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Poggio
777 Bridgeway
Sausalito, CA 94965
Uber
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Lunch & Dinner
Wine List
Cocktails, Wine by the Glass & Beer
Breakfast Menu
Lunch & Dinner
Antipasti
Sformatino
$14.00
cauliflower custard, fonduta, pioppini mushrooms, grana padano
Arancini
$9.00
fried risotto balls, fontina fonduta, parmigiano reggiano, fines herbs
Milanese
$16.00
fontina fonduta, asparagus, prosciutto, parmigiano reggiano, fried egg
Prosciutto
$17.00
20 month san daniele ham, pears, watercress, mint, aceto balsamico
Fegatini
$12.00
chicken liver mousse crostini, pears, pistachios, aceto balsamico
Vitello
$15.00
thin sliced veal, tonnato sauce, fried capers, frisee, radish, meyer lemon
Calamari
$16.00
grilled squid, shaved fennel, butter beans, satsuma madarins, almonds
Polpettine
$15.00
wood fired veal & pork meatballs, castelvetrano olives, ricotta salata
Tartare
$18.00
raw yellowfin tuna, horseradish creme fraiche, capers, arugula, pine nuts, crostini
Zuppe e Insalate
Minestra
$10.00
beluga lentils, farro, cavolo nero & pancetta soup, grana padano
Gem Lettuce
$12.00
lemon and anchovy vinaigrette, garlic rusks, parmigiano reggiano
Mista
$12.00
mixed baby lettuces, radish, carrot, cucumber, zucchini, pickled onion, fines herbs
Rucola
$10.00
arugula, parmigiano reggiano, aceto balsamico vinaigrette
Anatra
$21.00
confit duck leg, baby kale, endive, pears, pistachios, aceto balsamico
Mele
$15.00
pink lady apples, mixed lettuces, burrata cheese, candied pecans, radishe
Primi
Tagliatelle
$27.00
gulf shrimp, white wine, cream, tomato, garlic, cilantro, basil
Bucatini
$21.00
"alla amatriciana" pancetta, onion, tomato, chili, grana padano
Radiatore
$21.00
calabrian chili sausage, broccoli di ciccio, red onion, pecorino toscano
Spaghetti
$21.00
"carbonara" guanciale, egg, black pepper, pecorino toscano
Gnudi
$25.00
spinach ricotta pillows, beef ragu, parmigiano reggiano
Pappardelle
$26.00
braised lamb & pork ragu, cavolo nero, pecorino romano
Fettuccine
$24.00
manila clams, mullet bottarga, garlic, white wine, chili, parsley
Secondi
Pesce
$30.00
seared petrale sole, spinach, butter beans, clams, pioppini mushrooms, fines herbs
Pollo
$25.00
grilled half chicken, baby carrots, sunchokes, grapes, frisee, almonds, lemon
Bistecca
$99.00
"alla fiorentina" oak grilled porterhouse steak (two to three people)
Maiale
$27.00
grilled pork chop, roasted yukon gold potatoes, fennel, pears, arugula, aceto balsamico
Brassato
$36.00
red wine braised short rib, anson mills white polenta, agrodolce cipollini onions
Costata
$45.00
grilled ribeye steak, potato puree, broccoli di ciccio, parmigiano reggiano, red wine jus
Pizze
Add farm egg or arugula $2, Add prosciutto $5
Verdure
$18.00
pioppini mushrooms, spinach, roasted garlic, broccoli, mozzarella cheese
Margherita
$17.00
fresh mozzarella, tomato, basil, virgin olive oil
Salsiccia
$19.00
calabrian chili pork sausage, tomato, red onions, broccoli, mozzarella
Soppressata
$19.00
spicy salami, mozzarella, tomato, castelvetrano olives, oregano
Contorni
Schiacciata
$5.00
wood-fired flat bread, corto olive oil, rosemary
Pane
$4.50
"Della Fattoria" wood-fired artisan bread, organic butter
Patate
$9.00
potato puree, corto olive oil
Broccoletti
$9.00
broccoli di ciccio, garlic, bay leaf
Spinaci
$9.00
savoy spinach, lemon
Arrosto
$9.00
roasted yukon gold potatoes, garlic, rosemary
Cavolini
$9.00
brussels sprouts, pancetta, sage
Sparkling Wines
Prosecco, Merotto, Millesimato, 2016
$50.00Brut, Roederer Estate, Anderson Valley, NV
$55.00Brut, Domaine Carneros by Taittinger, 2016
$50.00Brut, Veuve Cliquot, Yellow Label
- 750ml $100.00
- 375ml $60.00
Moscato d'Asti, Brandini, Italy 2017
$55.00Lambrusco, Granarossa, Italy 2016
$40.00Brut Rose', Carpene Malvolti, NV, Italy
$55.00Brut Rose', J Winery, NV, Russian River Valley
$78.00Italian Whites
Roero Arneis, San Silvestro, Piedmonte 2018
$48.00Riesling, St. Michael-Eppan, A. Adige 2013
$45.00Sauvignon, Erste+Neue, A. Adige 2019
$40.00Pinot Bianco, Erste+Neue, A. Adige 2019
$48.00Chardonnay, Sanct Valentin, A. Adige, 2015
$75.00Chardonnay, Vie di Romans, Friuli, 2017
$75.00Pinot Grigio, Venica Jesera, Friuli 2018
$42.00Soave Classico, Pieropan, Veneto, 2018
$40.00Gavi, Broglia, Piemonte, 2018
$48.00Bosco-Vermentino, Cinqueterre, Liguria, 2018
$52.00Frascati Superiore, Pallavicini, Lazio 2018
$32.00California White & Rose
Sauvignon Blanc, Merry Edwards, RRV 2018
$58.00Sauvignon Blanc, Vaughn Duffy, RRV 2018
$49.00Sauvignon Blanc/Semillon, Lasseter Son 2016
$75.00Pinot Grigio, Fortunato, Napa 2018
$40.00Viognier, Kendric Vnyds, Petaluma Gap, 2018
$48.00Rosé, Martin Ray, Sonoma Coast, 2020
$44.00Rosé, Vaughn Duffy, Mendocino County, 2019
$48.00Chardonnay
Frank Family, Carneros 2018
$75.00Davis Bynum, Russian River Valley 2016
$45.00Marimar, La Masia, Russian River Valley 2017
$60.00Pellegrini, (Unoaked), Russian River Valley 2016
$50.00Dutton Goldfield, Russian River Valley 2017
$70.00Rombauer, Carneros 2019
$82.00Liquid Farm, Golden Slope, Santa Rita 2016
$75.00Kistler, Les Noisetiers, Sonoma Coast 2018
$110.00Half Bottles
Brut NV, Veuve Cliquot, Yellow Label
- 375ml $65.00
Chardonnay, Sonoma Cutrer, RRV, 2018
$26.00Chardonnay, Rombauer, Carneros 2019
$45.00Chianti Classico, Isole e Olena, 2016
$34.00Brunello di Montalcino, Camigliano 2014
$54.00Amarone della Valpolicella, Cesari 2013
$56.00Barolo, Damilano, Lecinquevigne, 2014
$42.00Cabernet Sauvignon, Dry Creek, Sonoma, '17
$32.00Cabernet Sauvignon, The Mascot, Napa '13
$115.00Merlot, Keenan, Napa Valley, 2016
$40.00Pinot Noir, Merry Edwards, RRV 2016
$50.00Zinfandel, Storybook Mountain, Napa 2016
$42.00Harlan Estate
Founded in 1984, the Harlan Estate is a wine growing estate located in the rugged western hills of Oakville. Bill Harlan's goal was to produce a "First Growth" Napa wine. Since then, the wines have consistently rated the highest scores. Robert Parker writes, "These wines possess the elements of greatness -individuality, power combined with elegance, extraordinary complexity, remarkable aging potential, compelling richness without ponderousness"
2013 The Maiden
$850.002008 Harlan Estate
$1,200.002012 Harlan Estate
$1,400.002014 Harlan Estate
$1,700.002015 Harlan Estate
$2,000.00Promontory
The Promontory wines are produced by Will Harlan, Bill Harlan's son, and Cory Empting, wine maker
2012 Promontory
$900.00BOND Wines
The BOND wines, a collaboration with wine maker Bob Levy, is the intent to identify, and produce "Grand Crus" of Napa
2014 The Mascot
$240.002012 BOND, Vecina
$650.002013 BOND, Quella
$795.00Northern Italian Reds
Lagrein, Gries Riserva, Alto Adige, 2017
$60.00Pinot Noir, St. Michael-Eppan, A. Adige '17
$50.00Teroldego Rotaliano, Lechthaler, Trentino '15
$38.00La Crotta di Vigneron, Fumin, Val d'Aosta '13
$42.00Refosco, Bastianich, Vini Orsone, Friuli 2014
$44.00Campofiorin, (Valpolicella), Masi, Veneto '15
$42.00Amarone della Valpolicella, Cesari, Veneto '15
$82.00Dolcetto, Anna Maria Abbona, Piedmonte, '17
$42.00Barbera d'Asti, Superiore, Trecini, Pte, '14
$40.00Barbera d'Alba, Castello di Neive, Pte, 2018
$56.00Nebbiolo
San Silvestro, Bruno, Nebbiolo d'Alba, 2016
$45.00Michele Chiarlo, Il Principe, Langhe 2017
$48.00Rizzi, Langhe 2016
$51.00Barbaresco
Produttori, 2016
$78.00Castello di Verduno 2016
$80.00Marchesi di Gresy, Martinenga 2016
$110.00Carlo Giacosa, Narin 2014
$95.00Gaya, Costa Russi 2013
$680.00Barolo
Fabio Oberto, 2014
$90.00Giuseppe Rinaldi, Brunate-Le Coste 1996
$845.00Cordero di Montezemolo, Monfalletto 2015
$92.00Domenico Clerico, Ciabot Mentin 2004
$275.00Costa di Bussia, 2013
$90.00Scaletta, Montforte d'Alba 2013
$105.00Ca'Viola, Montforte d'Alba 2014
$95.00Bruno Giacosa, Le Rocche del Falletto 2007
$675.00Central Italian Reds
Sangiovese/Cabernet, Carpineto, 2017
$45.00Sangiovese/Cabernet, I Balzini, 2011
$80.00Chianti Classico, Machiavelli, Riserva, 2012
$68.00Chianti Classico, Castello di Bossi, 2015
$50.00Chianti Classico, Gran Selezione, Il Molino '13
$75.00Sangiovese, Montecucco, Montesalario, 2013
$60.00Vino Nobile de Montepulciano, Le Berne, '16
$65.00Brunello di Montalcino, Tres Contrade 2012
$90.00Brunello di Montalcino, Marchesato, 2010
$110.00Brunello di Montalcino, Poggio Nardone, '13
$90.00Brunello di Montalcino, Loacker, 2013
$150.00Brunello di Montalcino, Lisini , 2014
$100.00Sangiovese/Cabernet, Morris Farms 2013
$125.00Bolgheri, Poggio al Tesoro, Toscana 2016
$65.00Cabernet/Merlot, Gaja, Ca Marcanda, '10
$300.00Cab/Merlot, Tenuta San Guido, Sassacaia '14
$400.00Montepulciano, Zaccagnini, Abruzzo 2017
$48.00Southern Italian Reds
Aglianico del Vulture, Bisceglia, Basilicata '18
$42.00Radici, Taurasi Riserva, Mastroberardino, '11
$110.00Negroamaro, Castello Monaci, Puglia 2018
$40.00Etna Rosso, Planeta, Sicily 2018
$52.00Nero d'Avola, Mandrarossa, Sicily 2017
$40.00Nero d'Avola, Riserva, Stemmari, Sicilia 2015
$75.00Monica di Sardegna, Poderi Parpinello 2015
$42.00California Reds
Keenan, Syrah, Napa 2016
$70.00Farella, Merlot, Napa 2014
$82.00Paradigm, Merlot, Napa 2016
$88.00Mazzocco, Zinfandel, Dry Creek 2017
$56.00Trecini, Zinfandel, Rockpile, Sonoma Cty, '15
$65.00Turley, Zinfandel, Old Vine, CA 2018
$58.00Robert Craig, Zinfandel, Howell Mtn, 2016
$100.00Monticello Cellars, Cabernet Franc, Napa '16
$56.00Pinot Noir
Pey-Marin, Trois Filles, Marin, 2017
$70.00Nielson by Byron, Santa Maria Valley 2015
$60.00Siduri, Santa Lucia Highlands, 2017
$62.00Paul Hobbs, Crossbarn, Anderson Vly 2014
$65.00Frank Family, Carneros 2018
$80.00Emeritus, Hallberg Ranch, RRV 2016
$78.00Dumol, Wester Reach, RRV 2017
$125.00Failla, Sonoma Coast 2018
$72.00Saintsbury, Pratt Vyd, Sonoma Coast 2016
$110.00Cabernet Sauvignon
Rock & Vine, 3 Ranches, Central Coast, '17
$38.00Broadside, Margarita Vnyd, Paso Robles '17
$40.00Justin, Paso Robles 2018
$50.00Textbook, Napa Valley, 2017
$58.00Laird, Estate, Napa Valley 2014
$65.00Jordan, Alexander Valley 2016
$110.00Honig, Napa Valley 2017
$80.00Sequoia Grove, Napa 2017
$85.00Robert Craig, Affinity, Napa 2017
$110.00Shafer, One Point Five, Stags Leap 2017
$175.00Larkmead, Napa 2015
$180.00The Mascot, Napa 2014
$240.00Opus One, Napa 2016
$600.00Overture by Opus One, Napa NV
$225.00Cocktails
Tony Negroni
$12.00
Gin | Campari | Sweet Vermouth
Aperol Spritz
$12.00
Aperol | Prosecco | Orange
Barcelona
$12.00
Gin | Tonic | Rosemary
Harry's Bellini
$12.00
Carpene Mavolti Prosecco | White Peach Puree
La Rosa
$12.00
Vodka | Aperol | Elderflower | Strawberry | Lime
Manhattan Italiano
$14.00
Bulleit Rye | Barolo Chinato
La Ultima Parola
$12.00
Gin | Chartreuse | Lime | Maraschino Liqueur
Ferragosto
$12.00
Blanco Tequila | Orange & Lime Juice | Aperol | Agave Nectar
Sparkling & Champagne
Prosecco, Carpene Malvoti Italy, NV
$14.00Brut, Roederer Estate, Anderson Valley, CA, NV
$14.00Brut Rosé, Carpene Malvolti, Italy NV
$14.00White & Rosé
Pinot Grigio, 2018 Cesari, Venezie, Italy
- $10.00
- $15.00
- $40.00
Vermentino, 2018 Naeli, Sardegna, Italy
- $13.00
- $19.00
- $52.00
Falanghina, Vulcanico, 2018 Paternoster, Basilicata, Italy
- $12.00
- $18.00
- $48.00
Sauvignon Blanc, 2018 Honig, Napa County, CA
- $12.00
- $18.00
- $48.00
Chardonnay, No Oak, 2017 Tolosa, Central Coast, CA
- $11.00
- $17.00
- $44.00
Chardonnay, 2018 Chalk Hill, Sonoma County, CA
- $15.00
- $21.00
- $60.00
Riesling Blend, Edelzwicker, 2019 Navarro, Anderson Valley, CA
- $12.00
- $18.00
- $48.00
Rose, 2019 Vaughn Duffy, Mendocino, CA
- $12.00
- $18.00
- $48.00
Red
Negroamaro, 2018 Castello Monaci, Puglia, Italy
- $10.00
- $15.00
- $40.00
Chianti Classico, 2017 Tenuta di Arceno, Toscana, Italy
- $12.00
- $18.00
- $48.00
Valpolicella Ripasso, 2016 Mara, Cesari, Veneto, Italy
- $16.00
- $24.00
- $64.00
Barbera, 2018 Scarpetta, Piedmonte, Italy
- $12.00
- $18.00
- $48.00
Sangiovese, 2017 Fortunato, Mendocino, CA
- $10.00
- $15.00
- $40.00
Pinot Noir, 2016 Bogey Vineyard, Sonoma Coast, CA
- $13.00
- $19.00
- $52.00
Pinot Noir, Mas Cavalls, 2016 Marimar, Sonoma Coast, CA
- $17.00
- $24.00
- $68.00
Merlot, 2015 Roth, Sonoma County, CA
- $13.00
- $19.00
- $52.00
Zinfandel, Wild Thing, 2017 Carol Shelton, Mendocino, CA
- $13.00
- $19.00
- $52.00
Cabernet Sauvignon, Poggio, 2015 Robert Craig, Howell Mountain, CA
- $17.00
- $24.00
- $68.00
Featured Wine of the Month
Grecante, Colli Martani Grechetto, Montefalco 2018
The Montefalco region in Umbria, is known primarily for the production of the Sangrantino grape, grown here for over 400 years. A delicious, white wine alternative, is the Grecante, a blend of Grechetto di Orvieto and Grechetto di Todi, both grown extensively in Umbria. This wine opens with delicate notes of white peach, honeysuckle and spice. Medium bodied with a fresh, pineapple character, the Grecante finishes with a hint of smoke and minerality. This wine will compliment our Sformatino, Seafood dishes and light pastas
- Glass $12.00
- Bottle $48.00
Refosco, Vino Orsone, Bastianich, Fruili-Venezia Giulia 2014
The Bastianich winery was founded in 1997, dedicated to create wines that speak of terrior, while displaying remarkable power and balance. The Refosco grape is favored for its bold character, dark skinned color, acidity and structure. This balanced refosco shows red currant, wild berry and spiced plum flavors, finishing with well integrated tannins. Pair this red wine with our meat based pastas, polpettine and grilled meats
- Glass $11.00
- Bottle $44.00
Beer
Peroni, Lager, Italy
$7.00Menabrea, Birra Blonde, Italy
$7.00Allagash White, Belgian-Style Wheat, Portland, Maine
$7.00Anchor Steam, Lager, San Francisco, CA
$7.00Lagunitas, IPA, Petaluma, CA
$7.00North Coast Brewing, Brother Thelonious Ale, Ft. Bragg, CA
$7.00Erdinger, Non-Alcoholic, Weissbrau, Germany
$7.00Main
Poggio Scramble
$18.00
Scrambled eggs, prosciutto, potatoes & toast
Two Eggs, Any Style
$6.00
Cooked your way
Hobbs Applewood-Smoked Bacon
$6.95Housemade Liege Waffle
$8.95
Regular or whole wheat
- Add Fresh Berries
- $2.75
Tosti Mattino Ham & Baked Egg Grilled Breakfast Sandwich
$8.95Croissant Panini
$8.95
Prosciutto di Parma & provolone breakfast sandwich
Organic Steel-Cut Oatmeal
$8.95Poggio Parfait
$5.00
Yogurt, granola & berries
Bagel with Butter
$2.50Bagel with Cream Cheese
$3.50Breakfast Bagel with Egg, Bacon, Sliced Tomato, Red Onion
$9.50Bagel with Smoked Salmon, Sliced Tomato, Red Onion, Cream Cheese, Lemon & Capers
$14.50Pastries
$4.25 – $4.95
Croissant, Scones, Muffins and more - subject to availability
Bevande
Fresh-Squeezed Orange Juice
- Small $4.95
- Large $6.95
Fresh-Squeezed Grapfruit Juice
- Small $4.95
- Large $6.95
Bloody Mary
$10.95
Vodka, tomato juice, celery
Mimosa
$11.50
Prosecco & orange juice
Bellini
$11.50
Prosecco & peach juice
Leviero
$10.50
Vodka, grapefruit juice, Prosecco
Roberto
$10.50
Brewed coffee with Bailey's
Amaretto
$9.95
add to any beverage
Wood-Roasted Coffee
Brewed Coffee
- Small or Single $2.75
- Medium or Double $3.25
- Large or Triple $3.75
Espresso
- Small or Single $2.75
- Medium or Double $3.25
- Large or Triple $3.75
Cappuccino
- Small or Single $3.95
- Medium or Double $4.50
- Large or Triple $4.95
Latte
- Small or Single $3.95
- Medium or Double $4.50
- Large or Triple $4.95
Flavored Latte
- Small or Single $4.50
- Medium or Double $5.25
- Large or Triple $5.95
Mocha
- Small or Single $4.50
- Medium or Double $5.25
- Large or Triple $5.95
Macchiato
- Small or Single $2.75
- Medium or Double $3.25
- Large or Triple $3.75
Americano
- Small or Single $2.75
- Medium or Double $3.25
- Large or Triple $3.75
Iced Coffee
- Small or Single $2.95
- Medium or Double $3.75
- Large or Triple $4.25
Hot Tea
$2.95- Almond Milk / Soy Milk / Oat Milk Add
- $0.85
Chai Latte
- Small or Single $3.95
- Medium or Double $4.50
- Large or Triple $4.95
Shakerato Espresso on Ice
- Small or Single $2.75
- Medium or Double $3.50
- Large or Triple $3.95
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General Info
Hours
Monday:
6:30am - 11:00pm
Tuesday:
6:30am - 11:00pm
Wednesday:
6:30am - 11:00pm
Thursday:
6:30am - 11:00pm
Friday:
6:30am - 11:00pm
Saturday:
6:30am - 11:00pm
Sunday:
6:30am - 11:00pm
About Us
Poggio is a classic Italian trattoria with comfortable neighborhood charm and destination-caliber cuisine. Using the best available local ingredients and property-grown organic herbs and vegetables, the daily changing menu features soulful classics of Northern Italy, simply and earnestly prepared by hand. Poggio's organic garden is a steeply terraced plot overlooking the San Francisco skyline. (Poggio means "hill" in Italian.) It teems with watercress and peppercress, radicchio and Tuscan black kale, and a host of other Italian herbs and vegetables fed by sluices of cascading water