Herb Fed Chicken, Leg Meat Pie, Celeriac, Rhubarb & Roasting Juices
Courtyard Dairy Cheese Pie, Grilled Spring Onion, Tenderstem Broccoli
vegetarian
Sides - For the table
Buttered Leafy Greens
vegetarian
gluten-free
Cauliflower & Old Winchester Cheese Gratin
vegetarian
gluten-free
Salad Leaves, Mustard Vinaigrette
vegetarian
gluten-free
Triple Cooked Chips
vegetarian
gluten-free
Desserts - For the table
Treacle Tart, Earl Grey Cream, Bergamot
Poached Rhubarb, Rosewater Cream & Black Pepper Meringue
vegetarian
gluten-free
Flourless Chocolate Cake, Fennel Cream, White Chocolate Crumb
vegetarian
gluten-free
Courtyard Dairy Cheese Plate
Supplement 15 per person
vegetarian
Wine
Wine
Let us take care of the wine, with a hand-picked selection designed to pair perfectly with each course. From 24 per guest
Gluten Free: No gluten containing ingredients
Signatures
The bar works closely with the kitchen to minimise food wastage, and has curated a collection of technique-driven seasonal cocktails designed to complement your food or be drank all by themselves
Seasonal Cobbler 11
Amontillado sherry - sparkling wine - seasonal flavours; long - refreshing - curious. Available Non Alcoholic 7.5
Our wine list at Pip focuses on small boutique producers, producing wines in an environmentally conscious and sustainable way. This includes organic and biodynamic farming, as well other methods of minimal intervention