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Pho Thai Nam Restaurant
144 W Germantown Pike
East Norriton, PA 19401
Uber
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Lunch Menu
Dinner Menu
Lunch Menu
Served until 3:15 pm. Saturday and Sunday is all day dinner price.
Appetizers
Vietnamese Fresh Spring Rolls / Goi Cuon (2)
$5.55
Slices shrimp, mixed vegetables and thin vermicelli, wrapped in rice paper, served with our home made dipping sauce.
Vietnamese Fresh Vegetarian Spring Rolls / Goi Cuon Chay (2)
$4.95
Slices tofu, cucumbers, mixed vegetables and thin vermicelli, wrapped in rice papper, served with our home made dipping sauce.
Vietnamese Fried Egg Rolls / Cha Gio (3)
$5.55
Minced pork, crab meat, shrimp, bean thread, and mixed vegetables, wrapped in egg roll skin, fried until golden brown, and served with our home made sweet & sour sauce.
Thai Style Fried Fish Cakes (5)
$5.95
Fish paste seasoned with red curry paste, lime leaves, chili and special spices, fried until golden brown, served with our home made sweet & sour sauce.
Steamed Chicken Dumplings (8)
$5.95
Steamed chicken dumplings, served with our home made ginger dumpling sauce.
Coconut Shrimp (5)
$7.95
Jumbo marinated shrimp, coated with coconut flakes, fried until golden brown, served with our home made sweet & sour sauce.
Shrimp-in-Blanket (5)
$7.95
Jumbo shrimp marinated in our special spices, wrapped in egg roll skin, fried until golden brown, served with our home made sweet & sour sauce.
Fortune Bags (5)
$7.95
Minced chicken, shrimp, crab meat, and mixed vegetables, wrapped in eggroll skin, fried until golden brown, and served with our sweet & sour sauce.
Chicken Satay (2)
$7.95
Skewed chicken tenders marinated in Thai special spices, slowly pan-fried until golden brown, and served with our home made peanut sauce.
Grilled Beef Rolls Wrapped in Grape Leaves (5)
$7.95
Marinated tender beef wrapped in grape leaves then grilled to perfection, topped with crushed peanuts, served with home made "nuoc cham."
Appetizer Sampler
$15.95
Chicken satays (2), fried egg rolls (2), shrimp in blanket (2), fortune bags (2), and steam dumplings (4). Please no substitutions.
Soups and Salads
Thai style hot & sour soup
$3.95
Thai style hot & sour soup: mushrooms, onions, tomatoes, mixed bell peppers, and chicken or tofu, in an exotic blend of lemongrass broth with lime juice.
- Substitute Shrimp, Add
- $1.00
Thai style coconut soup
$3.95
Thai style coconut milk soup: mushrooms, mixed bell peppers, onions and chicken OR tofu, in an exotic blend of lemongrass broth with coconut milk, galangal root, and lime juice.
- Substitute Shrimp, Add
- $1.00
Wonton Soup
$4.55
A cup of soup featuring four (4) of our home made wontons filled with minced pork, shrimp, crab meat, and water chestnuts.
- Bowl (8 Pieces), Add Extra
- $3.00
Papaya Salad
$7.95
A Thai specialty! A mixture of shredded green papaya, carrots, tomatoes, string beans, and crushed peanuts, mixed with our special lime juice dressing.
- Add Steamed Shrimp For
- $2.00
House Salad
$7.95
Mixed greens, cucumbers and tomatoes, served with our home made Thai's style peanut dressing.
Ginger Salad
$7.95
Mixture of lettuce, cucumbers, shredded carrots and tomatos, served with our homemade ginger dressing.
Beef Salad
$10.95
Mixed greens, cucumbers, celery, tomatoes, and fresh lemongrass topped with grilled beef in our special homemade lime juice sauce.
Curries
All entrées are served with white rice / Substitute brown rice for $1.50. Choice of chicken or tofu / Substitute beef or shrimp add $2. Combination of chicken, beef, and shrimp add $4.
Red Curry
$10.55
Red curry sauce with mixed vegetables (bell peppers, carrots, string beans, zucchini, sliced bamboo shoots, and eggplant), finished with a hint of fresh basil leaves.
Green Curry
$10.55
Green curry sauce with mixed vegetables (bell peppers, carrots, string beans, zucchini, sliced bamboo shoots and eggplant), finished with a touch of fresh basil leaves.
Panang Curry
$10.55
Panang curry sauce with mixed vegetables (bell peppers, carrots, string beans and zucchini).
Massaman Curry
$10.55
Massaman curry sauce with mixed vegetables (bell peppers, carrots, onions, potatoes, sweet potatoes and roasted peanuts).
Stir-Fry
All entrées are served with white rice / Substitute brown rice for $1.50. Choice of chicken or tofu / Substitute beef or shrimp add $2. Combination of chicken, beef, and shrimp add $4.
Pad Thai
$10.55
The most recognized Thai noodle dish! Stir fried thin rice noodles with egg, scallions, bean sprouts, tofu and sweet radish. Topped with fresh bean sprouts, shredded red cabbage & chives, lime, and crushed peanuts.
Drunken Noodles
$10.55
Stir fried fresh wide rice noodles, egg, mixed vegetables (sliced bamboo shoots, bell peppers, broccoli, onions, carrots, string beans, cabbage and zucchini) in spicy sauce.
Pad See Ew
$10.55
Stir fried wide rice noodles with egg and broccoli, in sweet soy sauce.
Pineapple Fried Rice
$10.55
A Thai specialty! Fried rice with egg, pineapple chunks, carrots, green peas and onions, topped with slices of fresh cucumbers and tomatoes.
Basil Fried Rice
$10.55
Fried rice with egg, carrots, green peas, onion, baby corn, and Thai basil, topped with slices of cucumbers & tomatoes.
Sautéed
All entrées are served with white rice / Substitute brown rice for $1.50. Choice of chicken or tofu / Substitute beef or shrimp add $2. Combination of chicken, beef, and shrimp add $4.
Mixed Vegetables Sautéed
$10.55
Assorted vegetables and tofu, sautéed in light sauce.
Basil Sautéed
$10.55
Mixed vegetables (onions, string beans, bell peppers, mushrooms, scallions and fresh basil leaves) sautéed in Chef's special sauce.
Eggplant Sautéed
$10.55
Mix vegetables (fried eggplants, onions, bell peppers, scallions and fresh basil leaves) sautéed in our Chef's special sauce.
Sweet & Sour Sautéed
$10.55
A mixture of bell peppers, onions, cucumbers, tomatoes, pineapple chunks, celery and water chestnuts, sautéed in Thai's style sweet & sour sauce.
Sautéed with Cashew Nuts
$10.55
Mixture of bell peppers, baby corn, pinapple chunks, onions, mushrooms, water chestnuts, celery and cashew nuts, sautéed in our Chef's special sauce.
Vietnamese Vermicelli Noodles (Not Noodle Soup)
Thin rice vermicelli noodle topped with shredded lettuce, cucumbers, mint leaves, fresh bean sprouts and a sprinkle of crushed peanut. Accompany with our homemade "nuoc mam", and the meat of your choice. Add a fried egg roll for $1.50.
Egg Rolls Vermicelli (Bun Cha Gio)
$10.95
Fried egg rolls with rice vermicelli.
Grilled Chicken Vermicelli (Bun Ga Nuong)
$10.95
Grilled chicken tender marinated in our special sauce, and minced lemongrass.
Grilled Pork Vermicelli (Bun Thit Nuong)
$10.95
Grilled sliced pork marinated in our special sauce, and minced lemongrass.
Grilled Meatballs Vermicelli (Bun Nem Nuong)
$10.95
Seasoned pork paste, grilled to perfection.
Grilled Shrimp Vermicelli (Bun Tom Nuong)
$11.95
Grilled shrimp marinated in our special sauce.
Deluxe Vermicelli Bowl (Bun Dac Biet)
$16.95
Grilled chicken, pork, and shrimp in our special sauce with minced lemongrass. Served on a large bowl of rice vermicelli, topped with an eggroll.
Rice Platters
Rice platters are topped with fresh cucumber, tomato, shredded pickle carrot & radish. Accompanies with our homemade "Nuoc Mam". Add fried egg for $1.50.
Grilled Chicken on Rice (Com Ga Nuong)
$10.95
Grilled chicken tenders marinated in our special sauce with minced lemongrass, served on rice platter.
Grilled Pork on Rice (Com Thit Heo Nuong)
$10.95
Grilled sliced pork marinated in our special sauce with minced lemongrass, served on rice platter.
Grilled Shrimp on Rice (Com Tom Nuong)
$11.95
Grilled shrimp marinated in our special sauce with minced lemongrass, served on rice platter.
Deluxe Rice Platter (Com Dac Biet)
$15.95
Grilled chicken, pork, and shrimp marinated in our special sauce with minced lemongrass, served on rice platter.
Pho
Vietnamese beef noodle soup. Our famous beef noodle soup is prepare with your choice of toppings, and a hint of sliced onions, scallions and cilantros. Accompany by a side of fresh bean sprouts, fresh basil leaves, lime and jalapeno. Add-on: noodle or broth $2, Steak $3.25, Shrimp $3, all other toppings $2.25.
Steak Pho (Pho Tai)
$10.55
Beef noodle soup with sliced round-eye steak.
Brisket Pho (Pho Chin)
$10.55
Beef noodle soup with thin slices of well done brisket.
Steak & Brisket Pho (Pho Tai Chin)
$10.55
Beef noodle soup with thin slices of round-eye-steak, and brisket.
Beefballs Pho (Pho Bo Vien)
$10.55
Beef noodle soup with beefballs.
Steak & Beefballs Pho (Pho Tai Bo Vien)
$10.55
Beef noodle soup with slices round-eye-steak & beefballs.
Brisket & Beefballs Pho (Pho Chin Bo Vien)
$10.55
Beef noodle soup with slices brisket & beefballs.
Brisket & Tendon Pho
$10.55
Beef noodle soup with brisket & slices tendon.
Steak & Tripe Pho (Pho Tai Sach)
$10.55
Beef noodle soup with slices round-eye-steak & tripe.
Tendon & Tripe Pho (Pho Gan Sach)
$10.55
Beef noodle soup with tendon & tripe toppings.
Chicken Pho (Pho Ga)
$10.55
Beef noodle soup topped with slices chicken breast.
Vegetable Pho
$10.95
Beef noodle soup topped with mixed vegetables and tofu.
Fish Tofu Pho
$10.95
Beef noodle soup topped with fish tofu.
Shrimp Pho (Pho Tom)
$10.95
Beef noodle soup topped with steamed shrimp.
Special Pho (Pho Dac Biet)
$11.55
Beef noodle soup topped with round-eye-steak, brisket, beefballs, tripe, and tendon.
Deluxe Pho (Pho Thuong Hang)
$15.95
Bigger bowl of beef noodle soup topped with round-eye-steak, brisket, tendon, tripe, beefballs, chicken, and steamed shrimp.
Seafood Pho
$15.95
Beef noodle soup topped with mixed seafood.
Plain Pho (Pho Khong Thit)
$7.95
Beef noodle soup without meat.
Kid's Pho
$7.95
Small bowl of beef noodle soup with a choice of 1 topping.
Lemongrass-based beef noodle soup (Bun Bo Hue)
$12.95
Spicy lemongrass-base soup with jumbo size vermicelli, topped with slices well done beef shank and Vietnamese-style ham. Accompanied by a side dish of shredded cabbage, celery, Vietnamese coriander leaves, and lime.
Beverages
Thai Iced Tea
$3.95
A mixture of Thai sweeten ice tea with half & half.
Vietnamese Style Coffee
$4.55
Served hot, or with ice. French roasted coffee brew on your table with special filter, infused with condensed milk. Strong, sweet, and creamy.
Juices
$2.55
Your choice of apple or orange juice.
- Young Coconut or Mango Juice For (Extra)
- $1.00
Fresh Brew Regular Roasted Coffee
$2.95Sparkling Water
$1.95Soft Drink
$1.95
Choice of coke, diet coke, ginger ale, root beer, sprite, etc.
Hot Tea Pot
$1.95Bubble Tea Drink (AKA Pearl or Boba tea)
$4.95
Available in Avocado, Mango, Honeydew, Taro, Strawberry, Black Tea, Vietnamese Coffee or Thai Tea flavors.
Avocado Shake
$4.95Desserts
Ice Cream
$4.55
Choice for following flavor: green tea, vanilla, coconut, or red bean.
Mochi Ice Cream
$4.55
A thin layer of glutinous rice cake (mochi) with green tea, or red bean filling.
Fried Banana with Ice Cream
$6.95Sweet Rice w/ Fresh Mango
$6.95
Steamed sweet rice (aka sticky rice) topped with sweetened coconut milk, accompanied by fresh mango, and a sprinkle of crushed peanut.
Sweet Rice w/ Custard Cake
$5.95Baked Taro Custard Cake
$5.95Coconut Dessert
$4.95Tapioca Cake
$4.95Vietnamese Style Flan Cake
$5.55Appetizers
Vietnamese Fresh Spring Rolls / Goi Cuon (2)
$5.55
Slices shrimp, mixed vegetables and thin vermicelli, wrapped in rice paper, served with our home made dipping sauce.
Vietnamese Fresh Vegetarian Spring Rolls / Goi Cuon Chay (2)
$4.95
Slices tofu, cucumbers, mixed vegetables and thin vermicelli, wrapped in rice papper, served with our home made dipping sauce.
Vietnamese Fried Egg Rolls / Cha Gio (3)
$5.55
Minced pork, crab meat, shrimp, bean thread, and mixed vegetables, wrapped in egg roll skin, fried until golden brown, and served with our home made sweet & sour sauce.
Thai Style Fried Fish Cakes (5)
$5.95
Fish paste seasoned with red curry paste, lime leaves, chili and special spices, fried until golden brown, served with our home made sweet & sour sauce.
Steamed Chicken Dumplings (8)
$5.95
Steamed chicken dumplings, served with our home made ginger dumpling sauce.
Coconut Shrimp (5)
$7.95
Jumbo marinated shrimp, coated with coconut flakes, fried until golden brown, served with our home made sweet & sour sauce.
Shrimp-in-Blanket (5)
$7.95
Jumbo shrimp marinated in our special spices, wrapped in egg roll skin, fried until golden brown, served with our home made sweet & sour sauce.
Fortune Bags (5)
$7.95
Minced chicken, shrimp, crab meat, and mixed vegetables, wrapped in eggroll skin, fried until golden brown, and served with our sweet & sour sauce.
Chicken Satay (2)
$7.95
Skewed chicken tenders marinated in Thai special spices, slowly pan-fried until golden brown, and served with our home made peanut sauce.
Grilled Beef Rolls Wrapped in Grape Leaves (5)
$7.95
Marinated tender beef wrapped in grape leaves then grilled to perfection, topped with crushed peanuts, served with home made "nuoc cham."
Appetizer Sampler
$15.95
Chicken satays (2), fried egg rolls (2), shrimp in blanket (2), fortune bags (2), and steam dumplings (4). Please no substitutions.
Soups and Salads
Thai style hot & sour soup (Tom Yum)
$5.55
Thai style hot & sour soup: mushrooms, onions, tomatoes, mixed bell peppers, and chicken or tofu, in an exotic blend of lemongrass broth with lime juice.
- Substitute Shrimp, Add
- $1.00
Thai style coconut soup (Tom Kha)
$5.55
Thai style coconut milk soup: mushrooms, mixed bell peppers, onions and chicken or tofu, in an exotic blend of lemongrass broth with coconut milk, galangal root, and lime juice.
- Substitute Shrimp, Add
- $1.00
Wonton Soup
$4.55
A cup of soup featuring four (4) of our home made wontons filled with minced pork, shrimp, crab meat, and water chestnuts.
- Bowl (8 Pieces), Add Extra
- $3.00
Papaya Salad
$7.95
A Thai specialty! A mixture of shredded green papaya, carrots, tomatoes, string beans, and crushed peanuts, mixed with our special lime juice dressing.
- Add Steamed Shrimp For
- $2.00
House Salad
$7.95
Mixed greens, cucumbers and tomatoes, served with our home made Thai's style peanut dressing.
Ginger Salad
$7.95
Mixture of lettuce, cucumbers, shredded carrots and tomatos, served with our homemade ginger dressing.
Beef Salad
$10.95
Mixed greens, cucumbers, celery, tomatoes, and fresh lemongrass topped with grilled beef in our special homemade lime juice sauce.
Curries
All entrées are served with white rice / Substitute brown rice for $1.50. Choice of chicken or tofu / Substitute beef or shrimp add $2. Combination of chicken, beef, and shrimp add $4.
Red Curry
$13.55
Red curry sauce with mixed vegetables (bell peppers, carrots, string beans, zucchini, sliced bamboo shoots, and eggplant), finished with a hint of fresh basil leaves.
Green Curry
$13.55
Green curry sauce with mixed vegetables (bell peppers, carrots, string beans, zucchini, sliced bamboo shoots and eggplant), finished with a touch of fresh basil leaves.
Panang Curry
$13.55
Panang curry sauce with mixed vegetables (bell peppers, carrots, string beans and zucchini).
Massaman Curry
$13.55
Massaman curry sauce with mixed vegetables (bell peppers, carrots, onions, potatoes, sweet potatoes and roasted peanuts).
Stir-Fry
All entrées are served with white rice / Substitute brown rice for $1.50. Choice of chicken or tofu / Substitute beef or shrimp add $2. Combination of chicken, beef, and shrimp add $4.
Pad Thai
$13.55
The most recognized Thai noodle dish! Stir fried thin rice noodles with egg, scallions, bean sprouts, tofu and sweet radish. Topped with fresh bean sprouts, shredded red cabbage & chives, lime, and crushed peanuts.
Drunken Noodles
$13.55
Stir fried fresh wide rice noodles, egg, mixed vegetables (sliced bamboo shoots, bell peppers, broccoli, onions, carrots, string beans, cabbage and zucchini) in spicy sauce.
Pad See Ew
$13.55
Stir fried wide rice noodles with egg and broccoli, in sweet soy sauce.
Pineapple Fried Rice
$13.55
A Thai specialty! Fried rice with egg, pineapple chunks, carrots, green peas and onions, topped with slices of fresh cucumbers and tomatoes.
Basil Fried Rice
$13.55
Fried rice with egg, carrots, green peas, onion, baby corn, and Thai basil, topped with slices of cucumbers & tomatoes.
Sautéed
All entrées are served with white rice / Substitute brown rice for $1.50. Choice of chicken or tofu / Substitute beef or shrimp add $2. Combination of chicken, beef, and shrimp add $4.
Mixed Vegetables Sautéed
$13.55
Assorted vegetables and tofu, sautéed in light sauce.
Basil Sautéed
$13.55
Mixed vegetables (onions, string beans, bell peppers, mushrooms, scallions and fresh basil leaves) sautéed in Chef's special sauce.
Eggplant Sautéed
$13.55
Mix vegetables (fried eggplants, onions, bell peppers, scallions and fresh basil leaves) sautéed in our Chef's special sauce.
Sweet & Sour Sautéed
$13.55
A mixture of bell peppers, onions, cucumbers, tomatoes, pineapple chunks, celery and water chestnuts, sautéed in Thai's style sweet & sour sauce.
Sautéed with Cashew Nuts
$12.95
Mixture of bell peppers, baby corn, pinapple chunks, onions, mushrooms, water chestnuts, celery and cashew nuts, sautéed in our Chef's special sauce.
Chef's Specialties
All entrées are served with a cup of white rice, substitute for brown rice add $1.50. Mixed Seafood: Scollops, green mussels, shrimp and squids $19.95. Roasted Duck: Crispy semi boneless duck $19.95. Baked Salmon: Salmon filet, baked to golden brown $19.95. Baked red snapper: Red snapper filet, baked to golden brown $19.95.
Red Curry Sauce
Mixed vegetables (bell peppers, carrots, string beans, zucchini, sliced bamboo shoots, pineapple chunks and eggplants) in red curry sauce. Recommended with either mixed seafood, duck, salmon, or red snapper.
Basil Sautéed
A mixture of onions, bell peppers, string beans, mushrooms and fresh basil leaves, sautéed in Chef's special sauce. Recommended with either mixed seafood, duck, salmon, or red snapper.
Ginger Sautéed
A mixture of onions, carrots, shiitake mushrooms, baby corns, broccoli, shredded fresh gingers, and mushrooms, sautéed in Chef's special sauce. Recommended with either mixed seafood, duck, salmon, or red snapper.
Tamarind Sautéed
Assorted steamed vegetables topped with sautéed tamarind sauce. Recommended with duck, salmon, or red snapper.
Vietnamese Vermicelli Noodles
Not noodle soup. Thin rice vermicelli noodle topped with shredded lettuce, cucumbers, mint leaves, fresh bean sprouts and a sprinkle of crushed peanut. Accompany with our homemade "nuoc mam", and the meat of your choice. Add a fried egg roll for $1.50.
Egg Rolls Vermicelli (Bun Cha Gio)
$12.95
Fried egg rolls with rice vermicelli.
Grilled Chicken Vermicelli (Bun Ga Nuong)
$12.95
Grilled chicken tender marinated in our special sauce, and minced lemongrass.
Grilled Pork Vermicelli (Bun Thit Nuong)
$12.95
Grilled sliced pork marinated in our special sauce, and minced lemongrass.
Grilled Meatballs Vermicelli (Bun Nem Nuong)
$12.95
Seasoned pork paste, grilled to perfection.
Grilled Shrimp Vermicelli (Bun Tom Nuong)
$13.95
Grilled shrimp marinated in our special sauce.
Deluxe Vermicelli Bowl (Bun Dac Biet)
$16.95
Grilled chicken, pork, and shrimp in our special sauce with minced lemongrass. Served on a large bowl of rice vermicelli, topped with an eggroll.
Rice Platters
Rice platters are topped with fresh cucumber, tomato, shredded pickle carrot & radish. Accompanies with our homemade "Nuoc Mam". Add fried egg for $1.50.
Grilled Chicken on Rice (Com Ga Nuong)
$12.95
Grilled chicken tenders marinated in our special sauce with minced lemongrass, served on rice platter.
Grilled Pork on Rice (Com Thit Heo Nuong)
$12.95
Grilled sliced pork marinated in our special sauce with minced lemongrass, served on rice platter.
Grilled Shrimp on Rice (Com Tom Nuong)
$13.95
Grilled shrimp marinated in our special sauce with minced lemongrass, served on rice platter.
Deluxe Rice Platter (Com Dac Biet)
$15.95
Grilled chicken, pork, and shrimp marinated in our special sauce with minced lemongrass, served on rice platter.
Pho
Vietnamese beef noodle soup. Our famous beef noodle soup is prepare with your choice of toppings, and a hint of sliced onions, scallions and cilantros. Accompany by a side of fresh bean sprouts, fresh basil leaves, lime and jalapeno. Add-on: noodle or broth $2, Steak $3.25, Shrimp $3, all other toppings $2.25.
Steak Pho (Pho Tai)
$11.55
Beef noodle soup with sliced round-eye steak.
Brisket Pho (Pho Chin)
$11.55
Beef noodle soup with thin slices of well done brisket.
Steak & Brisket Pho (Pho Tai Chin)
$11.55
Beef noodle soup with thin slices of round-eye-steak, and brisket.
Beefballs Pho (Pho Bo Vien)
$11.55
Beef noodle soup with beefballs.
Steak & Beefballs Pho ( Pho Tai Bo Vien)
$11.55
Beef noodle soup with slices round-eye-steak & beefballs.
Brisket & Beefballs Pho (Pho Chin Bo Vien)
$11.55
Beef noodle soup with slices brisket & beefballs.
Brisket & Tendon Pho
$11.55
Beef noodle soup with brisket & slices tendon.
Steak & Tripe Pho (Pho Tai Sach)
$11.55
Beef noodle soup with slices round-eye-steak & tripe.
Tendon & Tripe Pho (Pho Gan Sach)
$11.55
Beef noodle soup with tendon & tripe toppings.
Chicken Pho (Pho Ga)
$11.55
Beef noodle soup topped with slices chicken breast.
Vegetable Pho
$11.95
Beef noodle soup topped with mixed vegetables and tofu.
Fish Tofu Pho
$12.95
Beef noodle soup topped with fish tofu.
Shrimp Pho (Pho Tom)
$12.95
Beef noodle soup topped with steamed shrimp.
Special Pho (Pho Dac Biet)
$13.95
Beef noodle soup topped with round-eye-steak, brisket, beefballs, tripe, and tendon.
Deluxe Pho (Pho Thuong Hang)
$15.95
Bigger bowl of beef noodle soup topped with round-eye-steak, brisket, tendon, tripe, beefballs, chicken, and steamed shrimp.
Seafood Pho
$15.95
Beef noodle soup topped with mixed seafood.
Plain Pho (Pho Khong Thit)
$8.95
Beef noodle soup without meat.
Kid's Pho
$7.95
Small bowl of beef noodle soup with a choice of 1 topping.
Lemongrass- based beef noodle soup (Bun Bo Hue)
$12.95
Spicy lemongrass-base soup with jumbo size vermicelli, topped with slices well done beef shank and Vietnamese-style ham. Accompanied by a side dish of shredded cabbage, celery, Vietnamese coriander leaves, and lime.
Beverages
Thai Iced Tea
$3.95
A mixture of Thai sweeten ice tea with half & half.
Vietnamese Style Coffee
$4.55
Served hot, or with ice. French roasted coffee brew on your table with special filter, infused with condensed milk. Strong, sweet, and creamy.
Juices
$2.55
Your choice of apple or orange juice.
- Young coconut or mango juice for (extra)
- $1.00
Fresh Brew Regular Roasted Coffee
$2.95Sparkling Water
$1.95Soft Drink
$1.95
Choice of: coke, diet coke, ginger ale, root beer, sprite, etc.
Hot Tea Pot
$1.95Bubble Tea Drink (AKA Pearl or Boba tea)
$4.95
Available in Avocado, Mango, Honeydew, Taro, Strawberry, Black Tea, Vietnamese Coffee or Thai Tea flavors.
Avocado Shake
$4.95Desserts
Ice Cream
$4.55
Choice for following flavor: green tea, vanilla, coconut, or red bean.
Mochi Ice Cream
$4.55
A thin layer of glutinous rice cake (mochi) with green tea, or red bean filling.
Fried Banana with Ice Cream
$6.95Sweet Rice w/ Fresh Mango
$6.95
Steamed sweet rice (aka sticky rice) topped with sweetened coconut milk, accompanied by fresh mango, and a sprinkle of crushed peanut.
Sweet Rice w/ Custard Cake
$5.95Baked Taro Custard Cake
$5.95Coconut Dessert
$4.95Tapioca Cake
$4.95Vietnamese Style Flan Cake
$5.55Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Thai
Vietnamese
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 9:30pm
Saturday:
11:30am - 9:30pm
Sunday:
11:30am - 8:00pm
About Us
Our establishment is family owned and operated. We are pleased to serve you the two most popular cuisine from Vietnamese and Thailand, with an airy dining atmosphere, timeless Vietnamese settings, and traditional Vietnamese & Thai music that makes your dining experience a memorable one.
We are featuring Pho pronounced "Fuh", which is a widely popular type of Vietnamese Beef noodle soup among Vietnamese, Korean, Chinese and other ethnic groups. Beside Pho, our menu includes many other tasty Vietnamese dishes with recipes are coming from the first restaurant in our family that currently enjoying the great success in State College area (Yeah, Go Lion !!!!!).
Thai dishes generally offer a combination of flavors: Hot, Sour, Sweet, and Salty. Our skilled and experienced chef carefully balances these flavors in every dish, which makes each dish worth a try.