We offer a variety of traditional Vietnamese appetizers to please your palate
Cha Gio (3 Roll)
Vietnamese egg rolls. Crispy rolls made with ground pork, glass noodles, carrots, mushrooms, and a side of vinaigrette fish sauce. Also served with a side of fresh lettuce and mint herbs for wrapping
Goi Roll (2 Roll)
Spring rolls. Rice paper rolls with shrimps, pork, vermicelli noodles, bean sprouts, mint herbs and a side of peanut sauce
Beef Noodle Soup
Our signature beef noodle soup comes with your choice of various beef cuts and fresh noodles. All soups are served with a side of fresh bean sprouts, serrated coriander, Thai basil, and jalapenos