White cheddar queso with certified angus beef® ground beef and sliced mushrooms served with tortilla chips.
Cajun Boiled Shrimp
$13.00
A 1/2 lb of peel and eat gulf shrimp served cold with house cocktail sauce.
Avocado Shrimp Cocktail
$11.00
Sliced avocado and six jumbo gulf shrimp served in house cocktail sauce.
Crawfish Grits
$9.00
Homemade garlic grits with a cheddar-crawfish sauce.
What You Came for
Porterhouse Steak
$55.00
32 oz. Bone-in Certified angus beef® steak with choice of four sides. We serve only certified angus beefsteaks - the finest beef available. Uncompromising standards ensure it's a cut above USDA prime, choice and select. Choose a meat temperature (Choose 1): Rare-Cool Red Center, Medium Rare-Warm Red Center, Medium-Warm Pink Center, Medium Well-Slightly Pink Center, Well-No Pink, Cooked Throughout. Choose a 1st side (Choose 1): Baked Potato, French Fries, Twice Baked Potato, Grilled Broccoli, Asparagus. Choose a 2nd side (Choose 1): Baked Potato, French Fries, Twice Baked Potato, Grilled Broccoli, Asparagus. Choose a 3rd side (Choose 1): Baked Potato, French Fries, Twice Baked Potato, Grilled Broccoli, Asparagus. Choose a 4th side (Choose 1): Baked Potato, French Fries, Twice Baked Potato, Grilled Broccoli, Asparagus.
Pop's Big Ass Ribeye Steak
$40.00
24 oz. Certified angus beef® ribeye steak. Served with two side choices. We serve only certified angus beefsteaks - the finest beef available. Uncompromising standards ensure it's a cut above USDA prime, choice and select. Choose a meat temperature (Choose 1): Rare-Cool Red Center, Medium Rare-Warm Red Center, Medium-Warm Pink Center, Medium Well-Slightly Pink Center, Well-No Pink, Cooked Throughout. Choose a 1st side (Choose 1): Baked Potato, French Fries, Twice Baked Potato, Grilled Broccoli, Asparagus. Choose a 2nd side (Choose 1): Baked Potato, French Fries, Twice Baked Potato, Grilled Broccoli, Asparagus.