All our salads are made with Organic Fresh Produce that come with Fornarina (house special flat bread). Add chicken $2.50, tuna $2.25, ham $1.5, anchovies $2, salmon $2.75, House made Italian dressing $0.5, House made Green Goddess dressing $0.5
mozzarella in water, organic: tomato slices, basil leafes, Italian olive oil
Caprese with Buffalo Mozzarella
buffalo mozzarella, organic: tomato slices, basil leaves, Italian olive oil
organic green mix and mushrooms, artichokes, Cerignola green olives, Italian olive oil, Italian balsamic vinegar
La Gitana Salad
organic: green mix, mushrooms and tomatoes; artichokes, Cerignola green olives, parmesan cheese, Italian olive oil, Italian balsamic vinegar
organic: green mix, tomatoes and cucumbers, walnuts, smoked salmon, house made Green Goddess dressing*
organic: arugula, tomatoes, Kalamata olives and mushrooms; mozzarela in water, Italian olive oil, Italian balsamic vinegar, house made Italian dressing
organic: green mix, tomatoes, cucumber, red onions, bell peppers and Kalamata olives; feta cheese, italian olive oil, house made Italian dressing
prosciutto San Daniele, Itakian Soppressata salami, beef bresaola, French blue cheese, provolone cheese, mozzarella in water, organic Kalamata olives, Cerignola green olives and Fornarina
House made flat bread with extra-virgin olive oil, rosemary and coarse salt. served with marinara sauce
* Please note that our Pesto Sauce contain walnuts. Other dishes including the Italian Dressing and Green Goddess dressing may contain traces of walnuts. Please inform our staff of walnuts allergy or any other allergies that you may have.
We have quite a variety of pizza that we can make with or without tomato sauce, cheese or Pesto. Our 14" thin crust pizza is made fresh every day using Organic Italian flour, Organic Fresh Produce and high quality ingredients, most of them imported. Gluten free crust add $4 extra
Margherita (Cheese Pizza)
tomato sauce, mozzarella
tomato sauce, organic garlic and parsley (no cheese)
mozzarella, sausage, organic: mushrooms and red onions
Blu & Cipolla
sausage, French blue cheese, organic red onions
*Please note that our Pesto Sauce contain walnuts. Other dishes may contain traces of walnuts.Please inform our staff of walnuts allergy or any other allergies that you may have. Our gluten free crust runs the risk of cross-contamination. We do not recommend it for people with severe allergies. The flour label contains a note from the producer stating that it may contain traces of soy.
The tasty white sauce is made fresh for each order and it is specific to the pasta you are choosing.
bacon, white sauce, egg, parmesan cheese
mushroom, ham, white sauce, garlic, parmesan cheese
feta cheese, blue cheese, mozzarella, parmesan cheese
We make our own Bolognese sauce using an pretty old and tasty Italian recipe. So far we have heard only good things about it.
signature house made Bolognese sauce (tomato sauce, bacon, ground beef, vegetables & over 10 hours to create it), freshly grated Italian parmesan cheese
*contains eggs Please note that our Pesto Sauce and Green Goddess Dressing contain walnuts. Other dishes may contain traces of walnuts. Please inform our staff of walnuts allergy or any other allergies that you may have.
All our dessert are fresh, house made and simply delicious
Italian lady fingers dipped in espresso, layered with delicious mascarpone cream and drizzled with Maracaibo chocolate. Contains eggs
Three layers of sponge Swiss chocolate cake, layered with sweet caramel cream and finished with dark chocolate cream on top
Four layers of puff pastry, layered with sweet caramel cream and finished with whipping cream on top
Oven baked custard desert that includes a velvety texture and the sweetness of a light caramel sauce. Gluten free dessert.
Vanilla gelato "drowned" in hot espresso. Gluten free dessert.
Two scoops of creamy vanilla gelato finished with creamy chocolate sauce. Gluten free dessert.
*Consuming undercooked eggs may increase your risk of food-borne illness. You may choose to bring your own cake for your special occasion. We will charge a $10 cake fee per cake.
Italy, Fattoria Pogni - Tuscany, Chianti
Il Canneto Mantelassi - Sangiovese
Portugal, Dow's - Douro, Fine Ruby Porto
Australia, Yalumba - Barossa Valley, Shiraz/Viognier Blend
We continue to be voted "The Best Pizza on Nisqually Valley" because we are doing all the right things. We made from scratch every single pizza, salad, desert and cocktail. We import our flour from Italy for the great taste and consistency that it has. We use organic fresh produce for all our meals because we know how it is like to eat having a peace of mind that you are also taking care of your body's health.