Bean thread noodles, shredded cabbage. and carrot wrapped in a spring roll wrapper. Then deep-fried served with sweet and sour dipping sauce.
vegetarian
Coconut Soup (Tom Kah)
$6.50
Coconut milk-based soup with mushroom, lemon grass, lime leaf, and galangal topped with onion.
Red Curry*
$10.95
A very popular curry cooked with herbal red curry paste with broccoli, carrot, zucchini, mushroom, bell pepper, pineapple; garnished with sweet basil leaves.
Ginger Lover
$8.95
Sauteed shredded ginger, garlic, onion, black mushroom, carrot, bell pepper, mushroom and your choice of meat in oyster sauce.
Orange Chicken
$9.95
Strips of chicken dipped in batter then deep-fried until crispy golden brown, sauteed with orange rind and onion in our own special sweet sauce.
Pad Thai Noodle
$10.95
Thai rice noodle sauteed with tamarind juice, ground peanut, eggs, onions, fresh bean sprouts and your choice of meat.
Peanut Noodle
$9.95
Thin rice noodles in massaman curry sauce with broccoli, carrot, fresh bean sprouts and spinach, garnished with green onion, cilantro, and roasted ground peanuts.