homemade soup created by our chef. look on the specials card
for todays offering.
Maggies PatE
$7.25
smooth liver pate' served with toast and cumberland sauce.
Crispy Calamari
$7.95
served with our own sweet chili aioli .
Goujons Of Cod
$7.75
lightly breaded fingers of atlantic cod served with our own
tartar sauce
Shrimp Pilpil
$9.25
a touch of spain! sizzling shrimps cooked in olive oil, garlic,
sherry and chili.
Baked Brie En Croute
$9.95
ripe brie in puff pastry served with raspberry coulis.
Appetizer Salad Bar
$5.95
create your own appetizer salad from our salad bar.
Entrees
All Dishes Come With A Choice Of Home Cooked Fries,
Baked Potato, Cheesy Mash Or Rice.
A Selection Of (3) Fresh Vegetables Will Be Served To Your
Table.
Bangers, Mash And Onions
$12.95
english style pork sausages served with creamy mashed
potato, fried onions served with our chef's onion gravy.
Fish, Chips And Mushy Peas
$15.75
icelandic cod, deep fried, in beer batter, served with home
cooked fries, our own mushy peas and tartar sauce.
Cottage Pie
$12.95
ground beef, gently cooked with carrots, tomato and seasoning
smothered with our own mashed potato with a cheese topping.
Steak And Guiness Pie
$13.95
succulent beef, gently cooked in guinness and stock, gently
seasoned, served in it's own dish topped with flaky pastry.
Liver, Bacon And Onions
$15.95
tender calves liver, pan fried with bacon and onions, served
with our chef's onion gravy.
Breast Of Chicken A' La Stilton
$16.95
gently pan roasted prime chicken breast presented with our
signature stilton sauce
Pork Tenderloin A La Jerez
$17.95
grilled pork served with brandy brown sugar apple coulis.
Beef Bistro Tender
$19.95
marinated in rosemary and garlic and served with our own
pepper sauce.
Filet Mignon
$25.95
center cut prime filet charbroiled to your liking.complimented with stilton sauce, pepper sauce or herb butter for only-$2.00
Rack Of New Zealand Lamb
$26.95
prime new zealand lamb cooked to your liking and served
with a berry jus.
Salmon A La Venta La Choza
$16.95
prime atlantic salmon encrusted with a mustard and brown
sugar glaze.
Sole Waleska
$15.75
rolled fillets of sole filled with crab and scallops, served with
lobster sauce in a bed of our signature mashed potato.
Roast Duck With Wild Berries
$24.50
duck roasted to perfection, served with a coulis of wild
berries.
Moroccan Chicken Tagine
$15.95
a moroccan classic, tender chicken with chickpeas, raisins
and apricots in a spicy sauce, served with crispy polenta
cakes and a tomato & ginger chutney.
Chicken Madras
$15.75
a touch of india, chicken breast in a medium hot, spicy
madras sauce served with basmati rice & naan bread
Lamb Rogan Josh
$19.75
a superb curried lamb dish, medium spiced with cumin and
cardamom, served with basmati rice & naan bread
Light 'n' Easy
$9.75
visit the salad bar and creat your own entree salad dish
Desserts
Apple Crumble And Custard
$5.95
apple & mixed fruits under a crumble topping served with english
style custard
Banoffi Pie
$5.95
a wicked toffee creme on a gram cracker base topped with
fresh bananas
Piggie Chocolate Mousse
$6.25
a rich, made in house, chocolate delight.
Bread & Butter Pudding
$5.95
a classic english favourite served with custard or ice cream
Peach Melba
$6.25
a sumptuous combination of peaches, ice cream & raspberry coulis.
Stilton And Crackers
$7.00
world famous stilton cheese with cracker biscuits.
why not wash it down with a glass of fine port?