Pho is a classic Vietnamese staple. It's hearty, filling and satisfying. Each bowl of soup is served with a side of fresh cilantro, jalapeno, bean sprouts and lime.
Char-grilled chicken served over a bed of mixed greens and served with peanut sauce.
Vermicelli Noodle Bowl
Vermicelli rice noodle bowls are served with a base of fresh iceberg lettuce, cucumber and bean sprouts. Topped with green scallions, pickled carrots and roasted peanuts.