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Pip
Blackfriars Street
Manchester, GB-MAN M3 2EQ
Uber
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Breakfast
All Day Dining
Sunday Roast
Drinks
Kids
Breakfast
We invite you to enjoy our continental breakfast buffet, thoughtfully curated with premium local and international selections. For a bespoke dining experience, our à la carte menu offers a variety of chef-crafted hot dishes.
Full English Breakfast
English Breakfast 16
Grilled Bacon & Sausage, Homemade Beans, Hash Brown, Portobello Mushroom, Organic Fried Egg
Meat Free Breakfast
Meat Free Breakfast 16
Falafel, Portobello Mushroom, Grilled Tomato, Baked Beans, Hash Brown, Two Organic Fried Egg or Scrambled Yorkshire Tofu
vegetarian, vegan
Breakfast Rolls
Traditional Lancashire Oven Bottom Muffin
Oven Bottom muffin 12
choose 3 Sausage, Bacon, Egg, Falafel, Scrambled Tofu, Mushroom vga ngca
Featured Items
Derbyshire Oatcake 13
with Littlewoods Ham & Two Fried Organic eggs
gluten-free
Cold Home Smoked Salmon 16
with Organic Scrambled Eggs & Sourdough muffin
Smashed broad bean "guacamole" 14
On toasted sourdough with a poached egg v vga ngca
Buttermilk pancakes 11
salted butter, golden syrup v
Porridge 5
With seasonal fruit compote vg ngc
Small Plates
Meat Plate 9
Selection of chilled meats
Cheese Plate 9
Served with Crispbreads & Homemade Chutney
vegan
gluten-free
Radicchio, Orange, Dill & Sunflower Seed Granola Salad 8
Oak leaf, orange, red onion & Dijon mustard dressing (vg)
Caesar Salad with Anchovies & Crispbreads 10 (ngca)
Cispy Mushrooms with Pesto Mayo 8 (ngc vg)
Big Plates
Pip Cafe Sandwich 18
Homemade brioche, chicken, lemon, chive egg mayonnaise & streaky bacon served with homemade crisps (ngca)
Crispy Fried Oyster Mushroom on Focaccia 18
Oat buttermilk fried oyster mushrooms, homemade focaccia, hot sauce & dill pickles (vg)
Double Cheeseburger 20
Homemade sesame seed brioche, mustard ketchup, onions & dill pickles (vga ngca)
Nourishing Bowl 16
Green Godess, Red Quinoa & Buckwheat, Charred Broccoli, Broad Beans, Pickles, Cherry Tomatoes Add Ons: Chicken £6 Steak £10 Yorkshire Tofu £5
Citrus Roasted Chicken Caesar Salad 19
Anchovies, Yorkshire pecorino & crispbread (ngca)
Steak Frites 28
Flat Iron steak, hand cut fries, green peppercorn & brandy sauce (ngc)
Lemon & Honey Glazed Half Chicken 24
Citrus & honey roasted boneless half chicken, mustard dressed salad leaves & pickled shallots (ngc)
Old Winchester Pesto Trofie Pasta 18
Confit cherry tomatoes, bocconcini & basil (v)
vegan
Mains
All roasts are served with yorkshire pudding, roasted organic potatoes, braised red cabbage, glazed carrot, and brown buttered seasonal greens, proper gravy.
Mustard Rubbed Roast Sirloin 25
(ngca)
Apricot & Red Onion Stuffed Pork Loin 22
(ngca)
Citrus Roasted 1/2 Chicken 22
(ngca)
gluten-free
Maple Glazed Celeriac 18
(vga)
vegetarian
Sides
Truffled Cauliflower Cheese 6
(vg, ngc)
vegetarian
gluten-free
Roast Potatoes 5
(vg, ngc)
vegetarian
Carrot & Swede and Red Cabbage 5
(ngc, v)
gluten-free
Fries With Belgian Mayonnaise 5
(vg, ngc)
vegan
gluten-free
Yorkshire Puddings and Gravy 4.5
(vga)
gluten-free
Seasonal Greens 4
(vga, ngc)
gluten-free
Signatures
The bar works closely with the kitchen to minimise food wastage, and has curated a collection of technique-driven seasonal cocktails designed to complement your food or be drank all by themselves
Seasonal Cobbler 12.5
Amontillado sherry - seasonal fruit- spices - sparkling wine
Seasonal Highball 12.5
Beefeater, seasonal berries, soda
Picante 13
Olmeca Altos Reposado Tequila - citrus - coriander - candied chilli
Pip Passion Martini 13.5
Absolut Vanilla - passion fruit liqueur - pineapple
Espresso Martini 13.5
Absolut Vanilla - Coffee liqueur - Espresso
Negroni 13.5
Treehouse Gin - Sweet Vermouth - Campari
Non-Alcoholic
Seasonal Cobbler 7.5
Seasonal fruit - spices - sparkling 'wine'
Seasonal Highball 7.5
Seasonal berries - rosemary - soda
Bitter Honey 7.5
Botivo Aperitivo - honey - rosemary - tonic
Botanical Sun 7.5
Non alcoholic botanical aperitif - agave - lime
Wines
Our wine list at Pip focuses on small boutique producers, producing wines in an environmentally conscious and sustainable way. This includes organic and biodynamic farming, as well other methods of minimal intervention
Fizz
Extra Brut, Undurraga 9.5/50
Rioja, Spain
Brut, London Clay 55
England
Rose Brut, London Clay 65
England
Blanc De Blancs Methode Traditionnelle Brut, Bertrand De Monceny 45
France
Champagne
Moët & Chandon - Brut Impérial 16/85
Veuve Clicquot - Yellow Label 110
Veuve Clicquot - Rosé 140
Aromatic & Floral
Wines full of floral notes, stone fruits and exotic flavours that leap from the glass
Un Petit Grenache Viognier, Chateau De Campuget 10/35
France
Zibibbo, Vitese, Colomba Bianca 42
Italy
Sauvignon Blanc, Ibbotson Family Vineyard 12.5/50
New Zealand
Crisp & Mineral
Light, elegant wines with a distinct mineral note that deliver mouthwatering freshness
Avesso, Vinho Verde, Leme 12/45
Portugal
Picpoul De Pinet, Lies fines, Ormarine 48
France
Gavi Del Commune Di Gavi, White Label, La Scolca 65
Italy
Rich & Textured
Richer and riper styles of white wine with more weight and intensity
Selected Harvest White, Adega De Pegoes, Santo Isidro De Pegoes 12/40
Portugal
Viognier, No Es Pituko, Vina Echeverria 45
Chile
Pinot Gris, Estates Series, Paringa Estate 55
Australia
Silky & Smooth
The more delicate side of red wine; juicy red fruits and light tannins
Un Petit Syrah/Viognier, Chateau De Campuget 18/35
France
Garnacha Blend, Sierra De Gata Y Gredos, Vino De Montana 13/45
Spain
Pinot Noir Gran Reserva, Sibaris, Undurraga 48
Chile
Spicy & Fruit Forward
Richer with added complexity, notes of sweet spices, red fruits, tobacco and leather
Cotes Du Rhone, Saint Cosme 55
France
Malbec/Merlot, Cahors, K-Nom, Clos Troteligotte 12/50
France
Rioja Alavesa, Bhilar Tinto, Bodegas Bhilar 60
Spain
Big & Bold
Can easily stand with full flavoured dishes. These wines have structure, muscle, and plenty of personality
Monastrell, La Purisima, Bodegas La Purisima 12/40
Spain
Primitivo Di Manduria, Talo, San Marzano 50
Italy
Cabernet Sauvignon, Single Vineyard The Farm Jim Barry Wines 65
France
Draught
Flensburger 8
Pilsener, Flensburg Germany
Lukas 8.25
Lager, Thornbridge Brewery, Blakewell UK
A Little Faith 8.25
Hazy Pale, Northern Monk, Leeds UK
O'Hara Irish Stout 8
Nitro Porter, O'Hara, Carlow IR
Hogans Original GF 8
Cider, Hogan's, Alcester UK
Guest Beer 8.25
Rotating Selection, Track Brewery, Manchester
**Natural or Minimal Intervention