Dough hand mixed using caputo red flour, san marzano tomatoes, mozzarella fior di latte, basil, EVOO and sea salt
New Yorker
$19.00
Mozzarella, hand crushed tomato sauce, garlic, natural casing pepperoni, italian calabrese sausage, ricotta, oregano, house made fresh sausage
Quattro Carne
$20.00
Hand crushed tomato sauce, mozzarella cheese, sopressata picante, hot coppa, salami and prosciutto di parma. Topped with arugula, sweety drop peppers and fromage blanc
Papa Gino
$17.00
Hand crushed tomato sauce, pepperoni, bacon, mozzarella, topped with green onion and fresh pineapple
Gluten Free Pizza
Change to gluten free dough on most pizzas for - $5
Gluten Free Vegetarian
$18.00
Hand crushed tomato sauce, mozzarella cheese, roasted red peppers, kalamata olives, goat cheese, basil
Cuppone italian electric brick oven. Very long thin crust 3 part pizza with mozzarella cheese. Sorry no substitutions, price $34 (pepperoni or sausage $29). Serves 4-6 people
Romana #I
Cherry tomatoes, sopressata, sweet fig preserves, black olives, arugula, prosciutto, basil, garlic, parmigiano-reggiano, gorgonzola, sea salt, hot red pepper, oil balsamic reduction
Rotoflex gas brick oven (thin crust available upon request) all classic american pizzas feature hand crushed tomato sauce & rustic medium crust unless noted
Sacramento
$20.00
Mozzarella, pepperoni, salami, bacon, mushrooms, red onions, bell peppers, black olives, italian sausage, linguisa, cherry tomatoes, green onions
Original Tomato Pie
$16.00
(New jersey style) sliced mozzarella, garlic, parmigiano-reggiano, olive oil, oregano
To Add Italian Sausage Request De Lorenzo Style for an Additional
$3.00
NY Sausage & Peppers
$17.00
Italian sausage, mozzarella, sautéed bell peppers, oregano, garlic
Tony Two Times
$18.00
American sauce, mozzarella, pepperoni, salami, mushrooms and double sausage
Garden Pizza
$19.00
Mozzarella, mushrooms, red onions, bell peppers, feta cheese, black olives, cherry tomatoes, spinach, green onions and artichokes
Picante
$19.00
Mozzarella, garlic, pepperoni, linguica, calabrese peppers, serrano and banana peppers, pork chorizo, green onions, cholula hot sauce
Big Kahuna
$19.00
American sauce, mozzarella, ham, bacon, topped with green onion and fresh grilled pineapple rings
Frank's True Italian (Thin Crust)
$16.00
Pesto, garlic, mozzarella, cherry tomatoes
River City Ranch (Thin Crust)
$17.00
No sauce, bacon, garlic, house made ranch dressing, chicken, green onions, tomato
Buffalo Chicken Pizza
$18.00
Monterey jack, mozzarella, buffalo fried chicken tossed in hot sauce, gorgonzola, ranch, green onions
Old Smokey
$18.00
House made smokey BBQ sauce, mozzarella, monterey jack, cheddar, bacon, ground beef, caramelized fried onions and cilantro
Classic Pepperoni or Cheese
$15.00
Classic Italian
Rotoflex gas brick oven. All classic italian pizzas feature hand crushed tomato sauce and mozzarella cheese unless noted (thin crust available upon request)
Cal Italia
$18.00
Gold Medal Winner Food Network Pizza Champions Challenge. No sauce, asiago, mozzarella, imported gorgonzola, sweet fig preserve, prosciutto di parma, parmigiano-reggiano, balsamic reduction
Mozzarella, prosciutto di parma, arugula, cherry tomatoes, parmigiano-reggiano, EVOO
Diavola Con Rucola
$17.00
Mozzarella, sopressata, arugula, hot red pepper oil, parmigiano-reggiano
Primavera
$18.00
No sauce, pesto, spinach, mozzarella, burrata cheese, tomatoes, garlic, shaved piave, sea salt
Artichoke Joe
$18.00
No sauce, marinated artichokes, sautéed spinach, garlic, creme di parmigiana, provolone, ground pepper, fresh leMon. Prepared in a cuppone italian electric brick oven
The Butcher "All Meat"
$21.00
Mozzarella, salami, sliced meatballs, pepperoni, bacon, linguica, sausage, mortadella, hot coppa, prosciutto. Prepared in a cuppone italian electric brick oven
Detroit Deep Dish
Please allow 25 minutes. Additions: $3.50 Each - pepperoni, mushrooms, linguisa, salami, italian sausage, chicken, bacon, mushrooms, spinach, olives, red onions, bell peppers, serrano peppers, calabrese peppers, arugula
Red Top
$23.00
Square pizza cooked in a blue steel pan from detroit with cabot and brick cheese and butter toasted cheese corners. Topped with garlic oil and two racing stripes of marinara, garlic and oregano
Chicago Cracker Thin
Michigan Ave
$22.00
Chicago sauce, mozzarella, provolone, white cheddar, pepperoni, oregano & romano
Frank Nitti
$23.00
Chicago sauce, mozzarella, provolone, white cheddar, spinach, ricotta, romano, oregano & garlic
Sammy G
$23.00
Mozzarella, white cheddar, provolone, house made calabrese sausage, italian sausage, and garlic
Old Chicago
$25.00
Mozzarella, white cheddar, provolone, garlic, ricotta, italian fennel sausage, sliced meatballs
Sicilian Style
Serves 3-4 people. Marsal gas brick oven. All sicilian pizzas are prepared with vine ripened tomato sauce and mozzarella cheese
Burratina Di Margherita
$29.00
Gold Cup Winner Pizza Championships Leece, Italy 2008. Burrata cheese, cherry tomatoes tossed with basil, evoo, balsamic reduction
Fratellanza
$30.00
Pepperoni, salami, italian sausage, mushrooms, oregano
Gigante
$31.00
Salami, bacon, pepperoni, linguisa, italian sausage, mushrooms, bell peppers, red onions, black olives, green onions, cherry tomatoes, garlic
Made with honey malted guinness beer dough, house made mozzarella and beer sausage, caramelized onions, fontina, green onions, crushed red peppers, beer salt & sweet guinness reduction
Sausage & Stout Pizza
For the Pizza (Serves 2)$28.00
With 2 Bottles or Cans of Guinness$34.00
Calzone
Deep fried or baked
Brooklyn
$11.00
Mozzarella, spinach, ricotta, garlic
Manhattan
$12.00
Meatball, mozzarella, ricotta, garlic
Westside White
$13.00
No sauce mozzarella, burrata cheese, parmigiano-reggiano, crushed red pepper, garlic
Stromboli
3 Cheese Roll
$11.00
Mozzarella, parmigiano-reggiano, ricotta, crushed red peppers, garlic, oregano
Sun dried tomato, garlic, artichoke hearts, house made pesto, chicken breast, parmigiano, provolone, goat cheese. Item is baked
Burgers & Sandwiches
All half-pound burgers and sandwiches are served with rosemary & sea salt garlic fries. Upgrade to gorgonzola or honey pancetta fries - $3. Double any burger for an additional - $4
Taking Pizza to the next level, Pizza Rock is the first of its kind. From creative gourmet pizzas paired with specialty cocktails and an extensive imported beer and wine menu, Pizza Rock is THE destination pizzeria in Sacramento for guests looking for a new and fun place to meet friends.
Innovation is our priority. Utilizing fresh organic local ingredients to create savory dessert pizzas and sensational menu items, focusing on being totally unique and bold, using interesting combinations that have never been done before, as well as "over the top" presentations.
Our outdoor patio features a double sided wood burning pizza oven. This allows patrons to also enjoy the art form of championship pizza throwing – the kitchen staff is trained by the world champion himself: owner/partner Tony Gemignani.