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Porticello Ristorante

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254 Turnpike St
South Easton, MA 02375
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The Food
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The Food

Antipasti

Antipasto Freddo

$13.00
Parma prosciutto, sopressata, mortadella, artisan cheese, country mixed olives and marinated artichokes.

Fried Calamari

$11.00
Sauteed golden brown with garlic and served with lemon.

Stuffed Eggplant

$11.00
Thinly sliced eggplant stuffed with ground veal,peas,arborio rice,mozzarella and bread crumbs

Mozzarella in Carrozza

$13.00
Stuffed with prosciutto, mortadella, capicolla, lightly breaded, baked and served with fresh marinara sauce.

Cozze al Vino Bianco

$11.00
P.E.I. mussels served in a white wine garlic sauce, or red marinara

Clams Casino

$12.00
fresh littleneck clams stuffed with our seasoned crumbs and pancetta

Portabella Mushroom

$11.00
Topped with fresh mozzarella and prosciutto. with a red pepper aioli.

Shrimp Cocktail

$13.00
Classic shrimp cocktail.

Scallops alla Porticello

$12.00
Pan seared scallops served over braised greens and drizzled with balsamic glaze.

Tomato Bruschetta

$9.00
Tuscan grilled bread topped with plum tomato, kalamata olives, basil and shaved parmigiano drizzled with olive oil and sweet balsamic reduction.

Carpaccio di Manzo

$13.00
thinly sliced beef tenderloin(rare)topped with capers, evoo, leon and shaved parmigiano reggiano

Shrimp scampi

$13.00
jumbo shrimp sauteed with roasted tomatoes,white wine, garlic and extra virgin olive oil

Hot Antipasto

$14.00
Stuffed eggplant, stuffed mushrooms, clams casino and crabcake served with fresh lemon

Soup & Salad

Zuppa Del Giorno

Clam Chowder

$6.00

soup of the day

$5.00
Fresh soup made daily by our chef

Tortellini soup

$6.00
light chicken broth with cheese tortellini

Insalate

Insalata di Spinaci

$9.00
Baby spinach topped with pancetta, pine nuts, red wine soaked cherries and goat cheese.

Insalata di Cesare

$8.00
Romaine lettuce tossed with our own Caesar dressing and topped with shaved parmigiano and homemade garlic croutons.

Insalata Caprese

$9.00
Native tomatoes, buffalo mozzarella and fresh basil, drizzled with a sweet balsamic reduction and extra virgin olive oil.

Insalata della Casa

$5.00
Mixed baby greens with radicchio, arugula and endive.

Insalata con Pere

$9.00
Mixed greens tossed with a raspberry champagne vinaigrette and topped with shaved red onion, gorgonzola cheese, candied pecans and sliced pears.

Entrees

Pasta E Risotto

Lasagna

$12.00
Home baked lasagna with meatsauce and three cheeses.

Spaghetti with Meatballs

$12.00
Mamma Francesca's meatballs in our marinara sauce over spaghetti

Orecchiette con Salsiccia

$16.00
Little ear' pasta tossed with extra virgin olive oil, garlic, crushed red pepper, sausage and broccoli rabe.

Penne alla Puttanesca

$15.00
Fresh tomatoes, extra virgin olive oil, garlic, basil, olives,capers and white onions with a touch of marinara

Fettuccine Bianco

$17.00
Creamy parmesan cheese sauce .

Pappardelle alla Bolognese

$17.00
Slow cooked ground pork, veal and beef in a rustic tomato sauce with a touch of cream.

Gnocchi alla Checca

$16.00
With fresh tomatoes, basil, mozzarella and a touch of marinara.

Linguini Vongole

$17.00
sauteed baby clams with garlic, extra virgin olive oil and white wine or marinara sauce.

Seafood Frá Diavolo

$28.00
Shrimp, scallops, little necks and fresh lobster meat sautéed in a spicy tomato marinara sauce over linguini.

Tortellini alla Panna

$14.00
Totellini in a cream sauce with sausage and peas.

Penne Boscaiola

$15.00
sauteed with sausage, white mushrooms, mascarpone cream cheese and a touch of marinara

Risotto al fiorentina

$17.00
Arborio rice with chicken fresh spinach and white onions.

Scallops Risotto

$22.00
Pan seared scallops served over a creamy butternut squash risotto.

Risotto Frutti di Mare

$21.00
mussels,clams ,calamari, shrimp and scallops in a white wine marinara sauce tossed with arborio rice

lobster ravioli

$20.00
finished with a roasted shallot brandy cream sauce

Scampi over capellini

$17.00
Shrimp sauteed with extra virgin olive oil, garlic and white wine over a nest of angel hair

Cavatelli Marinara

$14.00
fresh homemade pasta in our own marinara sauce

Pesce

Baked Schrod

$19.00
Filet of schrod served with fresh spinach, finished in a roasted garlic lemon beurre blanc sauce.

Grilled Swordfish or Pizzaiola

$24.00
Grilled Swordfish with lemon, extra virgin olive oil, basil and garlic,or sauteed in our delicious pizzaiola sauce.

Salmone al Pesto

$19.00
Oven roasted salmon encrusted with Ligurian pesto, over cavatelli pasta, with a touch of cream.

Scallops limoncello

$23.00
scallops baked with lemon and extra virgin olive oil and lightly topped with our seasoned crumbs

Baked Suffed Shrimp

$21.00
Stuffed Jumbo shrimp with our delicate seafood stuffing

Carne E Pollo

Filetto Gorgonzola

$28.00
Grilled filet and roasted portabella mushroom cap, topped with creamy gorgonzola cheese, finished with a roasted red pepper cream sauce, vegetable and starch of the day.

Pollo Sorrento

$18.00
Chicken breast topped with eggplant, prosciutto and fresh mozzarella in a white wine demi-glaze.

Pollo Ripieno alla Milanese

$18.00
Chicken breast stuffed with sausage and four cheeses and finished with a roasted shallot cream sauce.

Marsala (Veal/Chicken)

Veal medallions or chicken breast sautéed with mushrooms in a Marsala wine sauce.
  • Veal $17.00
  • Chicken $16.00

Parmigiana

Eggplant, chicken or veal in a marinara sauce, topped with mozzarella cheese and served over linguini pasta.
  • Eggplant $14.00
  • Chicken $16.00
  • Veal $17.00

Veal Piccata

$18.00
Sautéed with white wine, lemon and capers served over angel hair pasta.

Veal Saltimbocca

$18.00
Sautéed with mushrooms, sage and white wine, topped with prosciutto and mozzarella cheese and served over pappardelle pasta.

Rack of Lamb

$29.00
Roasted rack of lamb finished with a rosemary, mint demi-glaze.

Filetto alla Griglia

$27.00
filet grilled to your liking served with our own bernaise sauce

Grilled Angus Sirloin

$25.00
Grilled Angus sirloin steak to your liking, drizzled with white truffle oil,

Filetto alla Pizzaiola

$28.00
Filet Medallions pan seared and sauteed in a fresh tomotato,evoo, basil, garlic white wine sauce with a touch of marinara.

Veal Carrozzella

$18.00
veal scaloppine sauteed in a white wine demi topped with fried mozzarella puffs

Veal Chop Valdostano

$38.00
Pan seared with white mushrooms in a white wine demi topped with prosciutto, mozzarella and roasted red peppers.

Pizza

Margherita

$10.00
Fresh basil, fresh mozzarella and Italian tomatoes.

Four Seasons

$14.00
Italian tomatoes, fresh mozzarella, artichokes, prosciutto, mushrooms and olives.

Gorgonzola

$14.00
Portabella mushrooms, caramelized onions, gorgonzola cheese and mozzarella cheese.

Goat Cheese & Spinach

$14.00
With roasted garlic and fresh tomatoes.

Chicago

$14.00
Hamburg, pancetta, sausage, pepperoni, Italian tomatoes and mozzarella cheese.

Traditional Cheese Pizza

Anchovies, Artichokes, Hamburg, Mushrooms, Onions, Peppers, Pepperoni or Sausage
  • $9.00
  • toppings for (each) $1.50

Desserts

Cannoli

$5.00
pastry filled with sweet ricotta cheese

Cheesecake

$7.00
served with strawberries

Chocolate Meltaway

$8.00
Chocolate cake filled with melted chocolate and served over a crème anglaise.

Creme Brulee

$7.00
custard covered with caramelized sugar

Fruit Sorbets

$8.00
served in their natural shell. Lemon, Peach. Orange and Coconut

Frutti di Bosco

$7.00
pastry filled with chantilly cream covered with wild berries and powdered sugar

Gelato

$6.00
Italian Ice Cream. choice of chocolate, hazelnut or pistaccio

Profiteroles

$7.00
puff pastry filled with chantilly cream and rolled in chocolate sauce

Spumoni

$5.00
traditional tri flavored ice cream drizzled with claret sauce

Tiramisu

$7.50
Ladyfingers soaked in espresso and rum, layered with mascarpone and shaved chocolate.
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General Info

254 Turnpike St
South Easton, MA 02375
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508-230-0220
Map of Porticello Ristorante
Payment Types
All Major Cards
Cuisine
Bar
Italian
Meals
Dinner

Hours

Monday:
-
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
4:00pm - 9:00pm

About Us

At Porticello Restaurant located in South Easton, MA, the quality of our service is only surpassed by the excellence of our food. We have been serving the most exquisite italian cuisine and we think it's time that you experience it for yourself. Specializing in all the finest italian entrees from savory pasta to fresh salads we guarantee one visit will keep you coming again and again. Stop by and see for yourself what makes us unique!