Polish Classic composed of fresh cabbage, sauerkraut, meats, and spices, served with tasty Kielbasa from Sawa Butchery (a local Polish butcher) forming a fusion of delicious taste and balanced texture.
Grilled shrimp scampi coctail
Shrimp marinated in lemon, garlic, and parsley, grilled to perfection served with shrimp cocktail.
Deep Fried Pierogi
6 pieces of your choice of Pierogies, atop Cezary`s secret sauce. Served with sour cream.
Wrapped in bacon
Sered with ranch, secret Cezary`s sauce and BBQ sauce.
Tavern Beef Sliders
3 beef sliders, served with caramelized onions and blue cheese.
RAW double grounded tenderloin steak, combined with onions, RAW egg yolk, pickles, and capers for a distinctive rich blend of flavors, served raw with European bread.
Polish style potato pancakes
3 mini pancakes served with sour cream and apple sauce.
House-made Cajun cheese sauce served on corn tortilla chips, with Pico de Gallo, olives and jalapenos.
Baby Spinach, cranberries, grape tomatoes, cucumber, carrots, walnuts, blue cheese, topped with raspberry jam. Recommended Raspberry Vinaigrette.
Polish classic, made with sour rye and a halved hardboiled egg, with white Kielbasa sausage from Sawa Butchery (a local Polish butchery).
Red Borscht with Pierogi cup
Borscht made with red beetroot is one the most traditional Polish soups, served with dumplings.
Burgers & Sandwiches
All sandwiches come with your choice of small House Salad or French Fries. Onion Rings add $1. Extra Toppings $1 each, Swiss, American, Cheddar, Pepper Jack, Bacon, Mushrooms, Avocado, Caramelized onions, Fried egg. Guacamole $2.
Summer Chicken Sandwich
Seasoned grilled chicken breast draped in a layer of provolone cheese covered with caramelized onions, avocado slices and a tasty pesto spread.
Potato and cheese Pierogi sautéed with caramelized onions, mushrooms and red pepper flakes, topped with Pepper Jack Cheese, served inside a toasted bun.
Smoked Polish sausage topped with caramelized onions, sauerkraut salad and your choice of cheese.
1/2 lb Angus Beef Burger grilled to perfection with your choice of Cheese.
Blood sausage sandwich served traditional with caramelized onions - delicious!!!.
Grilled Salmon Sandwich
Served with mashed avocado with mayonnaise and your choice of cheese.
Cajun Hangover Burger
1/2 lb blackened Angus beef burger. Topped with a fried egg, cheddar cheese.
All Pierogies are from White Eagle Foods, served sautéed with mushrooms, caramelized onions and red pepper flakes. Add mushroom sauce $2; add tomato sauce $2; add green chilli $2.
Hearty Potato and Cheese
Succulent Sauerkraut & Mushroom
Feta & Spinach
Sampler Platter (3 of each kind)
Inspired by traditional Polish cuisine this thinly sliced breaded pork chop, topped with caramelized onions, served with home fried potatoes and dill cucumber salad.
Add mushroom sauce
Polish style meatballs with choice of mushroom sauce or creamy dill sauce. Served with mashed potatoes and dill cucumber salad or beet salad.
Two Traditional Polish cabbage rolls made with a pork and rice filling topped with choice of a delicious tomato sauce or mushroom sauce. Served with mashed - dill potatoes and beets salad.
Highlander`s Potato Pancake with Goulash
Stew of meat and vegetables seasoned with paprika and spices, over homemade potato pancakes with kosher pickles.
Fillet of Atlantic Salmon grilled to perfection in creamy, lemon, capers sauce, served on a bed of jasmine rice. Accompanied by daily vegetables.
Grilled Homemade Kielbasa
2 pieces of smoked Polish sausages, served with home fried potatoes and sauerkraut salad.
Add caramelized onions
Cajun Mac & Cheese
Penne pasta smothered in a spicy creamy cheese sauce and topped with grilled chicken.
Substitute schnitzel or smoked kielbasa
Penne pasta in tomato sauce with grape tomatoes, Kalamata olives, capers and crashed red pepper flakes.
Spicy Garlic Lime Chicken
Served with jasmine rice or mashed dill potatoes accompanied by 3 salads: cucumber, beet, sauerkraut.
Sweet Cheese Pierogi served with homemade raspberry syrup.
Poppy Seed Cake
Combination of puppy seeds, walnuts and raisins.
Polish style Apple Pie, served warm.
Add vanilla ice cream
Monday - Friday (4pm-7pm); Saturday - Sunday (4pm-7pm). 2 for 1 Pierogies. All Drink & Wine $ 1 off