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Pizzeria Lauretano
291 Greenwood Ave
Bethel, CT 06801
Uber
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Main Menu
Drink Menu
Main Menu
Appetizers and Salads
Add grilled chicken $3.5. Add grilled shrimp or steak $5.5
Antipasto
$13.50
Grilled fresh vegetables, salami, prosciutto, olives and our fresh mozzarella caprese
Broccoli Rabe and Sausage
$8.50
Appetizer
Spinach Salad
$8.50
Toasted prosciutto, goat cheese, tomatoes, and pine nuts, with a balsamic vinaigrette
Walnut Cranberry Salad
$8.50
Mixed greens, toasted walnuts, gorgonzola cheese, dried cranberries, and red onion, with a lemon vinaigrette
Roasted Beet Salad
$8.50
roasted beets over baby spinach, with goat cheese, toasted pecans, and a white balsamic vinaigrette
House Salad
$7.50
Mixed greens, tomatoes, and kalamata olives, with a creamy champagne vinaigrette
- Add Small Portion
- $5.00
Pasta
Choose linguini fini, penne, whole wheat penne, or gluten free penne
Pasta with Meatballs
Made with raisins and pine nuts, with tomato sauce, over linguini fini
- $17.50
- Small Portion $13.50
Pasta with Brocoli Rabe and Sausage
With extra virgin olive oil and garlic
- $17.50
- Small Portion $13.50
Pasta with Tomato Sauce
Over linguini fini
- $13.00
- Small Portion $10.00
Pasta with Pesto Sauce
And ricotta cheeese over linguini fini
- $13.00
- Small Portion $10.00
Dessert
Tiramisu
$7.50
Toasted lady fingers, espresso, and cognac, layered with mascarpone cheese
Nutella Pizza
Half size pizza with nutella chocolate/hazelnut spread and roasted hazelnuts
- Small $5.00
- Large $9.00
Gelato
$6.00Hazelnut Biscotti
$5.00Grilled Panini Sandwich
$8
Verdura
Grilled and roasted vegetables, goat cheese, and a balsamic vinaigrette
Sausage and Peppers
With fresh mozzarella and grated romano
Salami
With lettuce and tomato, fresh mozzarella and red wine vinaigrette
Prosciutto
With tomato, basil, fresh mozzarella, and extra virgin olive oil
Grilled Chicken Breast
With carmelized onions, gorgonzola cheese, and a creamy champagne vinaigrette
Meatball
Made with raisins and pine nuts, in tomato sauce with fresh mozzarella and romano
Flank Steak
With tomato, mozzarella, and spicy chimichurri sauce (basil, shallot, jalepena)
Pizza
Individual size, about 12, regular or whole wheat crust, with grated romano cheese and extra virgin olive oil
Traditional Pizza
Garlic Pizza
$10.00
Garlic and oregano
White Pizza
$11.50
Fresh mozzarella and ricotta
Marinara
$11.00
Red pizza with oregano and garlic
Margherita
$12.00
Red pizza with fresh mozzarella and fresh basil
Margherita D.O.C.
$19.50
(Documentazione originale controllata) red pizza with fresh tomatoes, imported buffalo milk mozzarella and fresh basil
Quatro Stagione
$16.00
Red pizza with kalamata olives on one quarter, portabello mushrooms on another quarter, mozzarella cheese on another quarter, and salami or grilled artichoke hearts on another quarter
Sausage and Peppers
$16.00
Red pizza with roasted sausage, peppers, and fresh mozzarella
Calzone
$13.00
Filled with ricotta and fresh mozzarella with and tomato sauce on the side
Specialty Pizza
Flank Steak
$17.50
White pizza with fresh tomatos, fresh mozzarella, and chimichurri sauce (parsley, shallots, garlic, jalepena)
Shrimp
$17.50
Red or white pizza with grilled shrimp, garlic and fresh mozzarella
Grilled Chicken
$14.50
Red or white pizza with garlic and fresh mozzarella
Puttanesca
$16.00
Red pizza with fresh tomatoes, anchovies, capers, kalamata olives, grated romano cheese, fresh mozzarella and garlic
Prosciutto and Arugula
$17.00
Red or white pizza with prosciutto, arugula and fresh mozzarella
Verdura
$16.00
Red or white pizza with roasted eggplant, mushrooms, peppers, garlic, and fresh mozzarella
Broccoli Rabe
$14.50
Red or white pizza with broccoli rabe sauted in garlic and fresh mozzarella
Spinach
$14.50
Red or white pizza with spinach sauted in garlic and fresh mozzarella
Carmelized Onion
$14.00
White pizza with carmelized onions, pine nuts and fresh mozzarella
Additions
Carmelized Onions
$1.50
Fresh arugula, fresh peppers, fresh tomatoes, roasted eggplant, kalamata olives, sausage
Anchovies
$2.50
Goat cheese, gorgonzola cheese, roasted artichoke hearts, fresh mozzarella, pepperoni, toasted pine nuts, roasted mushrooms, ricotta, roasted peppers
Broccoli Rabe Sauted with Garlic
$3.50
Grilled chicken marinated with garlic, spinach sauted with garlic, meatball with raisins and pine nuts, prosciutto, roasted pancetta, salami
Buffalo Mozzarella
$7.00
Grilled flank steak, grilled shrimp marinated with garlic
Cold Drinks
San Pelegrino Sparkling Water
- 1 Liter $5.50
- 1/2 Liter $3.50
- 1/4 Liter $2.50
Foxon Park Sodas
$2.50
cream, lemon, diet lemon, orange, root beer, kola, diet kola, white birch, diet white birch
Ice Tea
$2.00Juice
$2.00
apple cranberry or fresh lemonade
Milk
$2.00Chocolate Milk
$2.00Espresso Bar
Espresso
$2.50Cappucino
$3.50Cafe Americano
$2.50Ice Coffee
$2.50Hot Tea
$2.00Hot Chocolate
$2.50Drinks
Masciarelli Montepulciano d'Abruzzo DOC 2011
Region: Abruzzi - ntense red berry bouquet, ripe cherry and redcurrant flavors
- $7.00
- $21.00
Di Majo Norante Sangiovese IGT 2012
Region: Molise - fruity bouquet, mellow with smooth tannins, plush and juicy
- $7.50
- $22.00
Falesco Vitiano Rosso IGP 2012
Region: Umbria - luscious aromatic fragrance, with solid, and wide sensory qualities
- $8.00
- $24.00
Salcheto Chianti Colli Senesi DOCG 2014
Region: Toscana - simple, light, lean, with tart red cherry fruit, juicy acid, and dark earthy plums
- $8.00
- $24.00
Gran Passione Barbera d'Asti DOCG 2011
Region: Piemonte - medium bodied, balanced, with good length, mild tannins are well integrated
- $8.50
- $25.00
De Angelis Lachryma Christi del Vesuvio Rosso DOC 2012
$34.00
Region: Campania, the classic Neapoletan winenotes of plum, raspberry, and black pepper, offers refined tannins and good acidity
White Wine
Zenato Pinot Grigio IGT 2014
Region: Venetoaromas of limes, undertones of green apples, smooth and refreshing with a long, pleasant finish
- $7.00
- $21.00
Branchini Pignoletto DOP 2011
Region: Emilia-Romagnadelicate aromas, fruity and intense, a bit floral, fruit-forward with a dry finish
- $7.00
- $21.00
Tramin Pinot Bianco DOC 2013
Region: Alto Adigepale lemon-green in color, aromas of crisp apple and tangerines with just a touch of tropical fruits
- $8.00
- $24.00
Tramin di Tavignano Savignon DOC 2014
$30.00
Region: Alto Adigelemon-green in color, aromas of grapefruits, melons, and notes of gooseberries, light-bodied and balanced on the palate
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General Info
Cuisine
Italian
Pizza
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:30am - 3:00pm
5:00pm - 9:00pm
Wednesday:
11:30am - 3:00pm
5:00pm - 9:00pm
Thursday:
11:30am - 3:00pm
5:00pm - 9:00pm
Friday:
11:30am - 3:00pm
5:00pm - 9:30pm
Saturday:
4:00pm - 9:30pm
Sunday:
4:00pm - 9:00pm
About Us
There is something very special about the pizza made in Napoli. Dome-shaped brick ovens in the ancient ruins of Pompeii are evidence of a long pizza-making tradition. It’s the tradition we follow with our wood-fired brick oven pizza. We make fresh mozzarella daily. We also make our dough daily, using pizza flour from Napoli. The extra virgin olive oil and plum tomatoes we use are full of flavor. Real pizza Napoletana has an appeal all its own. We hope you enjoy it as much as they do in Napoli.