6 ounces of U.S. D.A. Choice beef grilled to your liking, then smothered with grilled onions and mushrooms. Roasted garlic red skin mashed potatoes and seasonal vegetables.
Sirloin Steak
$16.00
8 oz USDA choice chargrilled steak topped with garlic butter. Roasted garlic mashed potatoes and sautéed spinach.
Filet Mignon
$29.00
8 oz USDA choice steak char-broiled to your liking and served with roasted garlic mash potatoes and seasonal vegetables.
Entree's
Wild Mushroom Meatloaf
$16.00
A classic at Steamers. Homemade traditional meatloaf enhanced with wild mushrooms and fresh herbs. Baked potato and sautéed spinach.
Roman Chicken
$16.00
Pan roasted all natural chicken breast topped with Prosciutto and parmesan cheese. Sage butter sauce. Roasted garlic mashed potatoes and seasonal vegetables.
Roasted Red Pepper Pasta
$16.00
Grilled chicken, creamy roasted red pepper sauce, sno peas and leeks tossed with bow tie pasta. Red pepper pesto and parmesan cheese.
Key Largo Chicken
$17.00
A Steamers classic for 20+ years!. Grilled chicken, bacon, white wine cream sauce with fettucine and melted cheeses.
Prime Rib
Slowly roasted and served au jus. Roasted garlic mashed potatoes and sautéed spinach. Availability is limited due to preparation requirements.
8oz.$17.00
10oz.$19.00
16oz.$25.00
Fresh Salads
Blackened Salmon Salad
$14.00
Blackened Salmon atop a bed of greens tossed in creamy bacon dressing. Topped with artichoke hearts, red onion, tomato and pepper rings.
Quinoa & Avocado Salad
$10.00
White quinoa with cucumber, onion & tomato tossed withy lime and cumin. Placed on a generous bed of spinach & topped with sliced avocado.
Chicken Caesar Salad
$12.00
Grilled all natural chicken breast, crisp romaine tossed with classic Caesar vinaigrette. Parmesan cheese, croutons and lemon.
Spinach Salad
$4.00
Baby spinach, hard boiled egg, bacon, mushrooms & red onion; with house made sweet and tangy dressing
House Salad
$3.00
Seasonal greens with fresh vegetables and your choice of dressing
Caesar Salad
$4.00
Crisp romaine tossed with Parmesan cheese, classic Caesar dressing and croutons.
Michigan Salad
$4.00
Seasonal greens with Michigan dried cherries, fried leeks, Bleu cheese & Michigan made cherry vinaigrett
Sandwiches
Chicken Rice Bowl
$11.00
8 ounces of grilled chicken tossed with sesame fried vegetables, white rice & Asian stir fry sauce.
Bratwurst
$8.00
Ground, stuffed & cold smoked in house. Grilled then topped with caramelized onions and spicy brown mustard.
Reuben
$10.00
Hot corned beef with sauer kraut, Swiss & Thousand Island dressing on grilled swirl rye.
Chicken Avocado B.L.T.
$12.00
An 8 ounce grilled chicken breast with lots of bacon, lettuce, tomato, avocado and mayonnaise on a bun.
Black N' Bleu Burger
$11.00
Our 1/2 lb. Angus patty with our signature blackening spice; piled with bleu cheese crumbles, lettuce, tomato and chipotle mayonnaise.
Bone-in Pork Wings
$9.00
Pork wings smothered in sweet and smokey barbeque sauce. Served with Brew City onion rings.
Black Angus Burger
$10.00
1/2 pound chargrilled Angus beef with smoked red onions, cheddar cheese & sweet chili chipotle mayo. With french fries.
Lake Perch Sandwich
$11.00
Three perch fillets on a multi grain bun. Tartar sauce, lettuce & tomato. French fries
Seafood
Seafood from the Great Lakes and Beyond.
Italian Whitefish
$23.00
A great Lakes classic! Ours is broiled with the perfect seasonings and topped with a creamy parmesan, tomato & basil sauce. Served with rice and seasonal vegetables.
Seafood Linguine
$20.00
Lobster, scallops & shrimp seared to perfection then tossed with bail pesto and linguine. Parmesan cheese and a breadstick finish the experience.
King Crab Legs
$36.00
One pound of steamed King Crab legs with steamed Yukon Gold potatoes and fresh seasonal vegetables.
Lobster Tail
$36.00
A pair of 5 ounce North Atlantic lobster tails seasoned and broiled to perfection. Served with drawn butter, red skin potatoes and asparagus.
North Atlantic Salmon
$22.00
Bay of Fundy, New Brunswick. Hoisin & Mirin glaze; fresh asparagus and crispy vegetable pot stickers.
Great Lakes Perch
$23.00
Genuine, wild caught Great Lakes perch. Lightly dusted with special seasonings and fried. Yukon Gold Potatoes and fresh seasonal vegetables.
Shrimp & Artichoke Risotto
$22.00
Sautéed shrimp, creamy seafood risotto, fresh mushrooms, artichoke hearts and roasted red peppers. Charred tomato vinaigrette, wilted spinach and parmesan cheese.
Potato Walleye
$22.00
Wild caught Canadian walleye fillet fried with potato parmesan breading. Yukon Gold potatoes and fresh seasonal vegetables.
Crab Stuffed Tilapia
$17.00
Sweet jumbo crab meat and creamy cheese filling in a broiled filet drizzled with citrus butter. Mashed potatoes and seasonal vegetables.
Seasonal Specialties
BBQ Baby Back Ribs
A two pound rack of pork ribs slow cooked until almost falling off the bone. Finished on the grill with our house barbeque sauce. Served with steak fries and seasonal vegetables.
Half$16.00
Full$26.00
Italian Whitefish
$23.00
A great Lakes classic! Ours is broiled with the perfect seasonings and topped with a creamy parmesan, tomato & basil sauce. Served with rice and seasonal vegetables.
Seafood Linguine
$20.00
Lobster, scallops & shrimp seared to perfection then tossed with bail pesto and linguine. Parmesan cheese and a breadstick finish the experience.
Ball Tip Steak
$14.00
6 ounces of U.S. D.A. Choice beef grilled to your liking, then smothered with grilled onions and mushrooms. Roasted garlic red skin mashed potatoes and seasonal vegetables.
King Crab Legs
$36.00
One pound of steamed King Crab legs with steamed Yukon Gold potatoes and fresh seasonal vegetables.
Lobster Tail
$36.00
A pair of 5 ounce North Atlantic lobster tails seasoned and broiled to perfection. Served with drawn butter, red skin potatoes and asparagus.
Small Plates & Tastes
Soup of the day
We offer different soup selections daily. Come on in and check out what we have to offer today.
Cup$3.00
Bowl$5.00
Prime Beef Nachos
$10.00
Prime rib of beef slowly simmered in Latin spices. Tri color tortilla chips, melted cheeses, lettuce, tomato and onions. Sour cream and salsa on the side.
Steamers Fried Potatoes
$6.00
Creamy Yukon Gold potatoes fried until crispy. Melted cheddar cheese, green onion and bacon.
Lobster Risotto Cake
$6.00
Pan fried creamy seafood risotto with charred tomato vinaigrette.
Seared Ahi Tuna
$11.00
Rolled in sesame and spices and seared. Served rare with wasabi, ginger and soy.
Spinach & Artichoke Dip
$9.00
The best you'll ever have! Baked artichoke hearts, fresh spinach and a creamy blend of cheeses; served with plenty of warm pita bread.
Calamari
$6.00
Hand breaded and lightly fried. Lemon cream and spicy sriracha for dipping.
Pepper Krab Bisque
Steamers house recipe for 25 years! Rich and spicy with lots of seafood and sweet peppers.
Cup$3.00
Bowl$5.00
Coconut Shrimp
$10.00
Five jumbo shrimp dipped in tangy beer batter and rolled in coconut. Lightly fried. Sweet & spicy chili dipping sauce.
Hummus Plate
$9.00
Grilled flatbread, hummus, tzatziki and cucumber slices.
Vegetable Egg Rolls
$7.00
Lots of fresh vegetables in a lightly fried wonton roll. Sweet & spicy Thai chili sauce for dipping.
Whites Wines
Crisp & Clean
Pinot Grigio, Luna Vineyards, California
Btl.$25.00
House Wines
Muscato, White Zinfandel, Piesporter, Chardonnay, Pinot Grigio
$5.00
Medium to Full Bodied
Chardonnay "UnWooded" Bowers Harbor, Michigan
Btl.$23.00
Chardonnay, Kendall-Jackson, California
Gl.$7.00
Btl.$25.00
Sparkling & Sweet
Asti Spumante, Martini & Rossi, Italy
Split$5.75
Btl.$21.00
Champagne, Cooks "Grand Reserve", California
Btl.$12.00
Reisling "Late Harvest" Chateau, Grand Traverse, Michigan
Absolut vodka with the flavors of acai, blueberry & pomegranate
Firefly Skinny Tea Vodka
$5.50
Handcrafted vodka infused with Carolina Tea. Truvia natural sweetener
Camarena 100% Blue Agave Tequila
$5.50
Silver-on the rocks. Rich toasted agave and fresh green herbs with a warm finish
Reposado-on the rocks
$5.50
A smooth, refined, barrel aged Tequila with an elegant, robust finish
Seasonal Specialties
Berri Breeze
$6.25
Absolut Berri Vodka, cranberry juice and apple juice on the rocks
Rain Refresher
Rain Cucumber lime vodka, ginger ale, citrus
Skinny Tea Raspberry Spritzer
$6.50
Skinny Tea Vodka, splash of chambord, club soda
Cucumber Martini
$8.00
Hendricks Gin, vermouth and fresh cucumber
Red Splash
$6.00
Camarena Silver, lemon lime soda & cranberry with lime
Steamers Classics
Dark & Stormy
$5.50
Gosling's Dark Rum & ginger beer
Ginger-Pear Martini
$6.75
House-infused ginger syrup, Absolut Pears, fresh lime juice
Cuban Daquiri
$6.75
The true classic daiquiri. Bacardi, citrus, splash of grapefruit and lime
PAMA Martini
$6.75
PAMA liqueur & Absolut Citron
Without The Alcohol
Raspberry Mint Tea
$3.00
Freshly brewed tea, muddled mint, raspberry syrup
NoJito
$3.00
Fresh mint leaves, lime, simple syrup and Club soda
Sparkling Water
$3.00
Perrier with lime
Entrée
BBQ Baby Back Ribs
A two pound rack of pork ribs slow cooked until almost falling off the bone. Finished on the grill with our house barbeque sauce. Served with steak fries and seasonal vegetables.
Full$26.00
Half$16.00
Italian Whitefish
$23.00
A great Lakes classic! Ours is broiled with the perfect seasonings and topped with a creamy parmesan, tomato & basil sauce. Served with rice and seasonal vegetables.
Seafood Linguine
$20.00
Lobster, scallops & shrimp seared to perfection then tossed with bail pesto and linguine. Parmesan cheese and a breadstick finish the experience.
Ball Tip Steak
$14.00
6 ounces of U.S. D.A. Choice beef grilled to your liking, then smothered with grilled onions and mushrooms. Roasted garlic red skin mashed potatoes and seasonal vegetables.
King Crab Legs
$36.00
One pound of steamed King Crab legs with steamed Yukon Gold potatoes and fresh seasonal vegetables.
Lobster Tail
$36.00
A pair of 5 ounce North Atlantic lobster tails seasoned and broiled to perfection. Served with drawn butter, red skin potatoes and asparagus.
Seasonal Draft Features
Petosky Brewing Company "Mind's Eye" IPA
$5.00
Stella Artois
$5.00
Founders Oatmeal Stout
$5.00
Seasonal Soup
Soup of the day
We offer different soup selections daily. Come on in and check out what we have to offer today.
Our seasonally changing menu showcases a variety of influences but is driven by the bounty of what the Great Lakes region and our own Mason County farmers offer. Loyal customers & friends enjoy the relaxed & casual atmosphere created by our family of dedicated Steamers staff.