Red sauce, house cheese blend, pepperoni, bacon, local crumbled sausage, Canadian bacon
Medium$16.50
The Works
Red sauce, house cheese blend, pepperoni, Canadian bacon, local crumbled sausage, green peppers, garlic, mushrooms, red onions
Medium$16.50
Veggie Works
Red sauce, house cheese blend, green peppers, garlic, mushrooms, red onions
Medium$15.50
Meal Kits
Bake Your Own Pie
Medium dough ball, red sauce, house cheese blend, dusting flour, pepperoni, and baking instructions
Medium$12.00
Salads
One Size: Full - No Changes
Caesar Salad
Chopped romaine, housemade Caesar dressing and croutons, shaved Parmesan cheese
Full$8.75
The Pinthouse Salad
Baby spinach, red onions, candied pecans, cranberries, housemade poppy seed dressing, blue cheese
Full$9.75
Apps & Drinks
Pizza Rolls
$5.50
Two rolls with house cheese blend, garlic, and pepperoni with choice of dipping sauce. Dipping Sauces: Ranch, Jalapeño Ranch, Marinara
Bottled Soda 4-pack
$8.00
Choice of Maine Root Cola, Root Beer, or Lemon-Lime
To Go
Depending on Availability
Craft Beers
Bring Home Your Favorite Beer. Drink Local. Drink Craft. Grab: Crowlers, 4-Packs & Kegs Of Pinthouse Beer
Current Specials
We make all of our pizzas in the same kitchen; and even as clean as we keep it, there may be glutens present. Therefore, we can't guarantee that pizzas made with this crust are absolutely gluten free
Italian Chop Salad
Our new salad is a quintessential chopped salad, loaded with flavor and a delicious combo of ingredients. Our Italian Chop is loaded with chopped lettuce, house made Parmesan vinaigrette, chopped pepperoni, cheese blend, marinated garbanzo beans, and dried herbs. Enjoy!
Gluten Free Crust
Pinthouse is happy to now offer Smart Flour gluten free crust. This delicious crust is made with their proprietary Smart Flour, a blend that includes the ancient grains sorghum, amaranth and teff. This blend gives their pizza crusts the taste and texture unlike any other gluten-free pizza crusts on the market
Daily Lunch Special
For only $12.50; Upgrade to a PHP Beer and Get $1.25 off Beer List Price - Limited to Glasses of PHP Beer. Monday - Friday from 11AM - 3PM. Choice of
10" Personal Pizza
Pinthouse or Caesar Side Salad, and a Drink
Full Pinthouse or Caesar Salad
Pizza Roll, and a Drink
Appetizers
Dipping Sauces: Ranch, Jalapeño Ranch, Marinara, Queso, or Brown Mustard
Beer Mates
House made garlic bread covered in cheese with choice of dipping sauce
$5.00
No Cheese$3.75
Das Pretzel
$5.00
House made Bavarian style pretzel with choice of two sauces
Pizza Roll
$2.75
Roll with house cheese blend, garlic, and pepperoni with choice of dipping sauce
El Queso
$5.50
House made beer queso and chips
House Nachos
$9.25
Tortilla chips, chipotle black bean sauce, jack cheese, queso, Mexican crema, crumbled Cotija, pickled jalapeños, pickled carrots, pickled onions, and cilantro
Organic mixed greens, house made ranch dressing, house made croutons, cherry tomatoes, and shaved Parmesan cheese
Family Size$13.75
Full Size$9.00
Side Salad$5.75
Caesar Salad
Chopped romaine lettuce, Parmesan cheese, house made Caesar dressing, and croutons
Family Size$13.75
Full Size$9.00
Side Salad$5.75
The Pinthouse Salad
Baby spinach, sliced red onions, candied pecans, blue cheese, cranberries, and house made poppy seed dressing
Family Size$15.00
Full Size$10.00
Side Salad$6.25
Sundance Salad
Baby arugula, roasted cauliflower, candied pecans, golden raisins, Parmesan cheese, and house made lemon dressing
Family Size$15.00
Full Size$10.00
Side Salad$6.25
Italian Chop Salad
Chopped lettuce, house made Parmesan vinaigrette, chopped pepperoni, cheese blend, marinated garbanzo beans, dried herbs
Family Size$15.00
Full Size$10.00
Side Salad$6.25
Add Chicken or Bacon to Any Salad
Chicken
Family$4.25
Full$2.75
Side$2.25
Bacon
Family$4.25
Full$2.75
Side$2.25
Classic Pies (10" - 14" - 16")
Pepperoni & Basil
Red sauce, house cheese blend, pepperoni, and basil
Small$8.00
Medium$16.00
Large$19.50
Cannonball
Red sauce, house cheese blend, pepperoni, bacon, local crumbled sausage, Canadian bacon
Small$8.50
Medium$17.00
Large$20.50
Margherita
Red sauce, house cheese blend, fresh mozzarella, cherry tomatoes, and basil
Small$8.00
Medium$16.00
Large$19.50
The Works
Red sauce, house cheese blend, pepperoni, Canadian bacon, local crumbled sausage, green peppers, garlic, mushrooms, and red onions
Small$8.50
Medium$17.00
Large$20.50
The Hoe Down
Red sauce, house cheese blend, roasted red peppers, roasted cauliflower, roasted garlic, ricotta, and pepita pesto
Small$8.50
Medium$17.00
Large$20.50
Specialty Pies (10" - 14" - 16")
Banh Mi
Crème fraîche, house cheese blend, local sausage, jalapeños, pickled onions and carrots, cucumbers, cilantro, Sriracha
Small$8.00
Medium$16.00
Large$19.50
Honey Pear
Extra virgin olive oil, house cheese blend, sliced pear, caramelized onions, blue cheese, prosciutto, basil, local honey
Small$8.50
Medium$17.00
Large$20.50
The Armadillo
Extra virgin olive oil, house cheese blend, local artisan sausage, poblano peppers, ricotta cheese, and cilantro
Small$8.00
Medium$16.00
Large$19.50
Ooh La La
Red sauce, house cheese blend, fresh mozzarella, pepperoni, baby arugula, spicy local honey, peppadew peppers, and Parmesan cheese
Small$8.50
Medium$17.00
Large$20.50
Shroomin' Goat
Extra virgin olive oil, house cheese blend, garlic, roasted mushrooms, arugula, local goat cheese
Small$8.00
Medium$16.00
Large$19.50
Build Your Own Pie (10" - 14" - 16")
We make all of our pizzas in the same kitchen; and even as clean as we keep it, there may be glutens present. Therefore, we cannot guarantee that pizzas made with this crust are absolutely gluten free
Classic Cheese
Add any toppings of your choice
Small$6.50
Medium$12.75
Large$15.50
Vegan Cheese
Add the above pricing to pizza, depending on size
Small$2.00
Medium$4.00
Large$6.00
Gluten Free Crust
Choice of Smart Flour™ - gluten free and vegan crust or gluten free cauliflower crust on 10" pizzas. Add $3
Toppings
Basil, cilantro, mushrooms, arugula, spinach, red onions, cherry tomatoes, garlic, jalapeños, poblano peppers, green peppers, Kalamata olives, black olives, pineapple
Small(per topping)$1.25
Medium(per topping)$1.75
Large(per topping)$2.00
Special Toppings
Extra cheese, fresh mozzarella, ricotta cheese, artichokes, bacon, crumbled sausage, artisanal sausage, Canadian bacon, pepperoni, prosciutto, chicken, anchovies
Small(per topping)$2.25
Medium(per topping)$2.75
Large(per topping)$3.00
Plant Based Sausage
Beyond Meat® plant based protein prepared with house spices into a crumbled sausage
gluten-free
Small$3.50
Medium$5.25
Large$6.50
Pizza Meal Kit
Bake Your Own Pie
Medium dough ball, red sauce, house cheese blend, dusting flour, pepperoni, and baking instructions
Medium$12.00
Bake Your Own Gluten Free Pie
Two gluten-free crusts, red sauce, house cheese blend, pepperoni, and baking instructions
Medium$15.00
Desserts
Add Scoop of Amy's™ Ice Cream $1
Root Beer Float
$3.75
Root Beer from Maine Root Beverages with two scoops of Amy's™ Mexican Vanilla Ice Cream
Brownie with Amy's™ Ice Cream
$5.75
Hot chocolate fudge brownie with two scoops of Amy's™ Ice Cream and a drizzle of house made caramel
Beer Float
$6.00
A Pinthouse Pizza porter or stout with two scoops of Amy's™ Ice Cream
*Note: Consuming raw or undercooked eggs may increase your risk of foodborne illness
Mainstays - Pinthouse Burnet
Man O' War IPA - ABV: 6.5%
It could be argued that our brewers are more than just a little obsessed with hops... This obsession led to the creation of our flagship IPA, Man O' War, an aggressively dry-hopped IPA with a huge hop display of tropical citrus, grapefruit, and resinous pine. A brew for those who truly love and appreciate all of the goodness that comes from those delicious little green cones. Is it excessive to use over 5lbs/bbl of Citra, Simcoe, Mosaic, and Azacca in each batch of Man O' War? We don't think so!
Bearded Seal, Dry Irish Stout - ABV: 5.5%
Winner of a Gold Medal at the 2017 Great American Beer Festival (GABF), our Bearded Seal is 'must have' at our brewpub. Our director of brewing was the only person in his class at an Irish Catholic School growing up that had no Irish heritage in his bloodline. Despite that fact, St. Patrick's Day is still one of his favorite holidays. He loves jet black pints topped with creamy white heads, and gets a bit surly when people say stouts are only for cold weather. This Dry Irish Stout is a little bolder than the commercial example most people are familiar with and is filled with aromas and flavors of roasted coffee and dark chocolate balanced with a nice dry finish
Old Beluga, Amber Ale - ABV: 5.8%
Our director of brewing, like so many other brewers, started his journey into craft beer as a homebrewer over 10 years ago, and one of the first beers he ever brewed on his stove was an Extra Special Bitter inspired by some of England's finest examples. In constructing the recipe for our Old Beluga Amber Ale he looked back on his notes from that first ESB he ever brewed, realized it probably wasn't as great of a beer as he thought it was at the time, and worked on a recipe that blended elements of the English-Style ESB with those of an American Amber. The result is a delightfully complex, malt-forward Amber Ale filled with aromas and flavors of cherry, nuttiness, and an earthy-herbal hop profile to balance it all out
Nitro Seal, Dry Irish Stout - ABV: 5.5%
Everything you read about our Gold Medal-winning Bearded Seal in the paragraph right above this one is true for this beer as well... Our Brewmaster isn't Irish... at all, stouts are good in all weather, and jet black pints with creamy white heads are sexy... and Dry Irish Stouts on nitro taste really really good. So, we offer up a version of our Bearded Seal on Nitro as well! All the delicious flavors of roasted coffee and dark chocolate remain the same while the nitrogenation adds a smooth creamy mouthfeel to this stout
Seasonals
Atx Pale Ale - ABV: 5.5%
Available: Spring / Summer; ATX Pale Ale is our new-school American style pale ale brewed with Mosaic, Simcoe and Amarillo hops and a light body. This style of pale ale focuses on the flavor and aroma of the hop and finishes with a light balanced bitterness. Intense aromas of dank tropical fruit, peaches, stone fruit, and ripe pineapple notes are present throughout the flavor. The immense hop oil from the 4.5lbs/bbl used leave a delicious resinous hop oil character throughout the palate with a crisp finish
Fully Adrift, Double IPA - ABV: 10.5%
Available: Fall / Winter. 2018 Alpha King Challenge winner, 2014 Alpha King runner up and Silver Medal at the 2015 LA International Beer Competition for the Double IPA Category! This is a dangerously drinkable combination of Dank, tropical, and resinous hops… and more hops
Best Coast IPA - ABV: 7.5%
Available: Summer / Fall. A beer inspired by the West Coast Style of IPA. Best Coast is a hop-forward IPA with an assertive bitterness from Simcoe Lupulin Powder, Amarillo and Citra hops, and getting double dry hopped with Lupulin Powder. The result is a delicious pale golden IPA filled with notes of pine, citrus, and dank balanced hops!
Available: Fall / Winter. The jaguar shark starts out life as the admiral – imperial dry Irish stout but is quickly sequestered into bourbon barrels for aging, yielding an amazingly complex beer. Features: a hint of bourbon on the nose, a little heat from the higher ABV, and the coffee and chocolate components from the admiral combined with subtle hints of oak and vanilla for the barrels
Available: Fall / Winter. We set aside a little of each batch of the Jaguar Shark to nitrogenate, producing a beer with a thick and creamy mouth feel yet all of the bite and complexity of the Jaguar Shark. Delicious!
Burro's Breakfast, Mexican Lager - ABV: 5.6%
Available: Summer. A craft Mexican Lager calling on the tradition of German influenced Mexican brewing, Burro's Breakfast adds an American craft twist, producing a refreshing lager with just a bit more punch at 5.6% ABV. Features: the characteristic corn sweetness in the nose, a light but full body, and a tart dry finish with just a touch of sweetness and a soft balanced bitterness. And, we're stoked to announce that Burro's Breakfast qualifies as a low-gluten beer!
Blind Jake, Porter - ABV: 6.5%
Available: Fall / Winter. Winner of a Bronze medal at the 2013 Great American Beer Festival (GABF), Blind Jake is a beautiful cross between a robust and brown porter. Features: rich chocolate malt notes and a pleasant herbal hop character. True story: Blind Jake was named after a bootlegger from the prohibition era that sold illegal hooch to a speakeasy owned by the grandfather of two of the owners of Pinthouse Pizza
SW' Elsinore, Canadian Lager - ABV: 5.9%
Available: Fall. A craft Canadian Lager, Sw'Elsinore pairs well with the start of hockey season, Fall afternoons on the patio with a growler, and sharing a hand tossed pepperoni pie with friends at Pinthouse Pizza. Features: brewed with a mix of North American 6-row and 2-row barley along with rice to keep the body light and refreshing
The Dude, White Russian Imperial Milk Stout - ABV: 10.7%
Available: Winter. A White Russian Imperial Milk Stout, The Dude is a somewhat compromising, laid-back stout brewed with lactose and Tweed Coffee's Toddy Roast Coffee. Features: rich flavors of coffee, roast, and chocolate, which really tie the beer together, coupled with a rich and decadent mouth feel. Take comfort, The Dude imbibes
Nitro Dude, White Russian Imperial Milk Stout - ABV: 10.7%
Available: Winter. A nitrogenated version of the dude – white russigan imperial milk stout. Take comfort, the dude imbibes
Available: Fall / Winter. The Admiral is the big brother to our Mainstay, the Dry Irish Stout – Bearded Seal. Features: bold roast character from an all English malt bill, rich coffee and chocolate components, a very clean, smooth, and dry finish with a warming quality you can only find in a big, bold Stout
Available: Fall / Winter. The Nitro Admiral is a nitrogenated version of The Admiral. Poured on a Nitro tap, The Nitro Admiral is complex, creamy, and delicious!
Featured Drink
Barrel Aged Series
The Pinthouse - Barrel Aged Series features small batch releases aged in bourbon barrels, rum barrels, or wine barrels, imparting flavors from both the root spirit as well as the wood oils. The Barrel Aged Series tends to produce some of the biggest, boldest, and most complex beers in the Pinthouse lineup. If you are interested in trying a Pinthouse Barrel Aged Series beer (you should be!), look for them on our Tap Schedule, or wander over to our Live Tap Feed to see what we currently have on tap
Now on Tap - Pinthouse Burnet
Pinthouse Beer
Man O' War - 6.5% ABV
IPA
Bearded Seal - 5.5% ABV
Dry Irish Stout
Old Beluga - 5.8% ABV
Amber Ale
Nitro Bearded Seal - 5.5% ABV
Dry Irish Stout on Nitro
Electric Jellyfish - 6.5% ABV
Hazy IPA
Green Battles - 6.3% ABV
IPA
Lo Brau - 4.4% ABV
Lager Bier
Magical Pils - 5.3% ABV
Dry-Hopped Pilsner
Training Bines - 7.0% ABV
New School IPA
Blind Jake - 5.5% ABV
Brown Porter
Benny's Premium - 5.2% ABV
Helles Lager
White Tiger 4.5% ABV
Spruce Tip Gose
Handlebier - 5.4% ABV
IPA
Fully Adrift - 10.5% ABV
DIPA
Electric Union - 6.3% ABV
India Pale Kolsch
Sunday Matinee - 4.9% ABV
Czech Amber Lager
Spice up Your Life - 4.7% ABV
Spiced Cream Ale
Of Sound Mind - Can Pour - 7.5% ABV
Fruited Sour
Guest Taps
Austin Eastciders - Pineapple - 5.0% ABV
Local Hard Cider
Texas Keeper - No. 1 - 5.0% ABV
Local Hard Cider
Juneshine - Grapefruit Paloma - 6.0% ABV
Hard Kombucha
Austin Eastciders - Spiced Peach - 5.0% ABV
Local Hard Cider
Two Mountain - Sauvignon Blanc - 12.6% ABV
White Wine
Annabella - Chardonnay - 13.5% ABV
White Wine
Hidden Horse - Red Blend - 12.0% ABV
Red Wine
Two Mountain - Rosé - 12.0% ABV
Rosé
Carpené Malvolti - Prosecco - 11.0% ABV
Sparkling White Wine
Hi Brew - Nitro Black Coffee - 0.0% ABV
Nitro Cold Brew Coffee
Always on Tap
Happy Hour - $1 off Pints of Php Beer & $1 off Beer Mates!
Mon-Fri 4 to 6 PM.
Upcoming Events
Burt Reynolds Burt Day
Join us on Friday, February 11th for one of our most cherished events, The Burt Day Bash, celebrating the life of the late Burt Reynolds! Drop by for a Texas Chicken Ranch pie, available only on Burt Day, and throw a couple beers back in the name of Burton Leon Reynolds Jr. For those of you who need a reminder about the pizza named after Sheriff Ed Earl himself, this pie starts with a crème fraîche base and is topped with our special house cheese blend, savory chicken, crispy bacon, green onions, herbs, and it's finished with a ranch dressing swirl. In honor of Burt, we are releasing Burt's Bareskin Rug Experimental Pale Ale (5.5% ABV). Featuring a comfortable dosage of HBC 344 Hops, Ekuanot Powder, and Azacca hops paired with a fun Berkley Labs Yeast strain. Enjoy juicy notes of orange peel and melon throughout with a smooth finish. Head eastbound and down to our brewpub and celebrate the life of Burt with us. Date: February 11, 11:00 AM
The Big Lebarrelski & Autobahn Can Releases
Mark it down, February 25th we drop the 2022 version of our Big Lebarrelski Oak Aged White Russian Imperial Stout alongside our pancake-inspired Autobahn Oak Aged Imperial Stout. You don't want to miss this decadent duo, and that's not just, like, our opinion, man. Big Lebarrelski - Oak Aged White Russian Imperial Milk Stout Aged (10.5% ABV) We took our somewhat compromising, laid-back White Russian Imperial Milk Stout, The Dude, brewed with lactose, conditioned with Tweed Foxtrot Coffee, and oak aged. It is an insanely delicious explosion of rich flavors of vanilla, coffee, coconut, roast, and chocolate, which really tie the beer together, coupled with a rich and decadent mouthfeel. Autobahn - Oak Aged Imperial Milk Stout Brewed w/Blueberry, Maple, Coffee, Vanilla Bean (10.5% ABV) An Oak Aged Imperial Stout infused with Tweed Foxtrot Coffee, blueberries, maple syrup, and vanilla bean. Autobahn is a pancake-inspired Kentucky breakfast in a glass, and it's as good as it sounds. Make it a full stack! Both cans are available at all locations for to-go and on draft. Drink these Oak Aged White Russian Imperial Milk Stouts in style, with a Big Lebarrelski rocks glass! Get here early, if history is any indication, these glasses will go very quickly. Date: February 25, 11:00 AM
Pinthouse Pizza is a craft brewpub. Craft informs everything we do on a daily basis. Because we are hand-made, in-house, and a little bit old-school, attention to detail and passion for our work drives our success. Our goal: to serve award winning beer and amazing pizza in a warm and inviting atmosphere.