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Pip
Blackfriars Street
Manchester, GB-MAN M3 2EQ
Uber
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Breakfast
Lunch Mon-Fri
Dinner: Monday - Saturday
Desserts
Sunday Roast
Drinks
Kids
Saturday Brunch
Christmas Day
NYE
Breakfast
We invite you to enjoy our continental breakfast buffet, thoughtfully curated with premium local and international selections. For a bespoke dining experience, our à la carte menu offers a variety of chef-crafted hot dishes.
Full English Breakfast
English Breakfast 16
Grilled Bacon & Sausage, Homemade Beans, Hash Brown, Portobello Mushroom, Organic Fried Egg and Sourdough Toast
Meat Free Breakfast
Meat Free Breakfast 16
Symplicity Vegan Sausage, Portobello Mushroom, Grilled Tomato, Homemade Beans, Hash Brown, Two Organic Fried Egg or Scrambled Yorkshire Tofu, Sourdough Toast
vegetarian, vegan
Breakfast Rolls
Traditional Lancashire Oven Bottom Muffins with your choice of
Grilled Bacon, Sausage & Organic Fried Egg 13
Vegan Sausage, Mushroom & Organic Fried Egg or Scrambled Tofu 14
vegan
Snacks
Pickles & Ferments 4
vegetarian
gluten-free
Cheese Gougères 5
vegetarian
gluten-free
Triple Cooked Chips 6
vegan
gluten-free
British Charcuterie & House Pickles 11
Mains
Pip Seasonal Salad 14
vegetarian
Soup of the day with sourdough bread 9
vegetarian
Ploughman's with Cured Meats, Courtyard Dairy Cheeses, Piccalilli, Pickles, Bread & Butter 18
Meat Free Ploughman's, Quiche, Courtyard Dairy Cheeses, Piccalilli, Pickles, Bread & Butter 16
vegetarian
Cheese Sandwich of the day, Mushroom, Fermented Spring Onion, Triple Cooked Chips, Dressed Leaves 14
vegetarian
Roasted Meat Sandwich of the Day, Triple Cooked Chips, Dressed Leaves 15
Yorkshire Christmas Pie 26
Roast Turkey, Sprouts, bacon & chestnuts, bread sauce and gravy
Wild Mushroom Christmas Pie 23
Shiitake mushroom, sprout & onion stuffing pie with bread sauce & red wine sauce
vegetarian
*Alcohol
Snacks
Campanio Sourdough & Whipped Cultured Butter 7
Carlingford Oysters, Natural or Ferment Reduction 4
gluten-free
- (each)
Old Winchester Cheese Gougères 6
vegetarian
gluten-free
British Charcuterie Plate 11
Pickles & Ferments 4
vegetarian
gluten-free
Starters Plates
Roast crown prince squash v, vga, ngc 9
whipped goats curd & sunflower
Dill cured chalk stream trout ngc 11
Hung crème fraiche & rhubarb relish
Winter mushroom velouté vg gfa 9
Old Winchester croutes
gluten-free
Smoked celeriac & horseradish tartare v gfa 11
Salted plum & sourdough crisps
vegetarian
Mains
Yorkshire Christmas Pie gfa 26
Roast turkey & stuffing pie with sprouts, bacon & chestnuts, bread sauce, & gravy
gluten-free
Wild Mushroom Christmas Pie v vga gfa 23
Shiitake mushroom & onion stuffing pie with sprouts & chestnuts, bread sauce, vegan red wine gravy
vegetarian
Lyme Park Venison 28
Venison loin & suet pastry stuffed faggot with salt baked celeriac puree & a Venison fat sauce
Pan Roasted Turbot ngc 25
Shellfish bisque, seasonal greens, kohlrabi & radish
300g retired dairy cow ribeye ngc 38
Roasted onion butter & beef dripping sauce
Dessert Wine & Port
Mrs Beeton's Christmas pudding 9
Brandy sauce, spiced quince compote
Sherry trifle 11
Fig compote, mandarin & thyme syllabub
Flourless chocolate cake 9
Toasted fennel cream, pistachio crumb
vegetarian
gluten-free
Affogato 7
Creamy vanilla ice cream & a shot of espresso
Courtyard Dairy cheese plate 12
Homemade crackers and chutney
vegetarian
Tuilé Hors d'âge, Dom Brial, Rousillon France 7.5
Barros 2005, Douro Portugal 14
Late Harvest Sauvignon Blanc, Vina Echeverria, Chile 9.25
Snacks
Pip Bread Plate, Beef Dripping & Homemade Butters 6
vegetarian, vegan
Carlingford Oysters, Natural or Kimchi Liquor 4
gluten-free
Pickles & Ferments 4
vegan
gluten-free
Cheese Gougères 5
vegetarian
gluten-free
Starters
British Charcuterie Plate, Homemade Crackers
Dill cured chalk stream trout 11
Hung crème fraiche & rhubarb relish
gluten-free
Winter Mushroom velouté 9
Old Winchester croutes
vegan
Roasted Crown Prince Squash
Mains
All Served With Seasonal Greens Beef Dripping or Vegan Roast Potatoes & Gravy
Roast Beef, Yorkshire Pudding & Horseradish Sauce
Slow Roast Porchetta, Fennel Salt, Smoked Apple Sauce
gluten-free
Slow Cooked lamb, Yorkshire pudding
Wild mushroom Christmas pie
Shiitake mushroom & onion stuffing pie with sprouts & chestnuts, bread sauce, vegan red wine gravy
Extra Sides
Old Winchester Cauliflower Cheese 7
vegetarian
gluten-free
Crushed Potatoes 5
vegetarian
gluten-free
Buttered Greens 5
gluten-free
Beef Dripping Roast Potatoes 5
gluten-free
Vegan Roast Potatoes 5
vegan
gluten-free
Yorkshire Pudding 1
Also available vegetarian & non gluten containing
Jug Of Gravy 3
gluten-free
Signatures
The bar works closely with the kitchen to minimise food wastage, and has curated a collection of technique-driven seasonal cocktails designed to complement your food or be drank all by themselves
Seasonal Cobbler 11
Amontillado sherry - poached pear - quince - spices - sparkling wine
Harvest Highball 12.5
Beefeater, blackberry, apple, wine jelly, soda
Fig Thing 13
Martell VS - vermouth - fig - winter spices
Rum Parkin 13
Brugal 1888 rum - Pedro Ximenez - almond butter - cacao - ginger; rich- earthy- warming
Cream Soda 16
Macallan 12 double cask - vanilla - cardamom - soda; light - fresh - mastalgic. Available Non Alcoholic 7.5
Sugar Plum 12.5
Absolut - Mouse Kingdom Dark Berries - plum - almond - Campari sherbet
Classics
This is a snapshot of what we're drinking at the moment. But, of course, all classics are available on request
Dirty Martini 12.5
Treehouse gin or Belvedere vodka - dry vermouth - house-brined olive - lemon oleo; short - dry - wonderfully cold
Picante 13
Olmeca Altos reposado tequila - citrus - coriander - candied chilli; zingy - sharp - bright
Airmail 15
Havana 3 Year - house citrus - honey - Moet Brut Imperial
Espresso Martini 13
Absolut - Mouse Kingdom Coffee - pecan - toasted barley - espresso
Boulevardier 13
Markers Mark bourbon - Campari - vermouth - coffee - cherry; bittersweet - mellow - aromatic
Alcohol-Free
Non Alc Seasonal Cobbler 7.5
Pear - quince - spices - sparkling 'wine'
Bitter Honey 7.5
Botivo Aperitivo - honey - rosemary - tonic; sharp-bittersweet - tantalising
Apple & Blackberry Highball 7.5
Blackberry - apple - elderflower - 'wine' jelly - soda
Virtuous Plum 7.5
Berries - plum - almond foam
Non Alc Cream Soda 7.5
Vanilla - cardamom - soda
Wines
Our wine list at Pip focuses on small boutique producers, producing wines in an environmentally conscious and sustainable way. This includes organic and biodynamic farming, as well other methods of minimal intervention
Sparkling Wine
+&+ Cava Brut - Bodegas Pinord, Penedès Spain 9/46
Lia - Pet-Nat Rosado, Bodegas Nivarius, Rioja Spain 10/54
Chalklands - Classic Cuvée, Simpsons, Kent UK 13/78
Canterbury - Sparkling Rose, Simpsons, Kent UK 13/78
Blanc de Blancs - Hoffman & Rathbone, Sussex UK 23/145
Champagne
Moët & Chandon - Brut Impérial 18/97
Moët & Chandon - Rosé Impérial 21/120
Lelarge-Pugeot - Nature et Non Dosé Premier Cru 140
Lelarge-Pugeot - Les Meuniers de Clémence Extra Brut Premier Cru 130
Femme de Champagne Duval-Leroy - Grand Cru Non Vintage 195
Veuve Clicquot - Yellow Label 21/120
Veuve Clicquot - Rosé 25/140
Ruinart - R de Ruinart Brut 26/150
Ruinart - Blanc de Blancs 190
Ruinart - Rosé 200
Krug - Grande Cuvée 400
Perrier Jouet - Belle Epoque 2014 320
Perrier Jouet - Belle Epoque Rosé 2014 460
Dom Perignon - Vintage Blanc 2013 370
Dom Perignon - Rosé 2009 600
Dom Perignon - Plénitude 2 720
Aromatic & Floral
Wines full of floral notes, stone fruits and exotic flavours that leap from the glass
Mesta - Verdejo, Uclés, Castile Spain 6.5/35
Estate - Sauvignon Blanc, Lomond Wines, Cape Agulhas South Africa 9/45
Single Estate - Bacchus, New Hall Wine Estate, Essex UK 9/47
Riesling - Dopff Au Moulin, Alsace France 10/52
Fiorfiore - Grechetto, Roccafiore, Umbria Italy 12/62
Crisp & Mineral
Light, elegant wines with a distinct mineral note that deliver mouthwatering freshness
L'Arête de Thau - Picpoul, Vignerons de Florensac, Languedoc France 7/36
Basic Instinct - Chardonnay, Villa Noria, Languedoc France 8.5/48
San Michele - Soave Classico, Ca' Rugate, Veneto Italy 8.5/50
The Mix Up Vol IV - Müller-Thurgau, Blackbook, London UK 11.5/60
La Canaglia - Pecorino Superiore, Fontefico, Abruzzi Italy 12.5/66
Rich & Textured
Richer and riper styles of white wine with more weight and intensity
Selected Harvest - Adega de Pegões, Setúbal Portugal 7.25/39
No es Pituko - Chardonnay, Viña Echeverria, Curicó Valley Chile 8.25/42
Barrique - Sauvignon Blanc, Saint Clair, Marlborough NZ 10.25/56
Derringstone - Pinot Meunier, Simpsons, Kent UK 10.5/62
Painter of Light - Chardonnay, Blackbook, London UK 13/72
Silky & Smooth
The more delicate side of red wine; juicy red fruits and light tannins
Mesta - Tempranillo, Uclés, Castile Spain 6.5/36
Voltes - Agiorgitiko, Monemvasia Winery, Laconia Greece 8.5/47
The Nest - Pinot Noir, Lake Chalice, Marlborough NZ 9.5/52
Ailalá - Souson, Ribeiro, Galicia Spain 10/53
Nightjar - Pinot Noir, Blackbook, London UK 13/72
Spicy & Fruit Forward
Richer with added complexity, notes of sweet spices, red fruits, tobacco and leather
Mayela - Tempranillo, Bideona, Rioja Spain 7.75/43
No es Pituko - Carignan, Viña Echeverría, Curicó Valley Chile 8.5/45
Bull Ant - Shiraz, Lake Breeze, Langhorne Creek Australia 9/51
Grand Malbec - Piattelli Vineyards, Cafayate Argentina 12/62
Amphora - Moreto blend, Herdade do Rocim, Alentejo Portugal 13/66
Big & Bold
Can easily stand with full flavoured dishes. These wines have structure, muscle, and plenty of personality
El Renegado - Bobal, Bodegas Nodus, Valencia Spain 6.75/39
K-Nom - Malbec, Clos Troteligotte, Cahors France 8.75/49
TH - Cabernet Franc, Undurraga, Valle de Maipo Chile 11.5/62
Barrique - Syrah, Mas Bécha, Roussillon France 13/68
Campo Lavei - Valpolicella Superiore, Ca'Rugate, Veneto Italy 13.5/74
**Natural or Minimal Intervention
Saturday Brunch
Select a Brunch Dish & A Glass of Madame F Rosé 19
A Brunch Dish & 3 Glasses of Madame F Rosé 29
Includes A Mini Dessert & Coffee
Brunch Dishes
English Breakfast 16
Grilled Bacon & Sausage, Homemade Beans, Hash Brown, Organic Fried Egg and Sourdough Toast
Meat Free Breakfast 16
Vegan Sausage, Portobello Mushroom, Baked Beans, Hash Brown, Organic Fried Egg or Scrambled Yorkshire Tofu and Sourdough Toast
Derbyshire Oatcake 13
With Littlewoods Ham, Cheddar & Mustard Butter & Two Organic Fried Eggs
Home Smoked Salmon 16
Cold Smoked, with Organic Scrambled Eggs and Sourdough Toast
Ploughman's Lunch 18
with Cured Meats, Farmhouse Cheese, Piccalilli, Pickles, Bread & Butter
Grilled Cheese Sandwich 14
Grilled Cheese of the day, Triple Cooked Chips and Dressed Leaves
Roast Meat Sandwich 15
Roast Meat Sandwich of the day, Triple Cooked Chips, Dressed Leaves
Meat Free Ploughman's 16
Tart of the Day, Courtyard Dairy Cheeses, Pickles, Bread & Butter
Yorkshire Christmas Pie 26
Roast Turkey, Sprouts, bacon & chestnuts, bread sauce and gravy
Wild Mushroom Christmas Pie 23
Shiitake mushroom, sprout & onion stuffing pie with bread sauce & red wine sauce