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Piaf Kitchen + Wine + Bar
129 S Main St Ste 130
Grapevine, TX 76051-5480
Uber
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Dinner Menu
Tonight's Specials
Tiramisu*
$10.00
Infused with Bailey's
Rack of Lamb
$45.00
Sautéed Baby Potatoes, Cherry Tomatoes & Broccolini. Served with Chimichurri sauce
Chiffon Affogato Flambé
$15.00
With Jameson Irish Whiskey
For Sharing… or Not
Truffle Fries
$13.00
vegetarian
gluten-free
Brussel Sprouts
$10.00
vegetarian
gluten-free
Charcuteries & Local Cheeses
$24.00
Local Honey, Nuts & Condiments, Manchego, Wine Soaked Goat Cheese, & Smoked Blue Cheese
Piquillo Peppers
$12.00
Stuffed with Wine Soaked Goat Cheese with Basil Pesto and Home-made Harissa
vegetarian
Grilled Octopus with Sujuk
$17.00
With Marcona Almonds, Potatoes, Homemade Harissa, Olives and Mayo Preserved Lemon Crema
gluten-free
Wagyu Meatballs
$15.00
Moroccan Tomato Sauce. Gluten Free upon request
Beef Carpaccio
$15.00
Thin Tender Beef, Shaved Parmesan, Field Greens, Capers, Mustard Aioli
Charred Cauliflower
$21.00
Soy Oil Fried Cauliflower, Tahini Yogurt Sauce, Marcona Almond, Pistachio, Pine Nut, Dried Cranberry, Fresh Dill
vegetarian
gluten-free
Falafel
$9.00
Traditional Chickpea Fritters, Tahini Sauce, Served with Pita
vegan
gluten-free
Hummus
$11.00
Chickpea Purée, Tahini, Lemon, EVOO, Served with Crudités and Soft Pita
vegan
gluten-free
Baba Ghanoush
$11.00
Fire-roasted Eggplant, Tahini, Lemon, Garlic, EVOO, Pita Chips
vegetarian, vegan
Fried Calamari
$15.00
Fried Calamari with Crispy Artichoke Hearts Served with Spicy Harissa Aioli & Moroccan Sauce
Octopus & Shrimp
$17.00
Herb White Wine Garlic Butter
Flatbreads
Margherita Flatbread
$13.00
Roasted Cherry Tomatoes, Moroccan Sauce, Fresh Mozzarella, Fresh Basil
vegetarian
Wild Mushroom Flatbread
$15.00
Boursin Cheese, Feta, Leek, Artichoke
Tenderloin Flatbread
$16.00
Spicy Mustard Aioli, Gorgonzola, Caramelized Onions
Fig & Prosciutto Flatbread
$15.00
Boursin Fig Spread, Goat Cheese, Chili Infused Honey
Soups & Salads
2 Chicken Skewers $9, Grilled Salmon $10, 4 ea Shrimp $8, 4 ea Falafel $8
Lobster Bisque
$11.00French Onion Soup
$9.00
Served with Gruyere Cheese and Croutons
Spinach Salad
$14.00
Balsamic Vinaigrette Dressing, Strawberries, Pear, Goat Cheese, & Candied Pistachios
vegetarian
gluten-free
- Add Chicken Skewer
- $9.00
- Add Shrimp 4 (Each)
- $8.00
- Add Chicken Breast
- $6.00
Fattoush Salad
$13.00
Romaine, Tomato, Cucumber, Green Onion, Green Pepper, Radish, Toasted Pistachio, Pita Chips, Lemon Vinaigrette
vegetarian, vegan
Greek Salad
$14.00
Heirloom Tomatoes, Capers, Red Onions, Cucumber, Green Bell Peppers, Greek Feta Cheese, Greek EVOO, Kalamata Olives, Oregano
vegetarian
gluten-free
Burrata Salad
$16.00
Heirloom Tomatoes, Roasted Cherry Tomatoes, Herbs, Toasted Pistachios, Pink Peppercorn, Smoked Black Sea Salt, Basil infused EVOO
vegetarian
Arugula & Beet Salad
$14.00
Goat Cheese, Orange Segments, Toasted Pistachio, Pickled Red Onion, Herb Yogurt Vinaigrette
vegetarian
gluten-free
Grilled Caesar Salad
$14.00
Haloumi Cheese Croutons, Shaved Parmesan, Romaine, Caesar Dressing
vegetarian
gluten-free
Traditional Caesar Salad
$14.00
Haloumi Cheese Croutons, Shaved Parmesan, Romaine, Caesar Dressing
vegetarian
gluten-free
Main Dishes
Rack of Lamb
$45.00
Sautéed Baby Potatoes, Cherry Tomatoes & Broccolini. Served with Chimichurri sauce
Paella
$32.00
Saffron Rice, Peas, Spanish Chorizo, Calamari, Shrimp, Mussels
Pastis 51 Mussels
$20.00
Shallots & Parsley Creamy Sauce
Shish Taouk
$20.00
Marinated Chicken Skewers, Red Pepper Sauce, Served with TOUM (Lebanese Garlic Sauce) and Saffron Rice
Scallops & Shrimp
$30.00
Over Parmigiano Reggiano Creamy Risotto, Seafood Cream and garnished with Fennel and Arugula. Suggested Wine Pairing: Petite Sauvage, Baby Sancerre, Loire Valley, France, Loire Valley, France $12/$42
Sixteen Hours Braised Lamb Shank
$32.00
Halal Lamb Shank, Roasted Garlic Mashed Potatoes, Caramelized Carrots & Turnips, Red Wine Rosemary Reduction
gluten-free
Seafood Pasta
$30.00
Shrimps, Octopus, Mussels, Salmon, Creamy Tomato Sauce
Herb & Pistachio Crusted Sea Bass
$40.00
With Red Pepper Sauce, Saffron Basmati Rice
Sea Scallop & Squid Ink Risotto
$32.00
Seared Sea Scallops, Boursin Foam
gluten-free
Prime Filet Mignon*
Crispy Potatoes, Creamy Corn
gluten-free
- 6oz $38.00
- 8oz $49.00
Berkshire Double-Cut Pork Chops*
$36.00
Warm Pink Center Pork, Mushroom Risotto, Sujuk Beef Spicy Sausage, and Shaved Brussel Sprouts
gluten-free
Salmon
$26.00
Seared Salmon, Sujuk Beef Spicy Sausage, Lentils, Red Pepper Sauce
Mushroom Ravioli
$22.00
Madeira Cream Sauce and Truffle Oil
- Add Chicken Skewer (Each)
- $5.00
- Add Shrimp 4 for
- $8.00
- Add Chicken Breast
- $6.00
Handhelds & Such
Burgers are served with Regular Fries or Truffle Fries (add $4)
Harissa Lamb Burger
$16.00
Free Range Lamb, Lettuce, Tomato, Goat Cheese, Tzatziki Sauce, Brioche Bun
Wagyu Burger
$18.00
Boursin Cheese, Lettuce, Tomato, Brioche Bun
Gorgonzola Burger
$18.00
Lettuce, Gorgonzola, Tomatoes, Caramelized Onions, Mayo, Brioche
Tacos de Salmon*
$15.00
Pan-Seared Salmon, Cole Slaw, Corn Tortilla, Served with Spicy Aioli
Sides
Parmigiano Reggiano Creamy Risotto
$10.00
vegetarian
gluten-free
Regular Fries
$6.00
vegetarian
gluten-free
Truffle Fries
$13.00
vegetarian
gluten-free
Grilled Broccolini
$8.00
vegetarian
gluten-free
Grilled Asparagus
$9.00
vegan
gluten-free
Wild Mushroom Risotto
$12.00
With Truffle Oil
Grilled Caesar Salad
$8.00
vegetarian
gluten-free
Traditional Caesar Salad
$8.00
vegetarian
gluten-free
Fattoush Salad
$8.00
vegetarian, vegan
Desserts
Tiramisu*
$10.00
Infused with Bailey's
Chiffon Affogato Flambé
$15.00
With Jameson Irish Whiskey
Chiffon Affogato
$10.00
Chiffon Cake, Salted Caramel Ice Cream, Caramel Drizzle, Espresso Shot
Flourless Chocolate Cake
$10.00
Orange Blossom Crème Anglaise, Toasted Pistachio
gluten-free
Rose Water Infused Creme Brulee
$10.00
gluten-free
*These items contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborn illness. Please inform your server if anyone in your party has a food allergy