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Portage Bay Cafe - South Lake Union
391 Terry Ave N
Seattle, WA 98109
Uber
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Breakfast Menu
Lunch Menu
Breakfast Menu
Benedicts
served atop our house-made, yukon gold english muffins, with organic, herb roasted potatoes or a simple green salad. substitute fruit or sautéed heavy greens - $3
Dungeness Crab Cake Benedict
$17.50
dungeness crab cakes with lemon & dijon, 2 poached eggs*, fresh hollandaise, tarragon garnish.
Smoked Salmon Benedict
$15.50
2 poached eggs*, portlock smoked local sockeye, fresh hollandaise.
Classic Benedict
$14.00
2 poached eggs*, house-cured molasses ham, fresh hollandaise.
Wild Mushroom Benedict
$14.50
seasonal mikuni wild harvest mushroom blend, sautéed with dry sherry, cream & fresh organic herbs, 2 poached eggs*, fresh hollandaise.
Grains
Organic Steel Cut Oats
$8.50
slow cooked in water & finished with your choice of organic 2%, soy or rice milk. comes with a trip to the breakfast bar!
Pumpkin & Millet Porridge
$11.50
millet, roasted organic sugar pie pumpkin, almond milk, cinnamom, cardamom, nutmeg, stannards maple syrup, homquist hazelnuts.
vegan
gluten-free
Winter Granola Parfait
$10.50
toasted organic oats, pecans, flaxseed, allspice, ginger, nutmeg. topped with cinnamon & clove pear compote, organic vanilla yogurt, drizzle of shipwreck honey.
House Favorites
Migas
$13.50
3 eggs* scrambled with chipotle & cumin, tillamook medium & sharp cheddar, fresh basil, homemade salsa & sour cream, folded into a large flour tortilla. avocado salsa garnish, herb roasted organic potatoes.
- Add Uli's Chorizo, Apple Chicken or Maple Pork Sausage or Chile Roasted Pork
- $3.00
- Add Sautéed Mushroom
- $2.00
Fancy Breakfast Sandwich
$14.50
2 scrambled eggs*, prosciutto de parma, manchego, house-made fig jam, organic arugula, on grand central bakery como bread. served with green salad or herb roasted, organic potatoes.
Farmer's Hash
3 scrambled eggs*, a variety of local, organic, sustainably grown fresh vegetables, roasted onions, fingerling potatoes, fresh herbs. served with toast and your choice of: locally sourced corned beef, uli's apple chicken or maple pork sausage, house-cured molasses ham or pepper bacon
- $14.50
- Portlock Smoked Local Sockeye Salmon $15.50
- Vegetarian Option of Sautéed Mushroom $12.50
- Vegan Option of Sautéed Mushroom and Tofu $12.50
Pancakes
Classic Pancakes
organic bluebird grain farms heirloom wheat, organic yogurt, brown sugar, vanilla.
- $11.00
- Make it Dave's Way One Pancake Topped with One Egg* $10.50
Buckwheat Pancakes
$12.50
organic buckwheat flour, ginger honey compound butter.
gluten-free
Swedish Pancakes
$12.00
rice & tapioca flour cakes, almond extract, lingonberry compote, lingonberry compound butter.
Vegan Banana Pancakes
$12.50
rice flour, hemp milk, fair trade bananas.
vegan
gluten-free
French Toast
substitute our unbelievably good gluten-free bread in either of the first two meals below for $2
Classic French Toast
$11.50
house-made challah bread, rich egg batter, cinnamon garnish.
Bananas Foster French Toast
$13.00
classic french toast, sun liquor rum caramel sauce, sautéed organic, fair trade bananas.
Oatmeal Cobbler French Toast
$12.50
classic french toast, oatmeal-crumb crust, seasonal fruit compote, vanilla crème anglaise. sorry, this item cannot be made gluten-free.
Eggs
egg dishes feature eggs* from steibrs farm, a slice of house-made organic wheat toast and your choice of herb-roasted potatoes or simple green salad. substitute fruit or braised heavy greens - $3. substitute our house-made, gluten-free toast - $1.
Phil's Breakfast
$9.50
3 eggs any style*, choice of pepper bacon, housecured ham steak, or uli's apple chicken or maple pork sausage. whole wheat toast.
Rancher's Breakfast
$16.50
phil's breakfast minus the toast. add your choice of a short stack or two pieces of our classic french toast, or one of each to take to the breakfast bar.
Joe's Scramble
$14.50
your choice of chicken or pork sausage, organic baby spinach, beecher's flagship cheddar, mikuni wild harvest mushroom blend.
Mediterranean Omelette
$14.50
uli's lamb sausage, organic potato, greek olives, feta and house made tzatziki.
Winter Fritatta
$12.50
roasted butternut squash, crispy sage, nutmeg, salumi pancetta, house made ricotta, organic arugula, balsamic reduction drizzle. served with fruit (instead of potatoes).
Goat Cheese Omelette
$13.50
organic baby spinach, scallions, chef's choice mushrooms from mikuni wild harvest, local twin oaks goat cheese.
Chile Verde Pork Omelette
$12.50
carlton farms pork shoulder, braised in banana leaves, alvarez farms chile verde, queso oaxaca, cilantro lime crema, fried plantains.
Classic Ham & Cheese Scramble
$13.50
house-cured molasses ham, beecher's flagship cheddar, fresh herbs, scallions.
Huevos Rancheros
$11.50
fried corn tortillas, cumin spiked refried beans, 2 eggs your way*, house-made pickled vegetables, pico de gallo, cilantro lime crema, samish bay queso fresco, scallions.
- Add Uli's Chorizo
- $3.00
Smoked Salmon Tartine
$14.00
toasted slice of grand central bakery como bread, portlock smoked local sockeye, herbed buttermilk cream cheese, topped with 2 scrambled steibrs eggs, pickled red onion.
*our friends at the king county health department want you to know that eating undercooked eggs, meat, seafood or poultry can pose a health risk.
Salads
Make your salad even better! Add fresh roasted organic chicken - $3.50, Portlock smoked local salmon - $4, local, organic grilled tofu - $4.50
Kale Caesar
$12.00
Organic kale & romaine, crunchy cayenne-roasted navy beans, shaved parmesan, house-made caesar dressing.
Walnut Salad
$12.00
Organic field greens, organic seasonal fruit (ask your server), candied walnuts, point reyes blue cheese, balsamic vinaigrette.
Winter Chopped Salad
$13.50
Organic romaine, fresh mozzarella, confit cherry tomatoes, olympic provision salami, pepperoncini, garbanzo beans, shaved red onion, herbed red wine vinaigrette.
Greens & Grains Salad
$13.50
Organic quinoa, israeli cous cous, roasted local butternut squash & beets, organic cherry tomatoes, twin oaks goat cheese, mixed greens, toasted pistachios, champagne vinaigrette.
Sandwiches
Oursandwiches come with a simple green salad. Make your sandwich on our stellar, gluten free bread $2.
Smoked Salmon Tartine
$14.00
Toasted slice of grand central bakery como bread, portlock smoked local sockeye, herbed buttermilk cream cheese, topped with 2 scrambled steibrs eggs, pickled red onion.
Portage Bay Club
$13.50
Your choice of turkey or organic chicken (roasted in house daily), fresh organic lettuce & tomato, pepper bacon, avocado mayonnaise, grand central bakery como bread.
Prime Rib Dip
$17.50
Painted hillsrib-eye*, roasted daily & sliced thick to order, aged pecorino, fennel and onion confit, horseradish spread, grand central bakery baguette, fresh au jus.
Reuben
$13.50
Local corned beef, rosecrestswiss, house-made sauerkraut, russian dressing, grilled house-made caraway rye.
- Make it a Rachel
- $13.00
Veggie Shawarma
$13.50
House-made naan, baba ghanoush spread, roasted organic vegetable, crisp falafel patties with samish bay farmers cheese, garnished with organic cucumber & tomato salad.
Oaxaca Torta
$15.50
Carlton farms pork shoulder, braised in banana leaf, alvarez farmsfresh chile verde, refried pintos, on house-made bolillo roll bread, topped with fresh queso oaxaca, pickled onion & radish, salsa crema, shaved lettuce, organic tomato.
Portage Bay Cheeseburger
$13.50
Half-pound all natural painted hills beef burger*, fresh lettuce & tomato, sliced onion, avocado mayonnaise, beecher's flagship cheddar, soft house-made potato bun.
- Add Pepper Bacon
- $2.00
Portabella Quinoa Burger
$14.00
Grilled portabella mushroom, housemade 3 grain patty, twin oaks goat cheese, samish bay greek yogurt & roasted red pepper spread, mixed greens, house-made potato bun.
Roasted Chicken Dip
$15.50
Draper valley organic chicken, roasted daily, caramelized fennel and onion, rosecrestswiss, chimichurri sauce, grand central bakery baguette, fresh au jus.
Main
Migas
$13.50
3 eggs* scrambled with chipotle & cumin, tillamook medium & sharp cheddar, fresh basil, homemade salsa & sour cream, folded into a large flour tortilla. Avocado salsa garnish, roasted organic potatoes. Add uli's chorizo, apple chicken or maple pork sausage or chile roasted pork - $3, add sautéed mushroom - $2
Fancy Breakfast Sandwich
$14.50
2 scrambled eggs*, prosciutto de parma, manchego, house-made fig jam, organic arugula, on grand central bakery como bread. Served with green salad or herb roasted, organic potatoes.
Farmer's Hash
3 scrambled eggs*, a variety of local, organic, sustainably grown vegetables, roasted onions, fingerling potatoes, fresh herbs. Served with house-made toast and your choice of: locally sourced corned beef, uli's apple chicken or maple pork sausage, house-cured molasses ham or pepper bacon
vegan
gluten-free
- $14.50
- Portlock Smoked Localsockeye Salmon $15.50
- Vegetarian Option of Sautéed Mushroom $12.50
- Vegan Option of Sautéed Mushroom and Tofu $12.50
Phil's Breakfast
$9.50
3 eggs any style*, choice of pepper bacon, house-cured ham steak, or uli's apple chicken or maple pork sausage, roasted organic potatoes, whole wheat toast.
The Breakfast Bar
After our local, organic & sustainable ingredients, the one thing we are known for is our breakfast bar. Order any of the items below, and when your plate arrives, take it up and top your meal with our selection of seasonal fruit, nuts, organic maple syrup from stannard farm, and whipped cream. There's only one rule "take all you want, but eat all you take!". Splitting a breakfast bar item - $6, single trip to the bar without an entrée - $9
Rancher's Breakfast
$16.50
3 eggs any style*, choice of pepper bacon, house-cured ham steak, uli's apple chicken or maple pork sausage, roasted organic potatoes, and your choice of a short stack or two pieces of our classic french toast or one of each.
Classic Pancakes
Organic bluebird grain farms heirloom wheat, organic yogurt, brown sugar, vanilla.
- $11.00
- Make it Dave's Way One Pancake Topped with One Egg* $10.50
Classic French Toast
$11.50
House-made challah bread, rich egg batter, cinnamon garnish.
Swedish Pancakes
$12.00
Rice & tapioca flour cakes, almond extract, lingonberry compote & lingonberry compound butter.
gluten-free
Vegan Banana Pancakes
$12.50
Rice flour, hemp milk, organic fair-trade bananas.
vegan
gluten-free
*Our friends at the king county health department want you to know that eating undercooked eggs, meat, seafood or poultry can pose a health risk.