Spanish pork ribs. The "kobe" of pork elevates BBQ pork to a new level. Rich with high levels of monounsaturated fat, tenderness and taste that's incomparable. 4 ribs, rubbed, smoked and served with white bread, a taste of apple slaw or "mother in law" and 1 side.
St. Louis 1/2 Rack
$16.99
St. Louis cut pork ribs, rubbed, smoked and served with white bread, a taste of apple slaw or "mother in law" and 1 side.
Lunch
Pitmaster's Chickpit Sandwich
$9.99
Crispy-fried chicken breast with pickled green tomato and sriracha mayo on a homemade potato bun. Served with sidewinder fries and your choice of apple slaw or "Mother and Law".
Korean BBQ Pork Sandwich
$12.99
Korean BBQ pork, kim chi and shredded cabbage on a homemade potato bun. Served with sidewinder fries and your choice of apple slaw or "mother in law".
Sides and What Not
Fried Chicken Gizzards
$5.99
Burnt Ends (Beef)
$9.99
8 oz portion, boneless, tossed in a choice of sauce, and a slice of white bread.
Desserts
Key Lime Pie
$8.99
Cherry Pie
$6.99
Beverages
Virgil's
$2.29
Root beer, vanilla cream, black cherry, orange cream, cola.