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Pickle Jar Kitchen
170 Main St
Falmouth, MA 02540
Uber
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Breakfast Menu
Lunch Menu
Breakfast Menu
Snacks, Sweets, and Sides
One Egg any style
$2.00Small salad
$5.00Fruit
$4.00Toast
$2.00Homies
$3.00Granola
- $3.00
- With Milk $4.00
Bacon (3)
$3.00Muffins
$3.00Scones
$3.00Bagels
- $2.50
- W/ Cream Cheese $3.00
Cookies
$0.75Pecan Squares
$3.00Brownies
$3.00Time for a healthy Breakfast!!
The "Patriot" Parfait
$7.00
Greek yogurt-fresh strawberries, blueberry compote, layered and sprinkled with granola
“The Tofu Scrambler”
$9.00
Organic tofu sautéed with a mixture of fresh garden vegetables, and sprinkled with house spice blend, served with toast and homies or a side salad
“The Marathon Scrambler”
$9.00
Egg whites sautéed with garden fresh veggies and kale served with toast and choice of Homies or a side salad
“Vanilla Spice Oatmeal”
$6.00
Steel Cut Oats simmered with Vanilla and Allspice Toppers: Bananas, Strawberries, Apples, Blueberries or Blueberry Compote $1 each
"Pastrami Spice Cured Salmon"
$14.00
1/4 Pound of our house cured Salmon - Toasted Everything Bagel, Pickled Red Onions, Caper Cream Cheese, Grape Tomatoes, Baby Arugula
Sweet Treats!
“Blueberry Muffin French Toast”
$7.00
Served with powdered cinnamon sugar, blueberry compote, and a dollop of Greek Yogurt
“ButterMilk Griddle Cakes”
3 served with Warm Maple Butter
- $8.00
- Add Sliced Banana, Fresh Strawberry or Chocolate Chips (each) $1.00
- Add Fresh Blueberries and Blueberry Compote $2.00
- Additional side of Pure Buttery Maple Syrup $1.50
- Individual Pancake $3.00
"Gluten Free French Toast"
$9.00
Udi's Gluten Free Bread - Cinnamon Sugar - Warm Buttery Maple Syrup
Breakfast Sammiches!
2 Farm Fresh Eggs and Cheese
- $6.00
- Add Garden Veggie Blend $2.00
- Add Meat (Ham, Bacon, pork, sausage) $3.00
The Works
$10.00
2 fried eggs, pork or veggie hash, cheese, and bacon!!
Healthy Snack, On the Run!!!
Served rolled up in a grilled Lavash. Add Meat- Bacon, Ham Steak,Sausage Pulled Pork, or Linguica - $3, Add Crispy Tofu - $3, Cancel the carbs!! Sub Side salad or Fruit for Homies or Toast - $2
“The Tofu Scramble”
$8.00
rolled up for people on the go
“The Marathon Scramble”
$8.00
An egg white and veggie scramble all rolled up and grilled to perfection
"The Linguica Scrambler
$9.00
Linguica, carmelized onions, roasted peppers, smoked gouda, scrambled eggs and baby arugula. And of course the inevitable......EGGS!!
“2 Farm Fresh eggs any style”
$5.00
Served with Homies and Toast
3 Egg Omelettes
Served with Homies and Toast. Cancel Homies & Toast!! Sub Side salad or Fruit $2
“The Cheese”
$10.00
Cheddar, Jarlsberg, Goat Cheese, Baby Arugula
Choose your own Adventure !!
$8.00
Start with a 3-Egg Cheddar Omelet and add: Tomato, Cauliflower, Zucchini, Caramelized onion, Roasted Peppers, or Kale - $1 each. Vegetable Blend or Goat Cheese - $2 each, Ham, Bacon or Sausage - $3 each
“The House Hashes”
Served with 2 Poached eggs and Toast. “Our selection of house made hashes’ start with caramelized onions and diced potatoes seasoned with our House Smoked Salt and then sautéed with the following options: No Substitutions! Hashes come as is, Thank you. Turn any Hash into a Three Egg Omelet for a $2
“The Garden”
$9.00
Zucchini, Kale, Cauliflower, Tomatoes, Peppers
“House Pastrami Roast Beef and Kale”
$10.00
Hand Chopped Pastrami Roast Beef, Sauteed Kale
“Braised Pork and Green Chili”
$10.00
5 Chili Pork, Green Chili Sofrito
“The Ultimate Hash”
$12.00
Ham, Bacon, Pork, and Veggies smothered in house smokey cheddar sauce
Snacks
House Made Fries
$6.00
Urban Cut russet potatoes fried crispy and served with spiced ketchup
House Made Fries
$10.00
loaded with bacon, pulled pork, and smoked cheddar sauce
Fire Roasted Tomato and White Bean Hummus
$7.00
Served with toasted lavash, marinated mushrooms & olives
The Pickle Jar
$7.00
An assortment of house pickles and greens
Fried House made Garlic and Dill Pickle Chips
$7.00
Served with house Tellicherry ranch
The Plowmans Selection (for 2)
$15.00
An assortment of the house roasted meats, cheeses, and pickles served with whole grain dijonaisse, artisan greens, and toasted bread
House made Fresh Soups
Chicken, Kale, and Quinoa
Farm fresh chicken simmered with herbs and aromatic vegetables finished with Quinoa and Chopped Kale
- Cup $3.00
- Bowl $5.00
Provencal Vegetable
An assortment of fresh vegetables simmered in a tomato fennel broth
- Cup $3.00
- Bowl $5.00
Simple Salads
Add any topper for: Herbed yogurt Chicken - $5, Crispy Tofu - $4, Buttermilk Panko Turkey Fingers - $5
“The Green Salad”
$10.00
Mixed Artisanal Lettuces, Pea shoots, cucumbers, sunflower seeds, and marinated shaved fennel with an herbed chia yogurt dressing
“The Bog Salad”
$10.00
Green apple, Cranberry Goat Cheese Crostini, Mixed greens, and crunchy sprouts, drizzled with Apple-cranberry vinaigrette
“The Beet Salad”
$11.00
Roasted Beets, Spiced Pecans, Goat Cheese, over Baby Arugula in a whole grain mustard vinaigrette
“The Side Salad”
$5.00
Mixed Lettuces, cucumber, tomato, carrots, sprouts served with your choice of dressing: Herbed Yogurt, Apple Cranberry vin., Whole Grain Mustard vin., House Peppercorn Ranch
Sammies
All Sammies served in pairs on warm sesame rolls with the house garden pickle
“House Roast Beef Sammy”
$9.00
Horseradish Sauce, Artisan Greens, Aged Cheddar
“The Boursin B.L.T Sammy”
$9.00
Pecan wood smoked Bacon, Boursin Cheese, Vine Ripe Tomatoes, Mixed Lettuces served on toasted sourdough bread
“The Pickle Jar Chicken Sammy”
$9.00
Crispy Yogurt and Herb marinated chicken, cranberry whipped goat cheese, fresh lettuce
“The Smokehouse Sammy”
$8.00
Country smoked ham, green apples, jarlsberg, and maple-mustard
“Egg Salad Sammies”
$7.00
Sliced Hard Boiled Egg, lettuce, tomatoes, sprouts with dill aioli
Specialty Sammiches
served with house garden pickles
“The Town Hall”
$11.00
Pastrami Spiced roast beef, Jarlsberg Cheese, pickled red onions, and Whole Grain Dijonaisse, served warm on a toasted rye
“The Firehouse”
$10.00
House smoked chili rubbed boneless pork, wilted kale, pickled carrots, smoked cheddar and BBQ sauce on a toasty house roll
“The Village Green”
$10.00
Yogurt and herb marinated chx, boursin cheese, baby arugula, sprouts, cucumber, drizzled with our dill aioli and served on toasted Sourdough
“Nobska Light”
$10.00
Pastrami cured salmon sliced thin and placed on Grilled Lavash with herb yogurt dressing, mixed greens, pea shoots, and shaved fennel
“Road Race Roll”
$9.00
Roasted Tomato Hummus and quinoa tabbouleh rolled with fresh lettuces, crunchy vegetables and lemon emulsion in a grilled lavash flatbread
Kitchen Creations
“Crispy Tofu Salad”
$13.00
Lightly dusted and fried tofu served alongside, pea shoots, cucumbers, edamame beans, & mixed artisan lettuces, drizzled with ginger miso vinaigrette and topped with pickled red onions
“Bacon and Panko Crusted Turkey Fingers”
$14.00
Served with a side salad and seasoned house fries with peppercorn ranch dipping sauce
“Open Faced BBQ Boneless Pork”
$14.00
Served atop a toasted cheddar scallion scone with a side salad, pickled red onions, tellicherry ranch and smoked cheddar bbq sauce
“Quinoa Tabbouleh Platter”
$13.00
Quinoa Tabbouleh Roasted Tomato and White Bean Hummus, Marinated Olives, Mushrooms, Goat Cheese, Baby Arugula and Grilled Lavash