fried calamari served with a light roasted garlic, tomato basil sauce
$8.00
In Francese Or Ginger Sauce$9.00
Spiedini Alla Romana
$6.00
deep-fried slices of bread-encrusted mozzarella with anchovy sauce
Vongole Al Piacere
$8.00
little neck clams: casino, steamed, cocktail, marinara or fra-diablo sauce
Zuppa Di Cozze
$7.00
a hearty bowlful of cultivated mussels in a white clam or marinara sauce
Eggplant Rollettini
$7.00
eggplant rolled and stuffed with ricotta cheese baked in marinara sauce
Cold Antipasto For One
combination of roasted pepper, fresh mozzarella, provolone, prosciutto, salami, cherry pepper, and artichoke heart
$9.00
For Two$14.00
Asparagi Alla Griglia
$7.00
asparagus wrapped with mozzarella and prosciutto, grilled, topped with parmigiano cheese
Portabella E Pepperoni Arrostiti
$8.00
italian herbs, marinated grilled portabella mushroom and holland red peppers
with fresh mozzarella in balsamic vinaigrette
Cocktail Di Gamberi
$11.00
jumbo chilled gulf shrimp served with our house cocktail sauce
Insalate
Caesar Salad
$7.00
crisp romaine tossed with seasoned italian herbed croutons
in our specialty homemade blended caesar dressing
Chef Chopped Salad
$9.00
a combination of arugula, organic greens, tomatoes, onions, mushrooms,
mozzarella, roasted peppers, provolone cheese and salami in a balsamic vinaigrette
Mesclun Salad
$6.00
organic baby greens with tomatoes, onions in a balsamic vinaigrette
Arugula Con Citrolo
$8.00
baby arugula and european cucumbers tossed in a delightful lemon vinaigrette,
with tomatoes, onions and shaved imported provolone
Scungilli And Calamari
chilled marinated scunguilli and calamari in olive oil, garlic and lemon dressing
with diced celery, tomatoes and onions
$9.00
With Baby Shrimp And Scallops$13.00
Pasta
All Pasta Dishes Are Served With Our Fresh House Salad.
Linguini Con Le Vongole
$15.00
a generous helping of fresh chopped clams simmered in a tangy blend of spices served over linguini
in red or white sauce
Gnocchi Al Pesto
$14.00
potato dumplings served with diced tomatoes in a pesto sauce with fresh basil, pinolis and olive oil
Rigatoni Piccola Italia
$18.00
rigatoni pasta sauteed with scallops, fresh tomatoes, shitake mushrooms, and basil
in a garlic and olive oil sauce
Spaghetti Putanesca
$13.00
spaghetti pasta sauteed with capers, onions, cherry hot peppers, gaeta olives and anchovies
in fresh marinara sauce
Rigatoni Amatriciana
$14.00
rigatoni pasta with crisp pancetta, smothered in parmigiano cheese and mozzarella
tossed in a pink cream sauce
Cavatelli E Salsiccie
$15.00
cavatelli pasta sauteed with italian sausage and broccoli di rabe in a light garlic and olive oil sauce
with sun-dried tomatoes
Penne Alla Vodka
$13.00
penne pasta in a flaming pink vodka sauce with shallots and fresh basil
Penne Di Mario
$14.00
penne pasta sauteed with fresh arugula and mozzarella cheese in fresh filetto di pomodoro sauce
with prosciutto and shallots
Pollo
Pollo Al Piacere
$14.00
chicken breast prepared as you wish: francese, marsala, parmigiana, or piccata
Pollo Arrabiato
$15.00
pieces of chicken breast, sauteed in garlic, red vinegar and white wine sauce with italian spices
Involtini Di Pollo
$17.00
chicken breast rolled, stuffed with sun-dried tomatoes, asparagus, and ricotta cheese
baked in a chardonnay wine sauce with oyster mushrooms
Pollo Vestito
$15.00
chicken breast sauteed in marsala sauce covered with asparagus, prosciutto and melted mozzarella
Pollo Alla Morphi
$15.00
pieces of chicken breast sauteed with mushrooms, sweet and hot peppers covered with fried potatoes
Pollo Alla Nostra
$17.00
chicken breast stuffed with mozzarella, prosciutto and fresh arugula in a marinara barolo sauce
Vitello
All Entree Dishes Are Served With Our Fresh House Salad.
Also Served With Linguini Marinara.
Vitello Al Piacere
$16.00
veal scaloppini prepared as you wish: francese, marsala, parmigiana or piccata
Vitello Toscano
$17.00
veal scaloppini sauteed with portabella mushrooms, asparagus, and sun-dried tomatoes in an italian brandy sauce
Vitello Saltimbocca
$17.00
veal scaloppini covered with prosciutto and mozzarella, baked in marsala sauce served with sauteed spinach
Vitello Pavinci
$17.00
veal scaloppini sauteed with fresh tomato, asparagus, and shitake mushrooms in a champagne sauce
Vitello Milanese
$17.00
veal scaloppini milanese styled covered with mixed greens and arugula in balsamic vinaigrette dressing
Vitello Alla Piemontesa
$19.00
veal chop stuffed with prosciutto and mozzarella baked in sherry wine sauce
with shitake mushrooms and roasted peppers
Vegetali
Sauteed Mushrooms
$6.00
Sauteed Spinach
$6.00
Sauteed Broccoli Di Rabe
$8.00
Sauteed Broccoli
$6.00
Frutti Di Mare
All Entree Dishes Are Served With Our Fresh House Salad.
* Also Served With Linguini Marinara.
Gamberi Al Piacere
$18.00
umbo shrimp prepared as you wish: marinara, fra-diablo, parmigiana or scampi over capellini
Gamberi E Rabe
$19.00
jumbo shrimp sauteed with broccoli di rabe in a garlic and olive oil sauce over capellini
Merluzzo E Gamberi Alla Francese
$17.00
fresh fillet of flounder and jumbo shrimp dipped in egg batter sauteed in a lemon white wine and butter sauce
Scallops Scampi
$19.00
sea scallops in roasted garlic, lemon and white wine sauce served with saffron vegetable risotto
Red Snapper Al Forno
$19.00
red snapper fillet delicately baked in white wine and lemon sauce, covered with italian seasoned breadcrumbs
Salmon Ripieno
$18.00
salmon fillet stuffed with baby spinach and mushroom baked in chardonnay wine sauce
Pescatore
$18.00
clams, mussels, calamari and scunguilli in marinara sauce over linguini
Herb Crusted St. Pietro
$19.00
pan-fried italian herb crusted tilapia fillet surrounded by clams and mussels and a shrimp
in a brandy sauce over sauteed scarola
Chilean Sea Bass Alla Piccola Italia
$22.00
grilled chilean sea bass over sauteed cannellini beans and pancetta
Zuppa Di Pesce
$19.00
a fresh combination of shrimp, scallops, clams, new zealand mussels, scunguilli, calamari
in a red or white clam sauce over linguini
Carne
All Entree Dishes Are Served With Our Fresh House Salad.
* Also Served With Linguini Marinara.
Bistecca Alla Griglia
$18.00
grilled ny steak
Bistecca Giambotta
$21.00
grilled ny steak served with sauteed peppers, mushrooms, onions and italian sausage
covered with fried potatoes
Bistecca Con Funghi
$22.00
grilled ny steak served with portabella, shitake, domestic and porcini mushrooms in marsala wine sauce
Cotolette Di Agnello Alla Griglia
$24.00
italian herb crusted rack of lamb, grilled, served with broccoli di rabe
Cotolette Di Vitello Alla Griglia
$22.00
double cut grilled veal chop marinated in our house dressing
Filetto Di Manzo
$23.00
grilled filet mignon medallions served with robust barolo wine sauce topped with fresh mozzarella
Cotolette Di Maiale Alla Griglia
$16.00
grilled double cut pork chop
Piatti Speciali
All Entree Dishes Are Served With Our Fresh House Salad.
Vitello Stella
$21.00
veal scaloppini with shrimp and asparagus sauteed in special chef sauce
Piatto Di Amore
$21.00
veal scaloppini and chicken breast stuffed with prosciutto, mozzarella and sun dried tomatoes
baked in sherry wine sauce with portobella mushrooms
Buona Fortuna
$26.00
grilled fillet mignon, baby lobster tails and portobella mushrooms in a balsamic demi glace sauce
Pollo Di Gioi
$21.00
chicken breast and baby lobster tail sauteed in a brandy sauce with roasted peppers and gaeta olives