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Pho Vietnam
5420 Southeast 82Nd Avenue
Portland, OR 97266
Uber
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Menu
Appetizers Mon Kha Vi
Made from fresh ingredients and served with a savory dipping sauce, these appetizers are a great start to any meal, easy to share, and loved by both kids and adults.
Vietnamese Egg Rolls Cha Glo
$3.99
Fried egg rolls stuffed with shrimp and pork, served with a sweet and sour dipping sauce. (Delicious).
Shrimp Spring Rolls Goi Cuon 2 Pcs
$3.99
Shrimp, sliced vegetables, and rice noodles rolled in soft rice paper, served with a peanut dipping sauce.
Noodle Soups Pho
Pho is simply delicious. This Vietnamese noodle soup embodies the fresh, vibrant, and colorful nature of Vietnamese cuisine and the best thing about pho is the same. Served wit fresh herbs and spices, every customer is free to personalize this culinary delight.
Pho Tai
$9.99
Noodle soup with the eye of round steak.
Pho Tai Nam Flank Steak
$9.99
Beef noodle soup with flank steak.
Vietnamese Sandwiches Banh Mi Vietnam
Julianed vegetables, savory meats, and French inspired Vietnamese bread make these authenltc sandwiches an ideal dine-in or take-out treat.
Banh Mi Thit Nuong
$5.49
Charbroiled pork sandwich.
Banh Mi Cha Lua
$5.49
Vietnamese ham sandwich.
Bun Vermicelli
Served with Vietnamese sweet & sour fish sauce) Eaten warm or cold, these Vietnamese rice noodle salads are traditionally served with a meat or fish protein, fresh vegetables, and a sweet and savory Vietnamese dressing ("fish sauce"). Why it's called "fish sauce" IS a mystery to us.
Bun Bo Hue
$10.99
Hue style noodle - spicy vermicelli noodle soup with sliced beef, Vietnamese ham, and hot chili peppers.
Bun Cha Gio
$9.99
Vermicelli with fried egg rolls.
Rice Dishes Com Phan
These authentic Vietnamese rice dishes include fresh sliced vegetables, savory grilled pork, and plenty of tasty options. Choose a Meat: Chicken, Shrimp.
Com Suon, Trung
$10.79
Steamed rice with grilled pork chop, fried egg, and scallions, served with Vietnamese sweet and sour sauce.
Com Suon
$9.49
Steamed rice with grilled pork chop, carrots, and scallions, served with Vietnamese sweet and sour sauce.