pureed chickpeas with tahini, lemon juice and garlic, topped with olive oil, tomatoes, and served with warm pita bread.
Roasted Red Pepper Hummus
our house hummus with roasted red peppers
and spicy seasonings blended in, topped with
olive oil, tomatoes, and served with warm
roasted eggplant mixed with tahini, lemon juice and garlic, topped with olive oil, tomatoes, and
served with warm pita bread.
Baba & Hummus Combo
a little of each with warm pita bread.
Stuffed Grape Leaves
a plate of (4) grape leaves filled with rice, ground lamb, and seasonings.
Feta & Olives
Chunks of feta and kalamata olives drizzled with olive oil and oregano, served with pita.
Deep fried chickpea patties (4) served with a side of our own tahini sauce.
Traditional Sampler Plate
A plate of (4) grape leaves, (3) Falafel, and Hummus.
Crab & Shrimp Flat Bread Pitza
Pita topped with Crab, fresh spinach, and cheese mixture topped with grilled shrimp
Spanakopita (spinach Pie)
Fillo Dough wrapped around spinach, feta, and cream cheese served with our yogurt sauce
Avocado, sundried tomatoes, red onions, and rice vinegar, wrapped in an egg roll wrapper and fried golden, served with a cashew tamarind dipping
Kasseri and feta cheese mixed with Greek seasonings and lemon juice served flaming, with pita
(2) Avocado Roll, (2) Spanakopita And Hummus
Kick It Up A Notch, Add Any Meat To Your Salad: Gyro Meat $1.99, Chicken Shwarma $1.99, Roasted Chicken $4.99, Salmon $9.99, Grilled Shrimp $9.99, Grilled Scallops $11.99, Grilled Lamb $12.99
Signature Pomegranate Salad
mixed greens topped with red grapes, feta
cheese, red onions, and cinnamon roasted
fresh greens, chunky tomatoes, cucumbers, and
chopped onions, all tossed in our own homemade
olive oil and lemon dressing.
mixed greens, feta cheese, tomatoes,
cucumbers, kalamata olives, banana peppers,
and our house dressing.
cracked wheat, diced cucumbers, fresh
chopped parsley, and tomatoes with a
traditional mediterranean dressing.
gyro meat, fresh greenery, onions, feta cheese,
tomatoes, cucumbers, kalamata olives, banana
peppers and topped with our house dressing and
served with warm pita bread.
Chicken Shwarma Salad
marinated chicken shwarma, fresh greenery,
onions, feta cheese, tomatoes, cucumbers,
kalamata olives, banana peppers and topped
with our house dressing and served
with warm pita bread.
seasoned chicken, orzo pasta, simmered with
lemon and chicken broth seasoned with a variety
of greek spices.
Crab Bisque Soup
crab meat blended with cream, cayenne pepper
lentils, with sauteed onions and cumin.
Butternut Squash Soup
butternut squash roasted and blended with
cream, vegetable stock, cinnamon and a touch
of honey topped with sour cream.
Entrees Come With The Choice Of A Side Salad, Or A Cup Of Soup
Moroccan Lamb Kaftas
two ground lamb patties, moroccan seasonings, raisins, and goat cheese, served with veggies on a bed of rice.suggested wine trace merlot
Traditional Lamb Kafta
three ground lamb links with parsley, onion, and a special blend of middle eastern spices served with veggies on a bed of rice. suggested wine budini malbec
Kafta Sampler Platter
the best of both worlds, kafta (2), moroccan kafta (1), served with veggies on a bed of rice. suggested wine avanti pinot noir
Mojaddara (lentils And Rice)
lentils blended with rice, onions, & seasoned with cumin. add shwarma chicken for $1.99. suggested wine avanti pinot grigio
for the american tourist.
deep fried chicken strips (5) served with fries and your choice of house, bbq, or honey mustard
dipping sauces. suggested wine diet coke
Pecan Chicken & Rice
Chicken shwarma topped with cinnamon roasted pecans over rice.
Spicy Chicken & Rice
Chicken shwarma over rice spiced up with A homespun hot sauce and tomatoes
Hummus And Gyro Plate
A healthy serving of Hummus surrounded by our slow roasted gyro meat and pita bread.
A plate of (6) grape leaves stuffed with rice, ground lamb, and our own seasonings served
Maftool (mediterranean Pasta Cooked In Chicken Broth And Cinnamon) For$0.79
Scallop Potatoes For$1.00
Brown Rice Cooked In A Tomato Vegetable Broth$1.00
From The Grill - Seafood
Entrées come with the choice of a side salad, or a cup of soup
6 Shrimp marinated in our own Mediterranean spices and olive oil, grilled to perfection.Served with veggies on a mound of rice or maftool.
Red Pepper Grilled Salmon
Grilled salmon with roasted red pepper sauce drizzled with a balsamic reduction on top of spinach and veggies served.
Salmon blackened with our own blackening seasoning and grilled to perfection, served with a mango chutney and veggies over rice
Chicken marinated in our own Mediterranean spices and grilled to perfection. Served with veggies on a mound of rice or maftool.
Add An Additional Lamb Skewer For$15.99
Shrimp Skewer For$9.99
Or Chicken For$7.99
Pomegranate Specialty Entrées
Chicken with spinach, red roasted peppers, red onions, mushrooms, and toasted pine nuts in a sherry wine reduction served over rice and topped with creamy mornay sauce.
Lamb with spinach, roasted red peppers, red onions, mushrooms, and toasted pine nuts in a red wine reduction served over rice and topped with feta.
Thyme Cured Pork Loin
Brine cured pork loin served with scallop potatoes and sautéed fresh spinach and cranberries.
All pastas are served with the choice of a side salad, or cup of soup
Grilled chicken, cream, sliced mushrooms, peas, bacon and penne pasta tossed with fresh parmesan cheese
Scorpion Chicken Pasta
Chicken shwarma tossed in our spicy alfredo sauce and penne pasta, simmered with roasted red peppers and sun dried tomatoes then dusted with parmesan cheese.
Balsamic Pork Tenderloin Pasta
Pan-seared pork on top of a penne pasta tossed with baby spinach, mushrooms, sundried tomatoes, roasted red peppers, and toasted pine nuts
Wild Mushroom Pasta
Penne pasta tossed with a sherry wine sauce and sautéed with combination of wild and domestic Mushrooms, roasted red peppers and sun dried tomatoes. Drizzled with a Balsamic Vinegar and topped with Parmesan Cheese.
Desserts - Baked Goods
All of Desserts are made in house
This three layer carrot cake is enhanced with toasted pecans and cinnamon, topped with cream cheese icing.
Two and a half creamy inches of rich, dense cheesecake on top of a graham cracker crust.
A homemade dense, rich 3 layer chocolate cake.
Classic Walnut Baklava – Homemade
Chopped walnuts layered between fillo dough, finished with syrup.
Chocolate Walnut Baklava – Homemade
Chopped walnuts and chocolate chips layered between fillo dough, finished with syrup and drizzled with chocolate.
Pomegranate Mediterranean Cuisine opened in 2005 by founding entrepreneurs Mr. and Mrs. Doom. The restaurant offers a diverse community concept with a great family culture based upon neighborhood favorites. Today, Pomegranate is known for having the best Mediterranean cuisine in Central Ohio with plans on opening future locations within the state of Ohio. The menus offer the perfect Mediterranean cuisine, and must-have new and exciting dishes. From Mediterranean cuisine and more, Pomegranate guarantees quality and absolute freshness of each dish. If you are in the mood for the comfort of an upscale neighborhood diner or the elegance of fine dining, you will find something for every occasion.