Weare open for Dine In or Takeout!!!Our outside patio is also open!!!
Artisan pizza made the italian way, by hand, in a wood fired italian pompeii oven fired with oak, apple, cherry and peach woods, using the freshest local ingredients. A fusion of italian flavors with some new world specials. We have one of the finest wine selections in Bend.
Just like Napoli! Fresh vegetables, imported Italian meats... Feeds 2.
Prosciutto Wrapped Mozzarella
Fresh Mozzarella Wrapped with Prosciutto with fresh Basil and pesto
Diced Fresh Roma Tomatoes, Roasted Garlic, Fresh Basil on Crostini
Sliced Fresh Roma Tomatoes, Sliced Fresh Mozzarella, Fresh Roasted Garlic, Fresh Basil, EVOO, Fresh Homemade Pesto, topped with Balsamic Vinegar Reduction and Crostini
Tuscan Chicken Wings
Flame roasted with Calabrian peppers, Rosemary, Roasted Cipillini onions and Pecorino Romano
Fire Roasted Chicken Wings
Spicy Buffalo, Memphis BBQ
Cheesy Bread Sticks
Fresh,Locally grown Romaine and herb lettuces. Dressings made in house from our recipes. We"ll stack our salads up against the best!
Local greens, locally grown grape tomatoes, olives,banana peppers crimini mushrooms, fresh marinated mozzarella with our house italian dressing
Chopped Fresh Romaine with House Made Caesar Dressing, Shaved Parmigiano, Sun Dried Tomatoes
Raspberry Walnut Salad
Local Greens, Candied Walnuts, Chopped Apples, Sun Dried Cranberries, our House Raspberry Vinaigrette
Our pizza's come in one size,12 inches, just like the pizza in Napoli. They also come in 2 type's of sauce; Rosso(red) or Bianca(white)
A red sauced pizza using crushed San Marzano tomatoes
Arugula, Kalamata Olives, Sun Dried Tomatoes, Homemade Basil Pesto, Fresh Local Goat Cheese
Add a meat or veggie - no more than 2 selections please, Each additional $1.50. Liguria pepperoni, Fresh italian sausage, Meat balls, Tuscan roasted chicken, Prosciutto, Roasted red peppers, Crimini mushrooms, Cherry tomatoes, Arugula
Our own Cheesecake, made in house....It's insanely good!
Our own, freshly made in house New Yok Cheesecake, based on the original from Carnegie Deli
Lunch and Dinner Specials
A couple of our favorites.
Thursday Lasagna.... after 4:30
Home made fresh Lasagna. Our own fresh italian sausage, Fresh mozzarella, Ricotta, roasted garlic with house Marinara. Served with garlic bread. Dine in only please.
Lunch Specials, Tuesday- Friday, dine in only
Small pizza with small italian salad.
Specials that are for a limited time.
2019 Award winning Filet Mignon
Best on the West Coast... Our Filet Mignon pizza with Bourdelaise sauce, Herbed Blue Cheese Butter, sauteed Crimini Mushrooms.
Our house made Meatballs with marinara and lots of Mozzarella and Romano.
WE ARE OPEN!!! DINE IN OR TAKEOUT!!! Please remember that we are a fine dining restaurant. We wish you to sit and enjoy our food allowing the time it takes to prepare your meal by hand in our traditional wood fired oven!
disclaimer:pricing and availability subject to change.
Owner and Pizzaoli, Ed Barbeau, started in the pizza business 7 years ago making pizzas with only the finest ingredients. Not all artisan pizzas are created equal. The art of the wood fired pizza is an Italian tradition that we've brought to Central Oregon. It's Pisano's mission to pour our love of the craft into every pie we make. We use only fresh local ingredients, handmade sauce, dough and cheese.