Stuffed with mung bean vermicelli, cabbage, carrots, onion, and celery, quickly fried until crispy. Side of sweet & sour or peanut sauce.
vegetarian
Pork Egg Rolls (3)
$4.50
Stuffed with mung bean vermicelli, ground pork, cabbage, carrots, onion, and celery. Side of sweet & sour or peanut sauce.
Soft Spring Rolls with Tofu (3)
$4.95
Stuffed with mung bean vermicelli, tofu, lettuce carrots, and cilantro. Side of sweet & sour or peanut sauce.
vegetarian
Soft Spring Rolls with Shrimp (3)
$4.95
Stuffed with mung bean vermicelli, shrimp, lettuce, carrots, and cilantro. Side of sweet & sour or peanut sauce.
Crispy Fried Tofu (6)
$4.50
Fresh tofu fried until golden brown. Side of sweet & sour or peanut sauce.
vegetarian
Crab Rangoon (6)
$4.95
Thin skin stuffed with cream cheese, crab meat, chopped onion, scallions. Fried and served with side of sweet & sour or peanut sauce.
Tod Mun Pla (4 Fish Cakes)
$6.95
Ground fish with egg, red curry, green beans, kaffir lime leaves. Fried and served with pickled cucumber and sweet & sour sauce.
Steamed Dumplings (6)
$5.95
Thin skin stuffed with ground pork, water chestnuts, bamboo shoots, egg, onion, and scallions. Steamed and served with spring roll sauce or your choice of sauce.
Coconut Shrimp (6)
$6.95
Peeled shrimp lightly battered and sprinkled with shredded coconut. Fried and served with pickled cucumber and sweet & sour sauce.
Calamari Stir-Fry
$10.95
Sliced, deep fried squid stir fried with sliced jalapenos, onions, and garlic lemon sauce.
Fried Beef Meatballs (2 Skewers)
$6.95
Fried meat balls with cucumber and sweet & sour sauce.
Chicken or Pork Satay (4 Skewers)
$6.95
Marinated chicken or pork grilled & skewer, served with pickled cucumber and sweet & sour sauce.
Soups
Choice of chicken, shrimp ($2 extra), or tofu (Vegetarian).
Tom Yum
Chicken broth with mushrooms, tomatoes, lemongrass, galangal, kaffir lime leaves, onion, scallions, and cilantro.
Choice of Chicken, Beef, Pork, Shrimp ($2 extra), or Tofu (Vegetarian).
Pad Thai
$9.95
A Thai favorite, thin rice noodles stir-fried with egg, scallions, and cabbage in a sweet tamarind sauce, topped with ground peanuts.
Pad Ke Mow**
$9.95
Flat rice noodles stir-fried with mushrooms, onions, scallions, bamboo shoots, bell peppers, tomatoes, Thai chiles, and basil.
Pad Se Ew
$9.95
Flat rice noodles stir-fried with egg, broccoli, and carrots, in a sweet soy sauce.
Lad Na
$9.95
Stir-fried flat rice noodles or deep fried crispy egg noodles, with broccoli and mung bean paste, topped with a delicious brown sauce.
Poothai Noodles
$9.95
Flat rice noodles stir-fried with egg, onions, scallions, and cabbage blended with light soy sauce.
Lemongrass Noodles
$9.95
Steamed rice vermicelli noodles with a fresh salad of lettuce, onions, scallions, cilantro, ground peanuts, and lemongrass seasoned choice of meat. Sweet & sour sauce on the side.
Pad Woon Sen
$9.95
Stir-fried bean vermicelli noodles with eggs, onions, scallions, napa cabbage, regular cabbage, snow peas, carrots, in a light brown sauce.
Khao Soi Curry Soup***
$10.95
Popular in Northern Thailand (Chiang Mai), this egg noodle soup is uses a yellow curry with coconut milk base and is topped with crispy noodles. Refreshing and delicious.
Angel Hair Green Curry (Capellini)***
$10.95
Steamed thin pasta in green curry sauce, with green beans, bamboo shoots, bell peppers, and basil.
Kaprow Lo Mein Noodles
$9.95
Lo mein noodles (wheat flour noodles) stir fried with onions, scallions, bell pepper, mushrooms, and basil.
Lo Mein Noodles
$9.95
Lo mein noodles (wheat flour noodles) stir fried with onions, scallions, bell pepper, broccoli, cabbage, carrots, snow peas, and celery.
Curry
Curry Choice of Chicken, Beef, Pork, Shrimp ($2 extra), or Tofu (Vegetarian). Choice of steamed or brown rice.
Red Curry***
$10.95
Spicy red curry with coconut milk, bamboo shoots, red/green bell peppers, and basil. Spicy and a bit sweet, the color comes from larger red chiles. Red curry is spicier and less rich than yellow curry. Includes side dish of rice.
Green Curry***
$10.95
Spicy green curry with coconut milk, bamboo shoots, red/green bell peppers, zucchini, eggplant, and basil. The base is made with young green chiles and thus is hotter than other curries. Includes side dish of rice.
Yellow Curry***
$10.95
Yellow curry with coconut milk, potatoes, carrots, and onions. Yellow curry has a rich taste with sweeter, milder flavors than the red and green curry. Includes side dish of rice.
Phanaeng Curry***
$10.95
Creamy phanaeng curry with coconut milk, red/green bell peppers, kaffir lime leaves, and star anise. Less spicy than red curry with a thick, sweet base. Includes side dish of rice.
Massaman Curry***
$10.95
Massaman curry sauce with coconut milk, peanuts, potatoes, onions, and carrots. This is a mild, sweet curry with hints of cardamom, cinnamon, cloves, and nutmeg. Includes side dish of rice.
Pineapple Curry***
$10.95
Red and phanaeng curry, coconut milk, bell pepper, kaffir lime leaves, and pineapple. Includes side dish of rice.
Jungle Curry***
$10.95
Prepared with green beans, bamboo shoots, baby corn, zucchini, jalapeno peppers, bell peppers, young green peppers, fingerroot (Thai ginseng), straw mushrooms, and basil, in a red curry sauce with no coconut milk. Includes side dish of rice.
Fried Rice
Fried Rice Choice of Chicken, Beef, Pork, Shrimp ($2 extra), or Tofu (Vegetarian).
Thai Fried Rice
$10.95
Stir-fried rice with egg, onions, scallions, and tomatoes.
Kow Pud Krapow (Basil Fried Rice)**
$10.95
Stir-fried rice with egg, aromatic basil, bell peppers, onions, and scallions.
Bangkok Fried Rice**
$10.95
Traditional stir-fry with red curry, egg, green beans, bell peppers, onions, scallions, and ginger.
Green Curry Fried Rice**
$10.95
Stir-fried rice with spicy curry, egg, bell peppers, onions, scallions, and basil.
Pineapple Fried Rice
$10.95
Delightful combination of stir-fried rice with pineapple, yellow curry, egg, cashews, onions, scallions, and raisins.
Poothai House Fried Rice
$10.95
Delicious stir-fry with egg, onions, scallions, and choice of any 3 meat ingredients above.
Crab Fried Rice
$14.95
Delicious stir-fry with egg, onions, scallions, carrots, peas, tomatoes, hint of yellow curry, with lump crab meat.
Sweet Thai Sausage with Pork Fried Rice
$10.95
Delicious stir-fry with egg, onions, scallions, carrots, peas, sliced sausage, and pork.
Stir-Fry
Choice of chicken, beef, pork, shrimp ($2 extra), or tofu (Vegetarian). Choice of steamed or brown rice.
Stir-Fried Mixed Vegetables
$9.95
Cabbage, napa cabbage, baby corn, snow peas, carrots, broccoli, and mushrooms. Choice of curry** or brown sauce. Includes side dish of rice.
vegetarian
Pad Krapow***
$9.95
Meat choice stir fried with tomatoes, diced red/green bell peppers, onions, scallions, mushrooms, spicy Thai chili flakes, garlic, and basil.
Garlic-Lover Stir-Fry
$9.95
Meat choice stir-fried in garlic sauce, served over steamed mixed vegetables, and topped with crispy fried garlic. Includes side dish of rice.
Pad Prik King**
$9.95
Meat choice stir-fried with bell peppers, green beans, and kaffir lime leaves, in a sauce made from red curry and phanaeng curry. Includes side dish of rice.
Pad Prik**
$9.95
Meat choice stir-fried with bell peppers, bamboo shoots, zucchini, mushrooms, fingerroot (Thai ginseng), young green peppers, kaffir lime leaves, and basil. Includes side dish of rice.
Pad Ginger
$9.95
Meat choice stir fried with ginger, garlic, onion, bell pepper, celery, and mushrooms. Includes side dish of rice.
Chicken with Peanut Sauce
$9.95
Chicken stir-fried with napa cabbage, baby corn, snow peas, carrots, broccoli, and mushrooms, served in a peanut sauce.
Thai Sweet & Sour Chicken
$9.95
Chicken stir-fried with cucumber, pineapple, onions, carrots, bell peppers, diced tomato, and mushrooms in tamarind sauce.
Beef or Chicken Broccoli
$9.95
Meat stir-fried with broccoli in flavorful sauce.
Cashew Chicken
$9.95
Chicken stir-fried with cashews, bell peppers, onions, scallions, mushrooms, carrots, and pineapple.
Kung Pow Chicken
$9.95
Chicken stir-fried with water chestnuts, red/green bell peppers, onions, scallions, carrots, and roasted red chiles.
Moo Goo Gai Pan
$9.95
Chicken stir-fried with water chestnuts, red/green bell peppers, onions, scallions, broccoli, carrots, mushrooms, snow peas, served in a white sauce.
Vegetarian Stir-Fried Spicy Eggplant or Tofu
$9.95
Purple eggplant or tofu, roasted garlic, onions, tomato paste, and Thai spicy red sauce, finished with roasted dry red pepper. Includes side dish of rice.
vegetarian
Noodle Bowls
Kuaitiao Neua (Beef Meat Ball Soup with Thin Rice Noodles)
$9.95
Large bowl of beef bone broth with beef meat balls, onion, scallions, broccoli, celery, cinnamon stick, star anise, cilantro.
Kuaitiao Moo (Pork Soup with Flat Rice Noodles)
$9.95
Large bowl of pork bone broth with pork, fish meatballs, shrimp, onions, scallions, cilantro, with ground peanuts on top. Choice of roasted red pork or regular pork slices.
Kuaitiao Yen Ta Fo (Pork Broth Noodle Soup with Seafood and Tofu)
$9.95
Large bowl of pork bone broth with flat rice noodles, fish meatballs, shrimp, squid, fried tofu, broccoli leaf, onion, scallions, tomato paste, cilantro.
Kuaitiao Gai (Chicken Noodle Soup)
$9.95
Large bowl of chicken broth with thin rice noodles, sliced chicken, fish meatballs, onion, celery, cilantro, roast garlic, and scallion slices.
Thai Favorites
Larb
$10.95
Choice of Chicken, Beef, or Pork. Ground meat steamed with onions, scallions, roasted rice, kaffir lime leaves, lime juice, and cilantro. Includes side dish of rice.
Yum Neur (Thai Beef Salad)
$10.95
Grilled beef strips mixed with cucumber, lettuce, tomatoes, onions, scallions, lime juice, and cilantro. Includes side dish of rice.
Som Tum (Papaya Salad)
$8.95
Shredded green papaya blended with garlic, tomatoes, Thai chiles, lime juice, fish sauce, and peanuts. Includes sticky rice on the side.
vegetarian
Nam Tok Neua (Thai Waterfall Beef Salad)
$10.95
Grilled beef strips with garlic, onions, cilantro, kaffir lime leaves, roasted rice, and scallions, on a bed of lettuce.
Yum Woon Sen (Clear Bean Thread Noodle Salad with Shrimp)
$14.95
Choice of chicken, pork, or soft tofu combined with shrimp, red chili paste, roasted chili flakes, red onions, scallions, tomatoes, mushrooms, red bell peppers, young celery, peanut bits, lime juice, and cilantro.
Khao Man Gai (Steamed Chicken over Rice)
$12.95
Chicken breast steamed until tender, served over steamed garlic flavored rice.
Suea Rong Hai (Tiger Cry)
$16.95
Steak grilled medium-rare with onions and mushrooms, served with garlic-lime sauce. Stir-fried vegetables and rice on the side.
Chu Chi Pla (Crispy White Fish or Salmon, In Curry Sauce)
Fried fish fillet in a red curry sauce, with coconut milk, red/green bell peppers, kaffir lime leaves, and basil.