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Planit Eats Raynham

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1470 New State Hwy
Raynham, MA 02767
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Menu

Chicken

Teriyaki Chicken and Veggie Stir-Fry

$10.50
Sauteed in our signature teriyaki sauce with garlic, broccoli, kale, peppers, onions, cabbage, and carrots, over brown rice.

Hand Tossed Buffalo Chicken Strips

$12.00
Chicken tenders battered in egg and gluten-free flour and seared in coconut oil. Paired with a side of sauteed spinach and kale and a side of roasted mixed vegetables.

Beef

Lean Grass Fed Ground Beef Bolognese

$11.00
With steamed broccoli and kale over roasted spaghetti squash, topped with organic tomato sauce.

Meatloaf

$11.50
With roasted sweet potatoes and steamed spinach and kale.

Turkey

Southwestern Ground Turkey

$10.50
Sauteed with peppers and onions with steamed kale and spinach served over quinoa.

Super Chili

$11.00
Lean ground turkey, red kidney beans, broccoli, spinach, onions, and peppers seasoned to perfection over brown rice.

Seafood

Baked Alaskan Cod

$12.50
Baked cod topped with paprika and dill served with roasted sweet potato and broccoli.

Garlic Shrimp Stir-Fry

$11.50
Shrimp, broccoli, and spinach sauteed in our own garlic sauce and served over brown rice.

Vegan

Powerhouse Raw Greens Salad

$10.50
Raw shredded kale, shaved brussels sprouts, purple cabbage, broccoli, chickpeas, and pumpkin seeds, served with olive oil vinaigrette.

Lean Green Stir-Fry with Tempeh

$10.50
Sauteed tempeh served over broccoli, bok choy, kale, brussels sprouts, and celery sauteed in coconut oil, ginger, garlic, liquid aminos.
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General Info

1470 New State Hwy
Raynham, MA 02767
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508-687-0171
Map of Planit Eats Raynham