Our Award Winning Pizza Is Baked In a Stone- Bottomed Oven for a Very Light, Thin, Crispy Crust
Pizza Con Morrarella
$8.00
tomato sauce and mozzarella
Capricciosa
$13.00
prosciutto, capers, artichoke hearts, red onions, tomato sauce and mozzarella
Margherita
$11.00
a traditional style cheesecake topped with sliced almonds and served with amaretto sauce and garnished with fresh fruits
Siciliana
$13.00
italian sausage, mushrooms, onions, black olives, tomato sauce, mozzarella, and oregano
Portobello
$12.00
portobello mushrooms, tomato sauce, mozzarella and fresh basil
Pizza Con Vegelati
$12.00
grilled zucchini, egg plant, red and yellow peppers, tomato sauce and mozzarella cheese
Pizza Con Salmone Affumicato
$16.00
smoked salmon, cream cheese, onions, and capers
Pizza Your Way
start with any of the selections above and add or delete ingredients. or if you prefer, tell us what you would like and we will make the pizza to your order
Dolce
Crostata Di Frutta Fresca
$7.00
wonderful tart filled with fresh fruit and pastry cream on a bed of strawberry cream sauce
Chef Antonio's Banana Cream Pie
$7.00
sinfully rich banana pastry cream topped with cream and caramel chocolate sauce
Cannoli
$7.50
marvelous pastry horn stuffed with ricotta cheese flavored with orange zest, chocolate, and vanilla
Torta Di Formaggio Alla Positano
$8.00
a traditional style cheesecake topped with sliced almonds and served with amaretto sauce and garnished with fresh fruits
Tortino Di Cioccolato
$8.00
flourless chocolate cake with raspberry sauce and a mascarpone whipped cream
Tiramasu
$7.50
espresso and coffee liqueur dipped lady fingers with mascarpone cheese and cocoa
Chocolate Vesuvio
$8.00
a delicious warm dark chocolate cake with a chocolate lava center, served with vanilla cream and whipped cream
Nicciola Di Noce Freddo
$7.50
hazelnut mousse with cocoa dusted hazelnuts and caramel halos
Positano Chocolate Ravioli
$8.00
lightly fried pasta with a chocolate velvet center served on light rum sauce with whipped cream
Dessert Soufflees (Chocolate, Strawberry, Or Grand Marnier)
must be ordered with entree due to time required for preparation
I Pesci
Cioppino Positano
$22.00
combination of fresh fish and shellfish in a spicy tomato sauce
Gamberi All'aglio Con Pasta
$18.50
shrimps sauteed in olive oil, garlic, fresh herbs, and white wine served over linguini
Vongole Con Linguini
$21.00
fresh baby clams steamed with white wine, garlic, buttter, served over linguini
Salmone Alla Griglia
$18.50
grilled marinated fillet of salmon topped with dill vinaigrette
Gamberi Fra Diavolo
$18.50
shrimps sauteed in olive oil, garlic, hot serrano peppers, in a marinara sauce over linguini
Fettuccine Al Modo Del Mare
$18.50
fettuccine pasta served with an abundance of shrimp, scallops, and mussels with white wine sauce
Capesante San Daniele
$21.00
seared sea scallops wrapped in prosciutto served over a bed of cream spinach, with a butter sauce
Lasagna Del Mare
$21.00
layered pasta with scallops, shrimp, and crab meat in a rosatino sauce
Pasta E Riso
Lasagna Al Forno
$14.00
layered pasta with meat, sausage, and ricotta with a napoletana sauce
Fettucine Alfredo
$14.00
world famous
Spaghetti Con Scelta Di Salse
$12.00
spaghetti with choice of your favorite sauce: napoletana, bolognese, marinara or meat balls
Gnocchi Napoletana
$14.00
potato pasta tossed in tomato sauce and parmesan cheese
Gnocchi Con Gorgonzola
$14.00
homemade gnocchi tossed in cream, parmigiano, rmano, and gorgonzola cheeses
Tortellini Alla Panna
$16.00
homemade tortellini filled with ground veal and cheese tossed in a cream sauce
Ravioli Del Giorno
$16.00
fresh homemade ravioli tossed in a special sauce
Penne Con Salciccia
$14.00
penne pasta served with italian sausage in a tomato sauce with onions, sweet peppers, and mushrooms
Rigatoni Alla Paulie
$16.00
rigatoni pasta in a bolognes sauce with cream and vodka
Orecchietei Con Sugo Raba
$16.00
homemade i pasta sauteed in olive oil, garlic, and broccoli raba
Risotto Della Casa
$16.00
imported italian arborio rice with your choice of spinach, wild mushrooms, asparagus, or mixed vegetables
Pollame (Chicken)
Petto Di Pollo Alla Marsala
$16.00
sauteed scallopine of chicken breast topped with wild mushrooms in a marsala sauce
Pollo Con Carciofini
$16.50
breast of chicken sauteed with selected artichoke hearts, mushrooms, garlic, red onions, and a white wine sauce
Pasticcio Di Pollo Con Penne
$16.50
breast of chicken baked with sweet peppers, mushrooms, onions, black kalamata olives, tomatoes, white wine and penne pasta
Pollo Alla Parmigiana
$16.50
breaded breast of chicken topped with cheese and tomato sauce
Carne E Vitello (Meats and Veal)
Di Vitello Alla Positano
$25.00
sauteed veal scaloppine with capers, lemon and butter sauce
Costoletta Di Vitello Alla Parmigiana
$21.00
lightly breaded veal cutlet sauteed and topped with cheese and tomato sauce
Vitello Alla Marsala
$25.00
sasuteed veal scaloppine topped with wild mushrooms and marsala wine sauce
Costolleta Di Vitello Alla Griglia
$34.00
succulent veal chop marinated with special herbs, grilled and served with a delicious red wine sauce
Pork Ossobuco
$24.50
braised pork shank with a demi-glace sauce and served on a bed of risotto
New York Steak Al Gorgonzola
$33.00
grilled 16 ounce new york strip topped with gorgonzola cheese
Pork Chop Alla Griglia
$24.00
prime pork chop served with rosemary, red onions and garlic sauce
Filetto Alla Griglia
$29.00
filet mignon grilled to order, served with wild mushrooms and a unique barbaresco wine sauce
Filetto Alla Positano
$32.00
filet mignon grilled to order, served with scallops and shrimp with a red wine sauce