Fresh cooked prawns tossed with a mix of onions, cucumbers, tomatoes, cilantro, lime juice, and avocado.
Asada Salad
$10.00
Grilled tender steak served over a bed of mixed greens, topped with caramelized red onions, and mushrooms.
Pollo en Mole
$12.00
Sauteed strips of chicken breast in an authentic mole salsa full of flavor served with tortillas, Mexican rice, and refried beans.
Enchiladas Espinaca
$10.00
Spinach sauteed with tomatoes, onions, mushrooms, cilantro, and rolled in corn tortillas. Smothered with our cream sauce and served with Mexican rice and black beans.
vegetarian
Camarones Monterey
$15.00
Tequila marinated shrimp wrapped in bacon and served over fajita-style sauteed onions green peppers, cilantro and carrots. Topped with melted cheese. Served with Mexican rice, refried beans, guacamole, and sour cream.