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Piola
3700 Mattison Ave
Fort Worth, TX 76107
Uber
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Dinner Menu
Wine
Valentines 2023
Dinner Menu
$2 additional charge for gluten free pasta. $2 additional charge for split/share salad and $4 additional charge for split/share main course
Appetizers
Bruschetta*
$13.95
of goat cheese, sun-dried tomatoes, olives, roasted red peppers and crostini
Giant Calamari
$13.95
crisped with chile sweet and spicy sauce
Buffalo Meatballs
$12.95
in peperoncini pepper demi glaze
Simmered Mussels*
$15.95
with white wine, garlic, ginger and parsley broth
Homemade Garlic Bread
with parsley and Parmigiano
- $5.95
- Garlic Cheese Bread $6.95
Mozzarella Stuffed Arancini
$12.95
with creamy truffle marinara sauce
Soup and Salads
Lobster Bisque
$9.95
with grilled shrimp
Caesar Salad*
$9.95
with homemade garlic Parmigiano croutons
Insalata Caprese*
$12.95
fresh Mozzarella, sliced tomatoes, fresh basil, pesto and balsamic drizzle
Insalata Misto*
$9.95
with homemade Italian vinaigrette, onions, and tomatoes
Watermelon Salad*
$10.95
with cherry tomatoes, feta, light balsamic vinegar and balsamic drizzle
Main Course
Grandma's Lasagna
$19.95
with beef, onions, Ricotta, Mozzarella, and tomato sauce
Lobster Ravioli
$24.95
in creamy ala vodka sauce
Chicken or Veal Piccata
with lemon, caper, artichoke sauce over capellini pasta
- Chicken $21.95
- Veal $25.95
Chicken Involtini
$24.95
with Ricotta, Reggiano, spinach, roasted peppers, asparagus, creamy polenta in lemon, tomato, caper, artichoke sauce
Rigatoni Bolognese*
$21.95
with meat sauce and a touch of cream
Chicken Parmigiano
$21.95
classic over capellini pasta
Penne Pesto*
$20.95
with grilled chicken, light pesto cream sauce and walnuts
Smoked Chicken Fettuccini*
$21.95
with mushrooms, goat cheese, caramelized onions, in garlic cream sauce
Shrimp and Asparagus Risotto*
$24.95
with creamy Parmigiano and sun-dried tomato pesto
Pan Seared Salmon*
$26.95
over wilted spinach, carrots, and lemon sauce
Spicy Fettuccine*
$26.95
with shrimp and mussels in marinara sauce
Buffalo Meat Balls
$23.95
simmered in mushrooms and pepperoncini pepper demi glaze with capellini Alfredo
Sides
Pasta Marinara
$6.00Pasta Alfredo
$7.00Sautéed Spinach
$7.00Asparagus
$8.00Asparagus Risotto
$7.00Creamy Italian Polenta
$6.00
*Indicates gluten free or possible gluten free with minor changes
Beers
Wild Acre Juicy IPA
$6.00Stela Artois
$6.00Peroni
$6.00Moretti
$6.00Modelo Negra
$6.00Shiner
$6.00Revolver Blood & Honey
$6.00Rahr TX Red
$6.00Coors Light
$5.00Bud Light
$5.00Michelob Ultra
$5.00Sierra Nevada
$5.00Bubbles
Canella Bellini, Veneto
- Gl $11.00
JP Chenet Rose Brut, France (0.178)
- Gl $11.00
Lamberti Prosecco DOC, Veneto
- Gl $9.50
- Bt $38.00
Valdobriadene Prosecco Superiore DOCG
- Bt $44.00
Piper-Heidsieck Champagne
- Bt $69.00
Veuve Clicquot, France
- Bt $96.00
Chardonnay
Shirtail Ranches by Hess Chardonnay, Monterey
- Gl $9.00
- Bt $36.00
Tenuta di Nozzole le Bruniche Chardonnay, Toscana
- Bt $44.00
Stags' Leap Chardonnay, Napa Valley
- Bt $59.00
Far Niente Chardonnay, Napa Valley
- Bt $75.00
Light and Bright
Banfi le Rime Pinot Grigio, Toscana
- Gl $8.50
- Bt $32.00
Ca'Montini Pinot Grigio D.O.C., Trentino
- Bt $40.00
Kettmeir Pinot Grigio D.O.C., Trentino
- Bt $48.00
Sauvignon Blanc
The Crossing Sauvignon Blanc, Marlborough
- Gl $8.50
- Bt $32.00
Groth Sauvignon Blanc, Napa Valley
- Bt $44.00
Russiz Superiore Sauvignon, Friuli
- Bt $50.00
Interesting Whites
Caposaldo Moscato I.G.T., Lombardy
- Gl $8.00
- Bt $30.00
Ros'Aura Feudi di San Gregorio, Campagna
- Gl $10.00
- Bt $38.00
Villa Matilde Greco di Tuffo DOCG
- Bt $40.00
Enrico Serafino Gavi Grifo del Quartaro D.O.C.G
- Bt $40.00
Falanghina del Sannio Mastrobernandino
- Bt $44.00
La Scolca Gavi di Gavi D.O.C.G. Bianco Secco
- Bt $61.00
Pinot Noir
Italo Cescon Pinot Noir, Veneto
- Gl $9.50
- Bt $38.00
Lyric by Etude Pinot Noir, California
- Bt $46.00
Ziata Wines Pinot Noir, Russian River Valley
- Bt $72.00
Emeritus Pinot Noir, Russian River Valley
- Bt $84.00
Cabernet
Aquinas Cabernet, Napa / Lake / Sonoma
- Gl $10.00
- Bt $40.00
Juggernaut Hillside Cabernet, Alexander Valley
- Bt $48.00
Daou Cabernet Reserve, Paso Robles
- Bt $70.00
Inglenook Estate Cabernet, Rutherford
- Bt $90.00
Silver Oak Cabernet, Alexander Valley
- Bt $128.00
Merlot
Bolla Merlot, Veneto
- Gl $8.50
- Bt $34.00
Trefethen Family Vineyards Merlot, Napa Valley
- Bt $50.00
Swanson Vineyards Merlot, Napa Valley
- Bt $54.00
Chianti
Viticcio Chianti Classico D.O.C.G., Toscana
- Gl $9.50
- Bt $38.00
Viticcio Chianti Classico Riserva D.O.C.G., Toscana
- Bt $52.00
Tenuta Perano Chianti Classico D.O.C.G., Toscana
- Bt $57.00
Villa Antinori Chianti Classico Riserva D.O.C.G.
- Bt $62.00
Super Tuscans / Blends
Le Volte dell'Ornellaia Bolgheri, Toscana
$50.00Pure Paso J. Lohr Proprietari Red Blend, Paso Robles
$56.00Il Bruciato Antinori Bolgheri DOC, Toscana
$62.00Daou Bodyguard Red Blend, Paso Robles
$62.00La Vite Lucente Super Tuscan IGT, Toscana
$68.00Prisoner Red Blend, Napa Valley
$80.00Other Reds
The Pessimist Red Blend, California
- Gl $12.00
- Bt $48.00
Luigi Bosco Malbec D.O.C, Mendoza
- Bt $50.00
La Quercia Montepulciano d'Abruzzo
- Bt $46.00
La Braccesca Vino Nobile di Montepulciano D.O.C.G.
- Bt $51.00
Gaudio Barbera del Monferrato Superiore D.O.C.G.
- Bt $50.00
Boffa Barbaresco D.O.C.G., Piedmonte
- Bt $64.00
Legenda Primitivo di Manduria D.D.O.P., Piedmonte
- Bt $70.00
Rocche Costamanga Barolo D.O.C.G. 2015
- Bt $82.00
La Gerla Brunello di Montalcino Vendemia DOCG 2014
- Bt $92.00
Masi Costasera Amarone Classico 2015
- Bt $95.00
Renieri Brunello di Montalcino Riserva DOCG 2016
- Bt $122.00
Second Course
Caesar Salad*
With homemade focaccia croutons and shaved Parmigiano
Potato Artichoke Soup*
Giant Calamari and Arancini Plate
Watermelon Salad*
Cherry tomatoes, feta cheese, fresh basil, balsamic vinaigrette, and balsamic drizzle
Third Course
Stuffed Airline Chicken*
Mozzarella, spinach, roasted red peppers, lemon garlic alfredo over olive oil and garlic vegetables
Slow Roasted Beef Short Ribs*
Over garlic, Parmigiano mashed potatoes
Penne Arrabiata*
Olives, capers, onions, bell peppers in a spicy marinara sauce
Parmigiano Crusted Lemon Sole
In lemon caper cherry tomato sauce and vegetables
Fettuccine Carbonara*
Fettuccine, Guanciale, egg, garlic and Pecorino Romano
*Indicates gluten free or possible gluten free with minor changes
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General Info
Cuisine
Italian
Hours
Monday:
11:00am - 2:00pm
Tuesday:
11:00am - 2:00pm
Wednesday:
11:00am - 2:00pm
Thursday:
11:00am - 2:00pm
Friday:
11:00am - 2:00pm
Saturday:
11:00am - 2:00pm
Sunday:
Closed