Goi cuon. Fresh lettuce, rice vermicelli, lean pork, and shrimp wrapped in rice paper. Served with homemade peanut sauce.
Spring Rolls (2 Pcs) with Grilled Shrimp
$6.50
Goi cuon tom nuong.
Salads
Shrimp Salad
$11.95
Gi tom. Peanut topped.
Chicken Salad
$10.95
Goi ga. Peanut topped. Chicken, cabbage, carrot, onion and cucumber salad tossed with signature fish sauce dressing.
Vegetarian Entrees
Tofu with Tomato Sauce
$9.50
Tau hu sot ca chua. Tofu sauteed with onions in spicy tomato sauce served with steamed rice.
vegetarian
Vegetarian Tofu Combination
$9.50
Tau hu xao thap cam. Tofu sauteed with baby corn, bamboo slices, broccoli, carrots, napa cabbage, onions, snow peas, and straw mushrooms.
vegetarian
Specialties
Chicken Teriyaki
$9.50
Salmon Teriyaki
$14.95
Bun (Vermicelli Noodle)
Bowl of vermicelli rice noodle topped with marinated grilled meats and served with fresh lettuce, sliced cucumber, pickled carrot, turnip, crushed peanuts and special house dressing.
Special Combination Noodle
$10.50
Bun dac biet. Grilled beef, shrimp, pork, chicken and Vietnamese egg rolls.