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Portugalia Restaurante
723 Cambridge St
Cambridge, MA 02141
Uber
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Main Menu
Appetizers
Petiscos a Dona Maria
$10.50
four tastes of portuguese tapas cod fritters, shrimp croquelles, filet of octopus and sardine pate
Ameijoas a Portuguesa
$10.50
fresh countneck clums sauteed with olive oil, white wine, chourico, presunto and tomato
Mexilhoes Em Alho E Vinho Branco
$9.50
fresh mussles sauteed in white wine and garlic
Camarao a Chico
$10.95
Sauteed shrimp in a beer sauce
Ameijoas a Bolhao Pato
$9.95
Fresh countneck clams sauteed with olive oil, white wine, garlic and cilantro
Chourico a Provinciana
$8.50
Portuguese sausage sauteed in red wine, onions and parsley
Soup
Caldo Verde
$4.95
potato bisque garnished with linguica and shredded collard greens
Sopa De Legumes
$4.95
portuguese cabbage and collard green soup
Acorda a Alentejana
$5.95
bread - thickened broth enriched with garlic, olive oil and cilantro
Canja De Galinha
$4.95
homemade chicken soup
Salad
Salada Mista
$5.95
bed of mixed greens topped with red onions, carrots, and tomatoes
Salada De Comarao
$12.95
garden salad topped with grilled shrimp, red onions, carrots and tomatoes.
Salada De Frango
$9.95
garden salad topped with grilled lemon pepper chicken breast, red onions, carrots, and tomatoes
Salt Cod
Bacalhau Lagareiro
$15.95
grilled salt cod served on a bed of grilled onions and topped with olive oil, and garlic and served with red bliss potatoes
Bacalhau Cozido
$15.95
poached salt cod served with boiled potatoes and vegetables
Bacalhau a Gomes De Sa
$13.95
a baked casserole of shredded salt cod, onions, potatoes and boiled eggs
Bacalhau a Ze Do Pipo
$15.95
baked salt cod topped with a tartar sauce gratine and served with potato puree
Bacalhau a Braz
$13.95
shredded salt cod scrambled with eggs, onions and straw potatoes
Caldeirada De Bacalhau
$15.95
stewed salt cod with onions, tomatoes, peppers, and sliced potatoes
Seafood
Mariscada
$22.95
fresh mussels, clams, squid, schrod and shrimp stewed in a shellfish bouillabaisse served with rice
Camarao Africana
$15.95
shrimp simmered in a spicy creole sauce served to your preference, mild or spicy
Seafood Casserole
$13.95
a medley of schrod, scallops and shrimp in a newburg sauce and topped with bread crambs
Filete Com Cebolada
$14.95
baked fillet of schrod topped with onions, red and green peppers and a light tomato sauce
Feijoada a Pescador
$14.95
fisherman's white bean stew with squid, shrimp, scallops, and chourigo and served with rice
Paella
$18.95
a mealey of scallops, squid, mussles, clams, shrimp, boneless chicken, chourico, bacon and peas simmered in saffron flavoured rice
Lula Grelhada Com Molho Verde
$13.95
grilled squid topped with raw red onion dressing
Filete Dourado
$14.95
filet of schrod batter dipped and pan fried
Filete Recheado Com Camarao E Assado No Forno
$17.95
baked filet of sole stuffed with shrimp stuffing
Meats and Poultry
Bife a Portugallia
$16.95
sirlion steak topped with presento, mushrooms, egg and a longy beef sauce
Grelhada Mista
$14.95
a combination of grilled skewered chicken, pork, chourico, sirloin tips, onions, and red and green peppers.
LOMBO DE PORCO RECHEADO COM CHOURICO
$16.95
roast pork loin stuffed with chourico
Frango Creole
$14.95
cubed chicken breast stuffed with asparagus and parmesan cheese
Frango Vinho Verde
$14.95
sauteed chicken breast in white wine and mushrooms
Bife Grelhado
$15.95
grilled sirloin steak
Febras Ou Franco Com Vinagre
$14.95
pork cutles or chicken breast sauteed in a reduced balsamic vinegar sauce.
Carne De Porco Alentejana
$16.95
marinated cubed pork with countneck clams and topped with cubed potatoes
Peito De Frango Recheado Com Espargo E Queijo
$15.95
grilled chicken breast stuffed with asparagus and parmesan cheese
Frango a Porto
$14.95
sauteed chicken breast in port wine
Side Orders
Rice
French Fries
Red Bliss Potatoes Baked, Boiled or Sauteed In Olive Oil & Garlic
Garden Salad
Mashed Potatoes
Portuguese Fries
Collard Greens Steamed or Sauteed In Olive & Garlic
Vegetable of The Day
Appetizers
Scallops Wrapped In Bacon
Coconut Chicken or Shrimp
Spinakopita
Shrimp Croquettes
Chicken Livers Wrapped In Bacon
Stuffed Mushrooms
Codfish Fritters
Littlenecks, Sauteed with Olive Oil, Garlic, and White Wine
Soups and Salads
Chicken Soup
Vegetable Soup
Potato Soup
with Collard Greens and Linguica
Garden Salad
Rice
Shrimp Rice
Paella
Rice and White Red, or Black Beans
White Rice
Seafood Rice
Shredded Salted Cod and Broccoli Raki Rice
White Rice
with Carrots, Peas, and Raisins
Sides
Red Bliss Roasted Potatoes
Grilled, Sauteed , or Steamed Seasanal Vegetables
Yukon Gold Potatoes Mashed
with Roasted Garlic and Ilove Oil
Fish
Seafood Boullabaisse
Rolled Sole Stuffed
with Shrimp
Grilled Salted Cod
with Olive Oil and Garlic
Shredded Salted Cod Scrambled
with Eggs, Onions,
Baked Casserole of Shredded Salted Cod, Potatoes, and Onions
Batter Dipped and Fried Fillet of Fish
Grilled or Poached Salmon
Backed Salted Cod
with a Tartar Gratinte
Shredded Salted Cod Backed In a Cream Sauce
Meat & Poultry
Sirloin Roast
Roast Pork Loin Stuffed
with Fresh Apple& Dried
Cubed Pork Stewed
with Clams
Chicken Breast Stuffed
with Presunto, Asparagus, and
Portuguese Style Roasted Beef
Roast Pork Loin Stuffed
with Linguica
Chicken Breast Stuffed
with Chouripo