00
fennel-coriander seed crust, hummus, roasted fennel, spicy yogurt, olive tapenade (Gluten Free)
gluten-free, dairy-free
Campanelle Puttanesca
$32.00
San Marzano tomatoes, capers, anchovies, kalamata olives,garlic, pecorino cheese, micro basil (DF upon request)
Allergens
dairy, fish
Yaki Nori Tofu
$32.00
daikon, broccoli, bella mushroom, chilio threads, coconut-wasabi sauce (Dairy Free/Gluten Free upon request)
vegetarian
Allergens
dairy, soy
Dessert
Chevre Cheesecake
butter cookie & coconut crust, lilikoi gel, apple compote
vegetarian
- $14.00
Chocolate Marquesa
Valrohna chocolate, nut & seed crust, berries coulis
vegan
dairy-free, gluten-free
- $14.00
Lappert's Kauai Ice Cream Pie
coffee ice cream, chocolate, macadamia nuts, coconut flakes
vegetarian
- $14.00
Lapperts Vanilla Ice Cream
$12.00
fresh strawberries, berry coulis, honey tuile
Lappert's Mango Sorbet
$12.00
spicedd local pineapple chutney,honey tuile
It's All About the Food
For your private event, you'll speak with our chef by phone. Together you'll create a great menu. Dinner includes superb appetizers (pupus) -. We have excellent entrees, local organic salads, vegetarian and vegan dishes, divine desserts, fine wines and non-alcoholic beverages.
Small Groups
If your event will have fewer than 15 guests, you are welcome to 'buy out' our side deck. Cost is $1900, plus Hawaii sales tax, 20% staff gratuity, and alcoholic beverages. Food options will be from a la carte menu. Food order need to be order 72 hours in advance. Please contact our manager to book.
Lock in the Date
We require a $500 non-refundable deposit, paid by credit card or check. The remaining amount (along with sales tax, gratuity, wine and beer as above), must be paid by a major credit card or cash on the day of the event. The events are four hours events: earliest start time, 5:30 p.m., latest start time, 7:00 p.m. For a fifth hour, we charge an additional $300.
Music
Due to limited space and legality, live music is not allowed. You may bring in pre-loaded I-pods or similar players.
Beverages
Included we have non-alcoholic options. Fresh juices & organic sodas. For alcoholic options we have excellent champagne and fine wines. We also offer beer, sangria, and other wine & sake cocktails!
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Vegetarian
Health Food
Locally Sourced
Bar
Dessert
Gluten-Free
Organic
Vegan
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
5:00pm - 8:30pm
Wednesday:
5:00pm - 8:30pm
Thursday:
5:00pm - 8:30pm
Friday:
5:00pm - 8:30pm
Saturday:
5:00pm - 8:30pm
Sunday:
Closed
About Us
Almost everything we use is organic: fruits, vegetables, herbs - and most ingredients in our appetizers, entrees, and homemade bread and desserts. We have fine wines, sangria and beer. The menu changes every few months.