Creamy spinach & artichoke dip hot from the over served with toast rounds.
Thinly sliced salmon served with red onions, capers, cream cheese & toast rounds.
Fall off the bone tender baked in our over. Variety of flavors - cajun, buffalo (hot or mild), thai chili, asian, bbq, garlic sriracha, blackened, teriyaki, garlic parmesan, or lemon pepper, served with celery and carrots. Extra sauce or dressing add $0.50
Roasted Garlic Cheese Bread
Garlic infused butter brushed on homemade pizza dough with mozzarella served with marinara & garlic butter for dipping.
House Made Bruschetta
Pies special recipe, thin toast rounds, garlic butter, topped with fresh tomato, black olive, artichoke, scallions & red onions, finished with melted mozzarella.
Pies & Pints Hot Seafood Dip
Artichoke dip with shrimp and salmon served hot from the oven with toast rounds.
Soup and Salads
House made dressing: ranch, bleu cheese, oil & vinegar, thousand island, Caesar, noir greek, and balsamic vinaigrette. Extra dressing add $0.50.
Soup of the Day
Made with seasonal ingredients served with homemade bread.
Mixed greens, tomato, cucumber, onion, black olive & croutons.
Spinach, croutons, bacon, tomato, onion, cucumber with warm bacon dressing.
Romaine tossed in house caesar dressing, croutons & parmesan cheese.
Salami, pepperoni, ham, roasted vegetables, artichokes & black olives with pepperoncinis & toast rounds.
Romaine lettuce, feta cheese, red onions, black olives, cucumber, tomatoes, pepperoncinis, lemon wheel & croutons with greek dressing.
All sandwich are served hot or cold on homemade bread & come with chips and a pickle. Substitute potato salad for chips $1. Substitute a house salad or cup of soup for chips $2.50. We also suggest trying our sandwiches with garlic or pesto aioli.
Ham, salami, pepperoni, black olives, pepperoncinis, & provolone cheese.
Hot Roasted Turkey
Turkey breast and swiss cheese, topped with cool broccoli slaw.
Seasonal roasted vegetables, provolone cheese.
Hot roast beef, provolone cheese, side of au jus.
Roast beef, peppers & onions, smothered with provolone cheese.
Oven baked breaded cutlet served with marinara & smothered with mozzarella & parmesan cheese.
A whole sausage sliced with roasted peppers, onions, marinara & mozzarella.
Rye bread piled high with corned beef, swiss, green apple infused sauerkraut, and thousand island dressing.
Meatballs loaded into a hoagie served with hot marinara & mozzarella.
Covered in house kraut & melted swiss cheese, served with spicy mustard.
Ham, turkey, bacon, lettuce, tomato & swiss cheese.
A generous portion of bacon, lettuce and tomatoes.
All dished served with homemade bread & a side salad. Add chicken $3, shrimp $4, sausage $2.
Penne Alla Vodka
Tomato sauce with a dash of cream and a hint of vodka.
Served with creamy garlic white wine sauce over a bed of pasta.
Spaghetti and Meatballs
Served with housemade meatballs and marinara.
A delicious creamy homemade sauce served on a bed of pasta.
Sausage and Peppers
Italian sausage and roasted bell peppers with tomato sauce and penne pasta.
From the Brick Oven
Ricotta, mozzarella cheese, comes with marinara, one filling of your choice.
Each Additiona Filling
Mozzarella, marinara, pepperoni, sausage, green peppers & onions.
Oven Baked Dippers
Homemade pizza dough stuffed with mozzarella cheese & your choice of one filling served with a side of marinara.
Add a House Salad
Hand Tossed Brick Over Pizza
Toppings: pepperoni, italian sausage, bacon, ham, homemade meatballs, chicken, black olives, green olives, roasted pepper, roasted garlic, onions, squash, zucchini, egg plant, pesto, mushrooms, green, peppers, pineapple, sun dried tomatoes, jalapenos, pepperoncinis, fresh tomatoes, ricotta, anchovies spinach.
House Specialty Pizza
Loaded with pepperoni, italian sausage, ham, homemade meatballs, & bacon.