Grilled chicken, basmati rice, black beans smothered in our pork green chili, melted cheese, pico de gallo and sour cream
Country Fried Chicken Sandwich
$14.00
All natural chicken breast hand-breaded and fried golden brown. Topped with red cabbage slaw, chipotle mayo and served on a brioche bun with house cut French fries
Burger
$14.00
8oz chuck, short rib and brisket burger blend served on a brioche bun with butter lettuce, tomato and onion. Served with house cut French fries
Cheese
$1.25
Nueskie's bacon
$3.00
Sauteed mushrooms
$2.25
Kobe Sliders
$16.00
Three 3oz Kobe sliders topped fontina cheese, and grilled onions served on a mini brioche bun
Fish and Chips
$18.00
Fresh beer battered Mahi-Mahi served with house cut french fries, red cabbage slaw and tartar sauce
Truffle Fries
$8.00
House cut French fries tossed with truffle oil and reggiano parmesan
Shrimp Platter
$24.00
Wild caught Key West Shrimp breaded and fried served with our house cut fries and our red cabbage slaw
Oyster Platter
$28.00
Fresh oysters breaded and fried, served with our house cut fries and red cabbage slaw
Chicken BLT Sandwich
$16.00
Grilled chicken Breast, Nueske's bacon, bibb lettuce, tomato on a brioche bun with house made ranch dressing on the side served with our house cut fries
APPETIZERS
Honey and Butter Cornbread
$7.00
Fresh baked cornbread served with whipped roasted jalapeno butter, warm lavender honey and Maldon salt
Killer Shrimp
$17.00
Fresh gulf shrimp simmered in a coconut curry broth. Served with crusty baguette for dipping
House Breaded Gulf Oysters
$19.00
Flash fried till crispy served with our house made tartar sauce
Crab Cake
$22.00
5 oz lump blue crab cake lightly coated with panko bread crumbs and served with orange fennel salad and white remoulade
Fried Green Tomatoes
$10.00
Crispy fried cornmeal battered tomatoes topped with goat cheese, bacon onion jam and Maldon finishing salt
Calamari Shishito
$16.00
Flash fried calamari, shishito peppers, scallions and tossed with fresh cilantro and served with Ponzu aioli
SALADS
House Salad
Spring mix, roasted beets, cucumber, garbanzo beans, cherry tomatoes tossed with lemon thyme vinaigrette
$9.00
$14.00
Ceasar Salad
Chopped romaine, shaved Reggiano parmesan, black garlic Caesar dressing and house croutons
$9.00
$14.00
Wedge Salad
Crispy iceberg lettuce, Nueskie's bacon, blue cheese crumbles, scallion and tomato dressed with our house made blue cheese dressing
$6.00
$9.00
Quinoa Salad
$14.00
Cooked quinoa tossed with, carrot, cucumber, radish, sun flower seeds, pepitas, sesame seeds, and our cilantro vinaigrette
BLT Chopped Salad
$21.00
Chopped romaine, grilled chicken, tomato, bacon, shredded jack and cheddar. Choice of our ranch or blue cheese dressings
Arugula Steak Salad
$24.00
Sliced Ribeye, blue cheese crumbles, beets, garbanzo beans, Nueske's bacon, pine nuts, and our cilantro vinaigrette
ENTREES
Killer Shrimp
$29.00
Gulf shrimp gently simmered in a light Thai coconut curry broth served with basmati rice and crusty baguette for dipping
Ribeye Steak
$39.00
14oz ribeye steak with sauteed garlic mushroom served with Yukon gold mashed and vegetable of the day
Filet Mignon
$42.00
8oz filet seasoned and cooked to perfection, served over house made Yukon gold mashed and vegetable of the day
Grilled chicken over angel hair pasta tossed with fresh tomatoes, scallions, garlic, white wine and butter. Finished with Reggiano Parmesan
Jerk chicken
$24.00
Jamaican jerk marinaded chicken thighs served with black beans, rice, pickled cabbage, our slaw and mango sauce.
Skirt Steak
$36.00
Grilled and sliced served with truffle fries and our blue cheese sauce on the side
Cajun Fettuccine
$28.00
Chicken, Shrimp, and andouille sausage, sauteed with peppers, mushrooms, and onions tossed in our Cajun cream sauce over spinach fettuccine
Sea Scallops
$34.00
Dry Pack Fresh Scallops pan seared with a summer corn succotash, mashed potatoes and a shishito pesto sauce
Berkshire Pork Chop
$28.00
Bone in Heritage breed pork chop grilled and topped with a peach chutney served with yukon gold mashed potatoes and vegetable of the day
Pappardelle al Fresco
$22.00
Sesame oil, mushrooms, asparagus, garlic, and scallions sauteed and deglazed with vegetable stock and finished with fresh tomatoes and Reggiano Parmesan
Shrimp & Scallop Pasta
$32.00
Pan seared scallops and Key West pink shrimp with sauteed spinach and a tomato cream sauce over linguini
[Placida Grill] offers fresh made from scratch entree's featuring Local Seafood, Grilled Steaks, Great Salads, and a nice selection of Wines and Craft beers