What's wrong with this menu?
Plumbush Inn & Restaurant
1656 Route 9D
Cold Spring, NY 10516
Uber
MORE PHOTOS
Main Menu
Appetizer
* Vegetarian Menu Selections
^gluten Free Menu Selections
^ Escargot with a Pinot Grigio, Herb Garlic
$12.00^* Carpaccio of Oven Roasted Beets with Gorgonzola & Candied Pecans
$9.00^ Rosemary Skewered Shrimp Chestnut Basted with Sesame Oil and Wine Oyster Sauce
$12.00^ Atlantic Salmon Dill Gravlax with Horseradish Creme Fraiche Potato Wafer
$10.50^*Fresh Mozzarella Over Tomato with Fresh Basil, Extra Virign Olive Oil Drizzle
$9.00Soup
* Vegetarian Menu Selections
^gluten Free Menu Selections
Classic Lobster Bisque
$9.00^*Tuscan White Bean Soup with Parmigiano Reggiano
$8.00^* Asparagus Soup with Creme Fraiche
$8.00French Onion Soup Au Gratin
$9.00Salad
* Vegetarian Menu Selections
^gluten Free Menu Selections
Classic Caesar Salad, Garlic Croutons and Parmigiano Reggiano
$9.00^* Grilled Romaine Hearts with Onion & Tomato
$9.00^* Organic Simple Field Greens with Mustard Vinaigrette
goat cheese crusted with sesame seed or gorgonzola
- $8.00
- Add Cheese $3.00
Entree
* Vegetarian Menu Selections
^gluten Free Menu Selections
^* Creamy Artichoke Risotto with Roasted Red Pepper Coulis
$19.50^ Grilled Chicken Breast with Sun-Dried Tomato Risotto
$19.50^ Grilled Duck Breast Served with Dried Fruit, Figs, & Port Wine Sauce Over Wild Rice
$26.00^ Atlantic Salmon with a Whole Grain Mustard, Maple Glaze Served with Egyptian Lentil Stew and a Merlot Wine Sauce Reduction
$22.50Moroccan Spiced Tilapia Over Grilled Garlic Grits
$21.00Tempura of Cold Water Lobster Tails Served with Asian Noodle Salad
$31.50^ Sauteed Shrimp with Garlic, Lemon, White Wine Sauce
$24.50Cumin Crusted Chilean Sea Bass with Red Pepper Coulis
$29.50^ Oven Roasted Pork Loin with Dried Fruit Balsamic Demi-Glace
$22.50^ Black Angus Prime House Aged Ny Strip with Demi-Glace
$29.00Plumbush Beef Wellington with Demi-Glace
$31.50Browse Nearby
General Info
About Us
Our food philosphy was born from the love of pure flavor. Using ingredients at their best, capturing the essence of the season with a minimal amount of handling. Maintaining the integrity of the natural flavor of a raw ingredient. The kitchen goes through great lengths to procure the best possible products and prepare them with respect, creating menu items with both the appeal of texture and flavor, using elevated techniques.
Dine in an elegantly appointed dining room while enjoying one of our house specialities; Specialties such as Alaskan Salmon with Whole Grain Mustard Maple Glaze served with Lentil Stew or Chateaubriand (for two) carved table side. Finish your meal with Apple Fritters served with Creme Anglaise.
Dine under the stars on the veranda overlooking our perrienial gardens April through October. Plumbush Restaurant & Inn features romantic, intimate dining rooms with working fireplaces for tables of 2 up to 16 guests.