Fresh mozzarella, tomatoes, basil, sun dried tomatoes, olives, roasted red peppers, and marinated onions with extra virgin olive oil and aged balsamic vinegar
Breaded chicken cutlet topped with mozzarella cheese, parmigiana cheese, and tomato sauce
Rack of Veal
$39.95
Butterflied on the bone, pounded, breaded, and pan fried in olive oil. Can be made either parmigiana or topped with chopped tomatoes, baby arugula, olives, and a balsamic vinaigrette