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Ping Pong Dim Sum - 7th Street

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900 7th Street NW
Washington, DC 20001
Uber
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Dim Sim Menu
Brunch Menu
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Dim Sim Menu

Signature Dishes

Hoi Sin Duck Bao Sliders

$14.50
3 steamed buns filled with lacquered and shredded hoi sin duckling, cucumber and spring onion

Braised Pork Belly Bao Sliders

$13.50
3 steamed buns filled with braised pork belly, asian slaw and spring onion

Crispy Chicken with Orange Chili Glaze

$13.00
lightly fried chicken breasts in an orange and chili reduction, stir-fried vegetables

Mussels in Lemongrass and Coconut Broth

$14.00
made for sharing, mussels steamed in a thai coconut broth with lemongrass

Stir-Fried Tofu and Vegetables in Sichuan Glaze

$11.00
crispy tofu stir-fried with peppers, onions, garlic, and ginger in sichuan soy glaze

Vegetable Wontons in Spicy Peanut Sauce

$13.00
spinach and mushroom wontons tossed with a spicy peanut sauce

Crispy Beef with Citrus Soy Sauce

$14.50
crispy strips of beef, spring onion and peppers tossed with a citrus soy sauce

Hanger Steak with Peppercorn Sauce

$14.50
grilled hanger steak glazed with sichuan pepper sauce and sesame seeds

Griddled

Fish and Black Pepper Dumpling

$6.50
griddled fish with a touch of black pepper in dumpling wrapper, served with hoi sin sauce

Spicy Basil Dumpling

$6.25
thai basil and chili with rice noodles in wheat pastry and served with ginger and rice vinegar sauce

Spinach and Mushroom Dumpling

$6.25
griddled dumpling with spinach and shiitake mushrooms, served with ginger and rice vinegar sauce

Chicken and Napa Cabbage Potsticker

$6.50
griddled potstickers with chicken, napa cabbage and ginger, served with ginger and black vinegar sauce

Fried

Crispy Duck Spring Roll

$7.25
duck, cucumber, and spring onion in crispy pastry with hoi sin sauce

Chicken and Black Pepper Spring Roll

$6.50
honey roasted chicken sprinkled with black pepper wrapped in wheat flour pastry, served with spicy mango sauce

Fried Chili Calamari

$7.25
lightly battered squid with hint of chili, served with sweet chili sauce

Mixed Vegetable Spring Roll

$6.00
vegetables and basil in crisp pastry, served with sweet and sour sauce

Vietnamese Rice Paper Shrimp Roll

$6.50
shrimp, rice noodles, vegetables served with fish sauce, lettuce, and mint

Crispy Prawn Ball

$6.75
jumbo shrimp,crisp shredded pastry with sweet and sour sauce

Baked, Soups & Salads

Wild Mushroom Puff with Sweet Potato and Sage

$7.00
puff pastry filled with wild mushrooms, sweet potato, soy and sage

Honey Roasted Chicken Puff

$6.75
puff pastry filled with tender chicken breast, flavored with soy sauce, spring onion, and topped with pineapple

Ping Pong Crunchy Chicken Salad

$9.00
chicken breast with crisp wontons, crisp rice sticks and peanuts, lime and peanut dressing

Chicken Wonton Soup (Cabbage Broth)

$6.75
chicken dumplings in a delicate broth

Vegetable Wonton Soup (Coconut Lemongrass Broth)

$6.25
vegetable dumplings in a coconut, lemongrass and kaffir lime broth

Steamed

Char Sui Bun

$7.25
honey-roasted barbecued pork in a white fluffy bun

Vegetable Bun

$6.75
sautéed vegetables in white fluffy bun

Chicken and Green Tea Dumpling

$6.50
tea braised chicken breast, green tea pastry

Blue Crab and Sweet Corn Shu Mai

$6.75
blue crab, sweet corn in a carrot pastry

Braised Beef and Cabernet Dumpling

$6.50
beef in cabernet reduction, red wine pastry

Edamame and Truffle Dumpling

$6.50
edamame, garlic, onion and truffle in a potato starch pastry

Sesame Beef and Sweet Chili Meatballs

$6.25
beef, water chestnuts, sesame oil and cilantro, steamed and tossed with sweet chili sauce

Glass Noodle and Caviar Dumpling

$7.00
jumbo shrimp, vermicelli noodles, golden fish roe

Garlic Shrimp Dumpling

$6.50
shrimp and garlic butter, in delicate black squid ink pastry

Bursting Soup Dumpling (Xiao Long Bao)

$6.75
traditional shanghaiese soup dumpling with pork and wheat flour pastry served with fresh ginger and black vinagar sauce

Seafood Shu Mai

$6.75
king prawns, squid & scallops with carrot

Crab and Shrimp Dumpling

$6.50
snow crab, shrimp, hint of ginger, translucent pastry

Spicy Chicken Dumpling

$6.50
chicken, vegetables, chili, translucent pastry

Shrimp and Winter Bamboo Shoots (Har Gau)

$6.25
jumbo shrimp & bamboo shoots, translucent pastry

Pork Shu Mai

$6.50
pork and king prawns in an open pastry topped with chinese wolfberry

Bok Choy Dumpling

$6.25
bok choy, mushrooms and bamboo shoots, green spinach pastry

Scallop and Shiitake Dumpling

$6.50
scallop, jumbo shrimp, and mushrooms

Chive and Shrimp Dumpling

$6.50
chives and jumbo shrimp, emerald chive pastry

Spicy Vegetable Dumpling

$6.00
mixed vegetables, chili and garlic, translucent pastry

Seafood Dumpling

$6.50
snow crab, prawn and scallop, in carrot pastry

Rice Dishes & Sides

Shrimp and Scallop Sticky Rice

$6.75
seafood and rice steamed in a banana leaf (p.s. don't eat the leaf!)

Mixed Vegetable Sticky Rice

$6.00
mixed vegetables and rice steamed in a banana leaf (p.s. don't eat the leaf!)

Jasmine and Brown Rice Bowl

$2.50
steamed with coconut milk

Crispy Eggplant

$4.50
fried marinated eggplant chunks with garlic and sesame oil

Edamame (Maodou)

$3.25
steamed soy beans in the pod with sesame and chili

Steamed Bok Choy in Oyster Mushroom Sauce

$5.00
shanghai-style with vegetarian oyster sauce

Dessert

Chinese Chocolate Sesame Donuts (5 Pcs)

$8.00
fried jin dui sesame donuts, filled with warm chocolate custard

Ginger Cake with Cinnamon Ice Cream

$6.50
steamed ginger cake with butterscotch sauce and cinnamon ice cream

Apple and Thai Basil Parcel

$6.50
puff pastry filled with apple, cinnamon and a hit of thai basil

Roasted Banana and Chocolate Spring Roll

$6.25
dark chocolate wrapped in spring roll pastry served with butterscotch sauce

Mochi Ice Cream (Assorted, by Piece)

$2.00
ice cream dumpling - soft rice pastry ball with ice cream filling, please ask for flavors
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General Info

900 7th Street NW
Washington, DC 20001
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202-506-3740
Map of Ping Pong Dim Sum - 7th Street