A mixture of vegetables wrapped in rice paper and fried, served with a homemade sauce.
Edamame
$4.95
Steamed Japanese soybeans with light sea salt.
Salad
All dishes are available vegetarian.
Seaweed Salad
$4.95
Fresh seasoned seaweed with sesame seeds on a bed of salad, topped with a carrot.
Vietnamese Sandwich
$5.95
Vietnamese sandwich on a crispy French roll with grilled pork, cucumber, cilantro, pickled vegetables, jalapeno, and sweet cream mayonnaise.
Pho
Pho is considered to be Vietnam's national dish, which can be eaten for breakfast, lunch or dinner. Pho consists of tender rice noodles in a steaming aromatic broth with your choice of meat, garnished with cilantro, scallion, onions, and bean sprouts, and served with fresh basil leaves, jalapenos, and lime on the side. All dishes are available vegetarian.
Pho Dac Biet
Noodle soup with rare steak, tendon, and tripe.
Regular$8.95
Large$9.95
Pho Tai
Noodle soup with a rare steak.
Regular$8.95
Large$9.95
Rice
All dishes are available vegetarian.
Grilled Lemongrass Chicken Rice
$10.95
Grilled, marinated lemongrass chicken topped with ground peanuts, crispy shallots, and cilantro, served with salad, pickled vegetables, cucumber, and house fish sauce.
Teriyaki Chicken Rice
$10.95
Sliced chicken breast in house teriyaki sauce, served with steamed carrots, onions, and broccoli, topped with sesame seeds.
Vermicelli
All dishes are available vegetarian.
Grilled Lemongrass Chicken Vermicelli
$10.95
Grilled, marinated lemongrass chicken topped with ground peanuts, crispy shallots, and cilantro, served with salad, pickled vegetables, cucumber, and house fish sauce.
Teriyaki Chicken Vermicelli
$10.95
Sliced chicken breast in house teriyaki sauce, served with steamed carrots, onions, and broccoli, topped with sesame seeds.