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Pinoy Filipino Restaurant
18 Division St
Somerville, NJ 08876
Uber
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Main Menu
Soups
Beef Mami
$7.50
Cubed angus beef simmered in special spices over nooles topped with fried garlic and scallions in beef-based broth.
LA Paz Batchoy
$7.50
Finely-sliced fried pork belly, liver over noodles topped with fried garlic, scallions, chicharron, egg poached in pork-based broth.
Appetizers
Pork BBQ
$3.00
Skewered marinated pork, char-grilled and coated with special Filipino style barbecue sauce. One skewer per order.
Chicken BBQ
$3.00
Skewered marinated chunks of dark meat, char-grilled and coated with special Filipino style barbecue sauce. One skewer per order.
Poached Shrimp in Rice Paper
$4.50
Fresh lettuce, cilantro, mint leaves, shrimp, and rice noodles.
Vegetable Roll
$4.00
Mix of bean sprouts, carrots, beand, celery sauteéd in special seasoning, wrapped in spring roll and deep-fried until crispy. Two pieces per order.
Shanghai Lumpia
$3.50
Deep-fried crispy mini spring rolls stuffed with ground pork and vegitables.
Slow Cooked Pinoy Style
Shrimp in Sherry Wine Sauce
$18.95
Sauteed in basil leaves with chef's special spices.
Chicken Curry
$15.95
Dark meat chicken lightly breaded, simmered in coconut milk and curry spices.
Pork Adobo
$14.95
Boneless pork stewed in garlic, onions, & Filipino spices until tender.
Bokchoy with Steamed Tofu
$13.50
Steamed bokchoy sautéedin sesame oil and garlic.
From The Chef
Glazed Chicken Breast
$14.95
Marinated chicken breast, grilled and glazed with Pinoy sauce.
Soft Shell Crab in Garlic Sauce
$15.95
Breaded soft shell crab, fried, sautéed with basil leaves, green and red bell peppers in garlic sauce. Served with rice and salad.
- Add a Soft Shell Crab For
- $10.00
Asian Catfish Bicol Express
$15.95
Breaded swai fillet, in a spicy coconut milk sauce.
Grilled Stuffed Squid
$15.95
Whole squid stuffed with fresh tomatoes, onion, scallions and spices, grilled until tender.
Whole Grilled Stuffed Tilapia
$12.00
A whole tilapia stuffed with fresh tomatoes, onions, scallions and spices, on a char grill. Served with a salad and steam jasmin rice.
Crispy Pata
$17.00
Pork leg boiled in spices, air dried and deep fried until crispy and chopped. Served with white steamed rice and salad.
Dessert
Halo-halo
$6.00
Sweetened fruits with shaved ice topped with Filipino ice cream.
Bibingka W/ Mango Ice Cream
$5.50
Sweet rice cake baked in banana leaves.
Filipino Specialties
Bangsilog
$7.50
Pan-fried split marinated milkfish. Served with garlic fried rice and two eggs your choice.
Longsilog
$7.50
Pan-fried sweet Filipino sausage. Served with garlic fried rice and two eggs your choice.
Tapsilog
$8.25
Sliced marinated angus beef, pan fried until crisp on the outside. Served with garlic fried rice and two eggs your choice.