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P.F. Changs China Bistro
10114 Jollyville Rd
Austin, TX 78759
Uber
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Main Menu
Lunch Menu
Happy Hour Menu
Catering Menu
Main Menu
Family Meal for Four
Made from scratch in our house. Enjoyed by your family in yours. Meals feed four people and include lettuce wraps, soup for sharing, choice of noodles or rice, and choice of two main entrées meant to be enjoyed family style. Build your meal below and mention this offer upon pick up to apply discount (discount will not show online). Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice
Chang's Lettuce Wraps**
Select your choice of Lettuce Wraps
Chicken
$9.50
660 cal
Vegetarian
$9.50
570 cal
vegetarian
Noodles / Rice
Select your choice of Noodles or Rice dish
Lo Mein Vegetable
$10.95
760 cal
Lo Mein Chicken
$11.95
950 cal
Lo Mein Beef
$12.45
980 cal
Lo Mein Pork
$12.45
1030 cal
Lo Mein Shrimp
$12.45
880 cal
Lo Mein Combo
$13.95
1050 cal
Fried Rice Vegetable
$9.95
910 cal
Fried Rice Chicken
$10.95
1100 cal
Fried Rice Beef
$11.45
1140 cal
Fried Rice Pork
$11.45
1190 cal
Fried Rice Shrimp
$11.45
1030 cal
Fried Rice Combo
$12.95
1200 cal
Soup**
Select your choice of soup
Egg Drop Soup
$8.50
270 cal
Hot & Sour Soup
$8.50
470 cal
Wonton Soup
$8.50
570 cal
Chang's Chicken Noodle
$9.50
500 cal
Entrees
Select your first entrée and rice. Then select your second entrée and rice
Chang's Spicy Chicken
$15.95
840 cal
Mongolian Beef
$17.95
770 cal
Ma Po Tofu
$11.95
920 cal
vegetarian
Crispy Honey Chicken
$14.95
1120 cal
Kung Pao Chicken
$15.95
960 cal
Gluten Free Family Meal for Four
Made from scratch in our house. Enjoyed by your family in yours. Meals feed four people and include lettuce wraps, soup for sharing, choice of noodles or rice, and choice of two main entrées meant to be enjoyed family style. Build your meal below and mention this offer upon pick up to apply discount (discount will not show online). Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice
Gluten Free Chang's Chicken Lettuce Wraps
Chang's Chicken Lettuce Wraps**
$10.50
A secret Chiang family recipe and our signature dish. Enough said
490 cal
Gluten Free Egg Drop Soup Large Bowl
Egg Drop Soup Large Bowl**
$8.50
Velvety broth with julienne carrots and green onions
270 cal
Gluten Free Entrees
Select your first entrée and rice. Then select your second entrée and rice
Chang's Spicy Chicken
$16.95
840 cal
Mongolian Beef
$18.95
740 cal
Gluten Free Fried Rice
Select your choice of Fried Rice
Vegetable
$10.95
920 cal
Chicken
$11.95
1120 cal
Beef
$12.45
1140 cal
Pork
$12.45
1190 cal
Shrimp
$12.45
1040 cal
Combo
$13.95
1200 cal
Salads & Soups
House-made soups of simple veggies and fragrant broths, and crisp salads bursting with Asian flavors
Asian Caesar Salad* **
Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons
- 410 cal $9.95
- Chicken 570 cal $12.95
- Shrimp 520 cal $13.45
- Salmon 650 cal $13.95
Mandarin Crunch Salad*
Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette
- 730 cal $9.95
- Chicken 890 cal $12.95
- Shrimp 840 cal $13.45
- Salmon 970 cal $13.95
Vietnamese Noodle Salad*
Chilled rice noodles, julienned vegetables, crispy shallots, peanuts, garlic lime dressing
- 800 cal $9.95
- Chicken 960 cal $12.95
- Shrimp 910 cal $13.45
- Salmon 1040 cal $13.95
Egg Drop Soup**
Velvety broth with julienned carrots and green onion
- Cup 40 cal $3.95
- Bowl 270 cal $8.95
Hot & Sour Soup**
Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg
- Cup 70 cal $3.95
- Bowl 470 cal $8.95
Wonton Soup**
Savory broth, house-made pork wontons, shrimp, chicken
- Cup 120 cal $3.95
- Bowl 570 cal $8.95
Chang's Spicy Chicken Noodle Soup Bowl**
$9.95
Made in-house to order: pin rice noodles, veggies, spicy broth
500 cal
Street Fare
Shareable plates with tastes inspired by some of the greatest Asian street food cities
Chang's Lettuce Wraps**
A secret Chiang family recipe and our signature dish. Enough said
- Chicken 660 cal $9.95
- Vegetarian 570 cal $9.95
Cauliflower Tempura
$7.50
Farm fresh cauliflower, sweet-spicy gochujang sauce
680 cal
BBQ Spare Ribs
$11.50
6 slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce
810 cal
Rick's Northern-Style Spare Ribs
$11.50
6 slow-braised pork ribs dry rubbed with Chang's five-spice seasoning
710 cal
Edamame**
$5.50
Steamed to order, tossed with kosher salt
400 cal
vegetarian
Crispy Green Beans
$8.50
Tempura-battered and served with our signature spicy dipping sauce
990 cal
Tempura Calamari & Vegetables
$9.50
Crisp medley of calamari, bell pepper, baby spinach, and carrots, with sriracha honey dipping sauce
960 cal
Dynamite Shrimp
$10.95
Tempura-battered then lightly tossed with a sriracha aioli
640 cal
Dim Sum
Our take on traditional Chinese style rolls and dumplings, handmade daily in-house
Cecilia's Pork Dumplings**
Served steamed or pan-fried, drizzled with a light chili sauce. (4 - 280/330 cal), (6 - 440/510 cal)
- (4) $5.95
- (6) $8.50
Cecilia's Shrimp Dumplings**
Served steamed or pan-fried, drizzled with a light chili sauce. (4 - 190/240 cal), (6 - 290/370 cal)
- (4) $7.50
- (6) $9.95
Hand-Folded Crab Wontons**
Creamy crab filling, bell pepper, green onion, spicy plum sauce
- (4) 370 cal $6.50
- (6) 590 cal $8.50
Vegetable Spring Rolls**
Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce
- (2) 270 cal $4.50
- (4) 530 cal $7.95
House-Made Pork Egg Rolls**
Hand-rolled with julienned veggies, sweet and sour mustard sauce
- (2) 520 cal $5.50
- (4) 970 cal $9.50
House-Made Chicken Egg Rolls**
Hand-rolled with julienned veggies, sweet and sour mustard sauce
- (2) 460 cal $5.50
- (4) 850 cal $9.50
Market Sides
Good-for-you whole grains, noodles, and a selection of stir-fried vegetables
Wok-Charred Brussels Sprouts**
$5.95
Brussels sprouts, pineapple, fresno peppers
350 cal
Fried Rice**
$5.50
Wok-tossed with egg, carrots, bean sprouts, green onion
510 cal
Chili-Garlic Green Beans**
$5.95
Fiery red chili sauce, fresh garlic and Sichuan preserves
530 cal
vegetarian
Sichuan-Style Asparagus**
$5.95
Red chili paste, garlic, Sichuan preserves, sliced onion
450 cal
vegetarian
Wok-Seared Spinach with Garlic**
$5.50
Fresh spinach leaves with chopped garlic
140 cal
vegetarian
Long Life Noodles
$7.50
Garlic egg noodles, roasted chili flakes, green onion
730 cal
Sushi
Fresh, sushi-grade seafood and crisp, julienned veggies
Kung Pao Dragon Roll* **
$10.95
Our signature California roll topped with seared Ahi, sriracha, tempura crunch, and peanuts
510 cal
Lobster Avocado Roll* **
$14.95
Wild-caught lobster, curry aioli, avocado
370 cal
Spicy Tuna Roll* **
$10.50
Ahi, cucumber, spicy sriracha
300 cal
Shrimp Tempura Roll* **
$10.95
Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce
580 cal
California Roll* **
$9.50
Krab mix, cucumber, avocado
380 cal
Ahi Poke Bowl* **
$10.50
Diced Ahi, avocado, mango, seaweed salad, mandarin vinaigrette, served with wonton crisps
540 cal
Main Entrees - Chicken
Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice
Chang's Spicy Chicken
$16.50
Our signature sweet-spicy chili sauce, green onion
840 cal
Singapore Black Pepper Chicken
$15.95
Black pepper garlic sauce, green bell peppers, fresno peppers, onion
640 cal
Ginger Chicken with Broccoli**
$15.50
Ginger-garlic aromatics, green onion, steamed broccoli
480 cal
Sesame Chicken
$14.50
Sesame sauce, broccoli, bell peppers, onion
870 cal
Sweet & Sour Chicken
$13.50
Sweet & sour sauce, pineapple, onion, bell peppers, ginger
860 cal
Thai Harvest Curry with Chicken
$14.50
Red curry, butternut squash, five-spice tofu, rustic vegetables, Asian mushrooms, topped with fresno peppers
1180 cal
Orange Peel Chicken
$13.95
Hunan chili sauce, fresh orange slices
840 cal
Crispy Honey Chicken
$14.95
Lightly battered in tangy honey sauce with green onion
1120 cal
Kung Pao Chicken
$15.95
Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers
960 cal
Main Entrees - Beef & Pork
Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice
Mongolian Beef
$18.50
Sweet soy glaze, flank steak, garlic, snipped green onion
770 cal
Wok-Fired Filet Mignon*
$21.95
Sliced 8oz. filet, black pepper butter sauce, rustic potatoes, onion, lime-garlic vinaigrette
1140 cal
Beef á la Sichuan
$15.95
Flank steak strips, fiery pepper sauce, green onion, julienned veggies
690 cal
Pepper Steak
$16.50
Pepper-garlic sauce, flank steak, onion, bell pepper
640 cal
Beef with Broccoli
$15.50
Flank steak, ginger-garlic aromatics, green onion, steamed broccoli
670 cal
Main Entrees - Seafood
Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice
Surf & Turf*
$23.95
Crisp shrimp and wild-caught lobster, cubed filet mignon, rustic potatoes, asparagus, shiitakes, savory butter glaze
1040 cal
Crispy Honey Shrimp
$17.95
Lightly battered in tangy honey sauce with green onion
1020 cal
Miso Glazed Salmon*
$19.95
Grilled salmon, Asian mushrooms, wok-seared spinach, bok choy, garlic-ginger aromatics, miso glaze
660 cal
Oolong Chilean Sea Bass* **
$27.95
Wild-caught tea-marinated filet, ginger-soy sauce, wok'd spinach
560 cal
Kung Pao Shrimp
$17.95
Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers
760 cal
Shrimp with Lobster Sauce**
$15.95
Asian mushrooms, chopped black beans, peas, egg, green onion
500 cal
Walnut Shrimp with Melon
$17.95
Tossed in citrus Asian aioli with warm candied walnuts and cool honeydew melon
1340 cal
Orange Peel Shrimp**
$17.95
Hunan chili sauce, fresh orange slices
560 cal
Salt & Pepper Prawns**
$19.95
Crisp prawns, aromatics, chili peppers, chopped black beans
500 cal
Chang's Lobster & Shrimp Rice*
$17.95
Crisp pieces of lobster and shrimp, fresno peppers, shiitakes, egg
1050 cal
Main Entrees - Vegetarian
Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice
Thai Harvest Curry
$13.50
Red curry, butternut squash, five-spice tofu, rustic vegetables, Asian mushrooms, topped with fresno peppers
1060 cal
Ma Po Tofu
$11.95
Spicy red chili sauce, crispy silken tofu, steamed broccoli
920 cal
vegetarian
Buddha's Feast**
$10.95
Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots. (260/380 cal)
vegetarian
Stir-Fried Eggplant**
$9.95
Chinese eggplant, sweet chili soy glaze, green onion, garlic
530 cal
vegetarian
Main Entrees - Noodles & Rice
Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice
Chicken Pad Thai
Rice noodles, Thai spices, tofu, green onion, crushed peanuts
- Chicken 1230 cal $13.95
- Shrimp 1180 cal $15.95
- Combo 1210 cal $15.95
Hokkien Street Noodles
$12.95
Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables
1280 cal
Long Life Noodles & Prawns
$14.95
Crispy prawns, garlic egg noodles, roasted chili peppers, chopped black beans
1040 cal
Signature Lo Mein
Egg noodles, mushrooms, Asian vegetables, savory soy sauce
- Vegetable 760 cal $10.95
- Chicken 950 cal $11.95
- Beef 980 cal $12.45
- Pork 1030 cal $12.45
- Shrimp 880 cal $12.45
- Combo 1050 cal $13.95
Fried Rice
Wok-tossed with egg, carrots, bean sprouts, green onion
- Vegetable 910 cal $10.95
- Chicken 1100 cal $11.95
- Beef 1140 cal $12.45
- Pork 1190 cal $12.45
- Shrimp 1030 cal $12.45
- Combo 1200 cal $13.95
Chang's Lobster & Shrimp Rice*
$17.95
Crisp pieces of lobster and shrimp, fresno peppers, shiitakes, egg
1050 cal
Beverages
House-Made Ginger Beer
$3.95
Freshly juiced ginger root, lemon juice mixed with pure cane sugar
120 cal
Chang's Coconut Cooler
$3.95
Coconut milk, coconut water, and pure cane sugar
350 cal
Strawberry Cucumber Limeade
$3.95
Muddled strawberries and cucumbers with fresh lime juice
170 cal
Vitamin Water XXX Zero
$2.95
(0 cal)
Odwalla Lemonade
- Regular 160 cal $3.50
- Strawberry 150 cal $3.50
Iced Teas
(0 cal)
- Traditional Black $3.25
- Mango $3.25
Water
(0 cal)
- Fiji $5.50
- San Pellegrino $5.50
Half Gallon of Odwalla Lemonade
- Regular 1280 cal $8.95
- Strawberry 1220 cal $8.95
Half Gallon of Iced Tea
(0 cal)
- Traditional Black $7.95
- Mango $7.95
Soft Drink
Coke
$2.95
240 cal
Diet Coke
$2.95
(0 cal)
Sprite
$2.95
240 cal
Dr. Pepper
$2.95
240 cal
Barq's Root Beer
$2.95
270 cal
Dessert
Banana Spring Rolls
$7.50
Six warm, crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream
940 cal
Vietnamese Chocolate Lava Cake
$6.75
Molten chocolate cake, milk chocolate ganache, a hint of roasted coffee, with vanilla bean ice cream
800 cal
The Great Wall of Chocolate®
$9.50
Six rich layers of frosted chocolate cake with semi-sweet chocolate chips
1700 cal
New York-Style Cheesecake
$6.95
Smooth and creamy cheesecake with graham cracker crust and fresh berries
940 cal
Kids Menu
For kids 12 and under. Served with a kid's drink. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice. Sides range 10-30 cal each. Drinks range 0-180 cal each. Side (1 Side is free, $0.50 for each additional side): Fresh Fruit, Steamed Broccoli, Steamed Carrots, Steamed Snap Peas
Kid's Honey Chicken
$5.95
Bite-sized crispy chicken with Honey sauce
420 cal
Kid's Sweet & Sour Chicken
$5.95
Bite-sized crispy chicken with Sweet & Sour sauce
390 cal
Kid's Lo Mein
$4.95
Savory soy sauce tossed with stir-fried egg noodles and chicken
430 cal
Kid's Chicken Fried Rice
$4.50
White or brown rice stir-fried in savory soy sauce with egg and chicken
570 cal
Baby Buddha's Feast
$3.95
Snap peas, carrots and broccoli, served steamed or stir-fried. (60/150 cal)
vegetarian
Gluten Free Kids Fried Rice
$5.50
White or brown rice stir-fried in savory soy sauce with egg and chicken
570 cal
Gluten Free
Menu items below are gluten-free as prepared or modified to be gluten-free. The following ingredients are used in P.F. Chang's gluten-free sauces: chicken broth, oyster sauce, rice wine, sugar, water, wheat-free soy sauce, white pepper. The marinades for beef, pork, chicken, shrimp, and scallops are gluten-free and contain cornstarch. Please ask for gluten-free soy sauce. Products containing gluten are prepared in our kitchens. Calories below do not include rice: +290 for white, +250 for brown
Chang's Chicken Lettuce Wraps**
$10.95
A secret Chiang family recipe and our signature dish. Enough said
490 cal
Egg Drop Soup**
Velvety broth with julienned carrots and green onion
- Cup 40 cal $3.95
- Bowl 270 cal $8.95
Wok'd Spinach with Garlic**
$6.50
A large handful of fresh spinach leaves stir-fried with chopped garlic
140 cal
vegetarian
Fried Rice**
$6.50
Wok-tossed with egg, carrots, bean sprouts, green onion
510 cal
Chang's Spicy Chicken
$17.50
Our signature sweet-spicy chili sauce, green onion
840 cal
Singapore Black Pepper Chicken
$16.95
Black pepper garlic sauce, green bell peppers, fresno peppers, onion
640 cal
Ginger Chicken with Broccoli**
$16.50
Ginger-garlic aromatics, green onion, steamed broccoli
490 cal
Shrimp with Lobster Sauce**
$16.95
Asian mushrooms, chopped black beans, peas, egg, green onion
500 cal
Mongolian Beef
$19.50
Sweet soy glaze, flank steak, garlic, snipped green onion
740 cal
Beef with Broccoli
$16.50
Flank steak, ginger-garlic aromatics, green onion, steamed broccoli
680 cal
Fried Rice
Wok-tossed with egg, carrots, bean sprouts, green onion
- Vegetable 920 cal $11.95
- Chicken 1120 cal $12.95
- Beef 1140 cal $13.45
- Pork 1190 cal $13.45
- Shrimp 1040 cal $13.45
- Combo 1200 cal $14.95
Hokkien Street Noodles
$13.95
Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables
1260 cal
Chicken Pad Thai
Rice noodles, Thai spices, green onion, crushed peanuts
- Combo 1100 cal $16.95
- Shrimp 1080 cal $16.95
- Chicken 1120 cal $14.95
Wine
Wine is an important part of the dining experience at P.F. Chang's. Our wine lists showcase a wide range of styles, growing regions and varietals
Riesling
Chateau Ste. Michelle, Columbia Valley 2016
R. Prüm "Essence", QbA, Mosel-Saar-Ruwer 2016
Eroica, Columbia Valley 2015
Sauvignon Blanc
Brancott Estate, Marlborough 2017
Duckhorn, Napa Valley 2016
Kim Crawford Signature Reserve, Marlborough 2017
Chardonnay
Columbia Crest "Two Vines", Columbia Valley 2014
Kendall-Jackson "Vintner's Reserve" California 2016
La Crema, Monterey County 2016
Wente Vineyards "Eric's Unoaked", Livemore Valley 2015
Jordan, Russian River Valley 2014
Pinot Noir
Mark West, California 2016
Meiomi, California 2015
MacMurray Estate, Russian River Valley 2015
Willamette Valley Vineyards, Founders Reserve, Williamette Valley 2015
Cabernet Sauvignon
Chateau Souverain, California 2015
J Lohr "Seven Oaks", Paso Robles 2015
Joel Gott "815", California 2015
Hall, Napa Valley 2014
Joseph Phelps, Napa Valley 2014
Refreshing
Blushing Geisha
Deep Eddy Grapefruit Vodka, blood orange puree, fresh lemon juice, topped with chia seeds
Sparkling Blossom
Grey Goose Vodka, St-Germain Elderflower Liqueur, fresh lemon juice, and Prosecco
Cucumber Collins
Belvedere Vodka, honey water, cucumber, Thai basil, fresh lemon juice
Honey Thyme G&T
Plymouth Gin shaken with honey water, fresh lemon juice and Fever Tree tonic water, with a sprig of thyme
Moscow Mule
Absolut Lime Vodka mixed with our House-Made Ginger Beer
Organic Agave Margarita
Casa Noble Crystal Tequila and organic agave nectar shaken with fresh lime juice
Red Sangria
Absolut Mandrin Vodka mixed with fresh fruits and merlot
Bold
Japanese Old Fashioned
An Asian twist on a classic, made with Suntory TOKI Japanese Whisky and served over an ice square
Twisted Whiskey Sour
Woodford Reserve Bourbon, Cointreau, orange juice, honey water, orange bitters
Red Dragon
Our version of a Boulevardier, made with Gentleman Jack Whiskey, sweet vermouth, Aperol, blood orange puree, and a fresh orange slice
Blackberry Spice Martini
Pyrat Rum, lemon juice, simple syrup, blackberry puree
Dirty Olive Martini
Ketel One Vodka, olive juice, muddled vermouth-soaked olives
Tropical
Chang's Mai Tai
Bacardi Light and Myers's Dark Rum with Orange Curacao and tropical juices
Coconut Mojito
Malibu Coconut Rum with House-Made Coconut Cream, lime juice and mint leaves
Asian Pear Mojito
Bacardi Limón Rum and Dekuyper Apple Pucker Schnapps with muddled limes and fresh mint
Strawberry Ginger Margarita
Avion Silver Tequila shaken with ginger, fresh lemon and lime juice, organic agave nectar and strawberries
Craft
Barrio Seasonal
Samuel Adams Seasonal
Four Peaks Kilt Lifter Scottish Ale
Lumberyard Red Ale
Sierra Nevada Pale Ale
Bell's Two Hearted Ale
Elysian Space Dust IPA
Lagunitas IPA
Blue Moon Wheat
Omission Ultimate Light Golden Ale
Angry Orchard Apple Cider
Import
Duvel Golden Ale
Weihenstephaner Hefeweizen
Stella Artois Lager
Tsingtao Lager
Corona Lager
Erdinger Wheat Non Alcoholic
Chilled
Tozai Living Jewel
Aromas of white grape, anise, and a hint of sweet rice
Tozai Snow Maiden
Bright and fresh with a ricey and fruity combination
Moonstone Asian Pear
Bright, fresh and layered with pear aromas and flavors
Refreshers
Refreshing non-alcoholic drinks made in-house fresh every day
Strawberry Cucumber Limeade
Muddled strawberries and cucumbers with fresh lime juice
House-Made Ginger Beer
Fresh ginger and lemon juice mixed with pure cane sugar
Chang's Coconut Cooler
Coconut milk, coconut water and pure cane sugar
Cool Off
Freshly Brewed Iced Tea
Traditional Black, Mango
Odwalla Lemonade
Regular, Strawberry
Bottled Water
Still, Sparkling
Vitaminwater Zero XXX
Soft Drinks
Pot of Full Leaf Tea
White Tangerine
Tropical Green
Organic Green
Dragon Eye Oolong
Citrus Spice Herbal
Sweet Ginger Peach Decaf
2,000 calories a day is used for general nutrition advice, but calorie needs vary. *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Lighter
indicates a spicy dish
Lunch Rice and Noodle Bowls
Lunch-sized bowls handcrafted and wok-fired from scratch
Chang's Spicy Chicken Bowl
$9.95
Our signature sweet-spicy chili sauce, green onion. Choose Your Rice: White Rice; Brown Rice; 1/2 White, 1/2 Brown; Sub Cup Fried Rice +$1
970 cal
- Egg Drop Soup
- $2.50
- Hot & Sour Soup
- $2.50
- Wonton Soup
- $2.50
- Mandarin Crunch Side Salad
- $2.50
- Vegetable Spring Roll (1)
- $2.50
- Pork Egg Roll (1)
- $2.50
- Crab Wontons (2)
- $2.50
Korean Bibimbap*
$10.95
Chicken, fresh greens, Asian mushrooms, and market vegetables over rice, topped with a fried egg and kimchi slaw. (950/1,080 cal). Choose Your Rice: White Rice; Brown Rice; 1/2 White, 1/2 Brown; Sub Cup Fried Rice +$1
- Steak
- $1.00
- Egg Drop Soup
- $2.50
- Hot & Sour Soup
- $2.50
- Wonton Soup
- $2.50
- Mandarin Crunch Side Salad
- $2.50
- Vegetable Spring Roll (1)
- $2.50
- Pork Egg Roll (1)
- $2.50
- Crab Wontons (2)
- $2.50
Chiang Mai Noodle Bowl
$9.95
Marinated chicken, egg noodles, coconut curry broth, grape tomatoes, wonton crisps
850 cal
- Egg Drop Soup
- $2.50
- Hot & Sour Soup
- $2.50
- Wonton Soup
- $2.50
- Mandarin Crunch Side Salad
- $2.50
- Vegetable Spring Roll (1)
- $2.50
- Pork Egg Roll (1)
- $2.50
- Crab Wontons (2)
- $2.50
Mongolian Beef Bowl
$10.95
Sweet soy glaze, flank steak, garlic, snipped green onion. Choose Your Rice: White Rice; Brown Rice; 1/2 White, 1/2 Brown; Sub Cup Fried Rice +$1
790 cal
- Egg Drop Soup
- $2.50
- Hot & Sour Soup
- $2.50
- Wonton Soup
- $2.50
- Mandarin Crunch Side Salad
- $2.50
- Vegetable Spring Roll (1)
- $2.50
- Pork Egg Roll (1)
- $2.50
- Crab Wontons (2)
- $2.50
Crispy Honey Chicken Bowl
$9.95
Lightly battered in tangy honey sauce with green onion. Choose Your Rice: White Rice; Brown Rice; 1/2 White, 1/2 Brown; Sub Cup Fried Rice +$1
1120 cal
- Egg Drop Soup
- $2.50
- Hot & Sour Soup
- $2.50
- Wonton Soup
- $2.50
- Mandarin Crunch Side Salad
- $2.50
- Vegetable Spring Roll (1)
- $2.50
- Pork Egg Roll (1)
- $2.50
- Crab Wontons (2)
- $2.50
Tempura Bowl
$9.95
Shrimp and vegetable tempura, fried rice, with sweet chili dipping sauce
1260 cal
- Egg Drop Soup
- $2.50
- Hot & Sour Soup
- $2.50
- Wonton Soup
- $2.50
- Mandarin Crunch Side Salad
- $2.50
- Vegetable Spring Roll (1)
- $2.50
- Pork Egg Roll (1)
- $2.50
- Crab Wontons (2)
- $2.50
Tokyo Udon Noodle Bowl
$10.95
Chicken, Udon noodles, fresno peppers, green onion, mushrooms, fresh basil
890 cal
- Steak
- $1.00
- Egg Drop Soup
- $2.50
- Hot & Sour Soup
- $2.50
- Wonton Soup
- $2.50
- Mandarin Crunch Side Salad
- $2.50
- Vegetable Spring Roll (1)
- $2.50
- Pork Egg Roll (1)
- $2.50
- Crab Wontons (2)
- $2.50
Salads & Soups
House-made soups of simple veggies and fragrant broths, and crisp salads bursting with Asian flavors
Asian Caesar Salad* **
Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons
- 410 cal $9.95
- Chicken 570 cal $12.95
- Shrimp 520 cal $13.45
- Salmon 650 cal $13.95
Mandarin Crunch Salad*
Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette
- 730 cal $9.95
- Chicken 890 cal $12.95
- Shrimp 840 cal $13.45
- Salmon 970 cal $13.95
Vietnamese Noodle Salad*
Chilled rice noodles, julienned vegetables, crispy shallots, peanuts, garlic lime dressing
- 800 cal $9.95
- Chicken 960 cal $12.95
- Shrimp 910 cal $13.45
- Salmon 1040 cal $13.95
Egg Drop Soup**
Velvety broth with julienned carrots and green onion
- Cup 40 cal $3.95
- Bowl 270 cal $8.95
Hot & Sour Soup**
Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg
- Cup 70 cal $3.95
- Bowl 470 cal $8.95
Wonton Soup
Savory broth, house-made pork wontons, shrimp, chicken
- Cup 120 cal $3.95
- Bowl 570 cal $8.95
Chang's Spicy Chicken Noodle Soup Bowl**
$9.95
Made in-house to order: pin rice noodles, veggies, spicy broth
500 cal
Street Fare
Shareable plates with tastes inspired by some of the greatest Asian street food cities
Chang's Lettuce Wraps**
A secret Chiang family recipe and our signature dish. Enough said
- Chicken 660 cal $9.95
- Vegetarian 570 cal $9.95
Cauliflower Tempura
$7.50
Farm fresh cauliflower, sweet-spicy gochujang sauce
680 cal
BBQ Spare Ribs
$11.50
6 slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce
810 cal
Rick's Northern-Style Spare Ribs
$11.50
6 slow-braised pork ribs dry rubbed with Chang's five-spice seasoning
710 cal
Edamame**
$5.50
Steamed to order, tossed with kosher salt
400 cal
vegetarian
Crispy Green Beans
$8.50
Tempura-battered and served with our signature spicy dipping sauce
990 cal
Tempura Calamari & Vegetables
$9.50
Crisp medley of calamari, bell pepper, baby spinach, and carrots, with sriracha honey dipping sauce
960 cal
Dynamite Shrimp
$10.95
Tempura-battered then lightly tossed with a sriracha aioli
640 cal
Dim Sum
Our take on traditional Chinese style rolls and dumplings, handmade daily in-house
Cecilia's Pork Dumplings**
Served steamed or pan-fried, drizzled with a light chili sauce. (4 - 280/330 cal), (6 - 440/510 cal)
- (4) $5.95
- (6) $8.50
Cecilia's Shrimp Dumplings**
Served steamed or pan-fried, drizzled with a light chili sauce. (4 - 190/240 cal), (6 - 290/370 cal)
- (4) $7.50
- (6) $9.95
Hand-Folded Crab Wontons**
Creamy crab filling, bell pepper, green onion, spicy plum sauce
- (4) 370 cal $6.50
- (6) 590 cal $8.50
Vegetable Spring Rolls
Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce
- (2) 270 cal $4.50
- (4) 530 cal $7.95
House-Made Pork Egg Rolls**
Hand-rolled with julienned veggies, sweet and sour mustard sauce
- (2) 520 cal $5.50
- (4) 970 cal $9.50
House-Made Chicken Egg Rolls**
Hand-rolled with julienned veggies, sweet and sour mustard sauce
- (2) 460 cal $5.50
- (4) 850 cal $9.50
Market Sides
Good-for-you whole grains, noodles, and a selection of stir-fried vegetables
Wok-Charred Brussels Sprouts**
$5.95
Brussels sprouts, pineapple, fresno peppers
350 cal
Fried Rice**
$5.50
Wok-tossed with egg, carrots, bean sprouts, green onion
510 cal
Chili-Garlic Green Beans**
$5.95
Fiery red chili sauce, fresh garlic and Sichuan preserves
530 cal
vegetarian
Sichuan-Style Asparagus**
$5.95
Red chili paste, garlic, Sichuan preserves, sliced onion
450 cal
vegetarian
Wok-Seared Spinach with Garlic**
$5.50
Fresh spinach leaves with chopped garlic
140 cal
vegetarian
Long Life Noodles
$7.50
Garlic egg noodles, roasted chili flakes, green onion
730 cal
Sushi
Fresh, sushi-grade seafood and crisp, julienned veggies. Egg Drop Soup, Hot & Sour Soup, Wonton Soup, Mandarin Crunch Side Salad, Vegetable Spring Roll (1), Pork Egg Roll (1), Crab Wontons (2) - $2.50
Kung Pao Dragon Roll* **
$10.95
Our signature California roll tipped with seared Ahi, sriracha, tempura crunch, and peanuts
510 cal
Lobster Avocado Roll* **
$14.95
Wild-caught lobster, curry aioli, avocado
370 cal
Spicy Tuna Roll* **
$10.50
Ahi, cucumber, spicy sriracha
300 cal
Shrimp Tempura Roll* **
$10.95
Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce
580 cal
California Roll* **
$9.50
Krab mix, cucumber, avocado
380 cal
Ahi Poke Bowl* **
$10.50
Diced Ahi, avocado, mango, seaweed salad, mandarin vinaigrette, served with wonton crisps
540 cal
Beverages
House-Made Ginger Beer
$3.95
Freshly juiced ginger root, lemon juice mixed with pure cane sugar
120 cal
Chang's Coconut Cooler
$3.95
Coconut milk, coconut water, and pure cane sugar
350 cal
Strawberry Cucumber Limeade
$3.95
Muddled strawberries and cucumbers with fresh lime juice
170 cal
Vitamin Water XXX Zero
$2.95
(0 cal)
Odwalla Lemonade
- Regular 160 cal $3.50
- Strawberry 150 cal $3.50
Iced Teas
(0 cal)
- Traditional Black $3.25
- Mango $3.25
Water
(0 cal)
- Fiji $5.50
- San Pellegrino $5.50
Half Gallon of Odwalla Lemonade
- Regular 1280 cal $8.95
- Strawberry 1220 cal $8.95
Half Gallon of Iced Tea
(0 cal)
- Traditional Black $7.95
- Mango $7.95
Soft Drink
Coke
$2.95
240 cal
Diet Coke
$2.95
(0 cal)
Sprite
$2.95
240 cal
Dr. Pepper
$2.95
240 cal
Barq's Root Beer
$2.95
270 cal
Dessert
Banana Spring Rolls
$7.50
Six warm, crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream
940 cal
Vietnamese Chocolate Lava Cake
$6.75
Molten chocolate cake, milk chocolate ganache, a hint of roasted coffee, with vanilla bean ice cream
800 cal
The Great Wall of Chocolate®
$9.50
Six rich layers of frosted chocolate cake with semi-sweet chocolate chips
1700 cal
New York-Style Cheesecake
$6.95
Smooth and creamy cheesecake with graham cracker crust and fresh berries
940 cal
Kids Menu
For kids 12 and under. Served with a kid's drink. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice. Sides range 10-30 cal each. Drinks range 0-180 cal each. Side (1 Side is free, $0.50 for each additional side): Fresh Fruit, Steamed Broccoli, Steamed Carrots, Steamed Snap Peas
Kid's Honey Chicken
$5.95
Bite-sized crispy chicken with Honey sauce
420 cal
Kid's Sweet & Sour Chicken
$5.95
Bite-sized crispy chicken with Sweet & Sour sauce
390 cal
Kid's Lo Mein
$4.95
Savory soy sauce tossed with stir-fried egg noodles and chicken
430 cal
Kid's Chicken Fried Rice
$4.50
White or brown rice stir-fried in savory soy sauce with egg and chicken
570 cal
Baby Buddha's Feast
$3.95
Snap peas, carrots and broccoli, served steamed or stir-fried. (60/150 cal)
vegetarian
Gluten Free Kids Fried Rice
$5.50
White or brown rice stir-fried in savory soy sauce with egg and chicken
570 cal
Gluten Free Lunch
Menu items below are gluten-free as prepared or modified to be gluten-free. The following ingredients are used in P.F. Chang's gluten-free sauces: chicken broth, oyster sauce, rice wine, sugar, water, wheat-free soy sauce, white pepper. The marinades for beef, pork, chicken, shrimp, and scallops are gluten-free and contain cornstarch. Please ask for gluten-free soy sauce. Products containing gluten are prepared in our kitchens. Calories below do not include rice: +290 for white, +250 for brown
Chang's Spicy Chicken
$10.95
Our signature sweet-spicy chili sauce, green onion
970 cal
Mongolian Beef
$11.95
Sweet soy glaze, flank steak, garlic, snipped green onion
790 cal
2,000 calories a day is used for general nutrition advice, but calorie needs vary. *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Lighter
indicates a spicy dish
Cocktails
Blushing Geisha
Twisted Whiskey Sour
Honey Thyme G&T
Asian Pear Mojito
Red Sangria
Moscow Mule
Organic Agave Margarita
Starters & Small Plates
Chang's Chicken Lettuce Wraps
$6.00
A secret Chiang family recipe and our signature dish. Enough said
Chang's Vegetarian Lettuce Wraps
$6.00
A secret Chiang family recipe and our signature dish. Enough said
Cauliflower Tempura
$6.00
Farm fresh cauliflower, sweet-spicy gochujang sauce
Spicy Tuna Roll* **
$6.00
Ahi, cucumber, spicy sriracha
California Roll* **
$6.00
Krab mix, cucumber, avocado
Tempura Calamari & Vegetables
$6.00
Crisp medley of calamari, bell pepper, baby spinach, and carrots, with sriracha honey dipping sauce
Cecilia's Pork Dumplings**
$5.00
Served pan-fried or steamed, drizzled with a light chili sauce (4 Per Order)
Cecilia's Shrimp Dumplings**
$5.00
Served pan-fried or steamed, drizzled with a light chili sauce (4 Per Order)
House-Made Pork Egg Rolls**
$5.00
Hand-rolled with julienned veggies, sweet and sour mustard sauce (2 Per Order)
House-Made Chicken Egg Rolls**
$5.00
Hand-rolled with julienned veggies, sweet and sour mustard sauce (2 Per Order)
Vegetable Spring Rolls**
$5.00
Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce (4 per order)
Hand-Folded Crab Wontons (4)**
$5.00
Creamy crab filling, bell pepper, green onion, spicy plum sauce
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Lighter
indicates a spicy dish
Catering Packages
Simplify the ordering process by selecting one of the catering packages below. Each entrée in a package comes with a pan of white (2175 cal)or brown rice (1880 cal). Packages include wire racks, wire chafing dish, sternos, plates, and utensils. Add on drinks, desserts, and other extras from the main menu for an additional charge to complete your package
The Get-Together
$150. Serves 8-10. Catering Package Includes:
Chang's Chicken Lettuce Wraps
(2320 cal)
Hand-Folded Crab Wontons
(2440 cal)
Sesame Chicken Entrée
(4000 cal)
The Gathering
$300. Serves 18-20. Catering Package Includes:
Chang's Chicken Lettuce Wraps
(2320 cal)
Hand-Folded Crab Wontons
(2440 cal)
Mandarin Crunch Salad
(3560 cal) add protein for an additional charge
Mongolian Beef Entrée
(3160 cal)
Vegetable Lo Mein Entrée
(2560 cal)
Chicken Fried Rice Entrée
(4640 cal)
The Whole Kitchen
$450. Serves 30-35. Catering Package Includes:
(2) Chang's Chicken Lettuce Wraps
(4640 cal)
Vegetable Spring Rolls
(2160 cal)
Mandarin Crunch Salad
(3560 cal) add protein for an additional charge
Mongolian Beef Entrée
(3160 cal)
Vegetable Lo Mein Entrée
(2560 cal)
Chang's Spicy Chicken Entrée
(3840 cal)
Sesame Chicken Entrée
(4000 cal)
Dim Sum
Our take on traditional Chinese style rolls and dumplings, handmade daily in-house
Cecilia's Dumplings (24 Pieces)
Choose from Pork and Shrimp. Served pan-fried or steamed, drizzled with a light chili sauce
- Pork* 1740–2050 cal $33.95
- Shrimp* 1160–1470 cal $39.95
House-Made Egg Rolls (24 Pieces)
Choose from Chicken or Pork. Hand-rolled with julienned veggies, sweet and sour mustard sauce
- Chicken* 4980 cal $58.95
- Pork* 5700 cal $58.95
Hand-Folded Crab Wontons (24 Pieces)
$33.95
Crispy wontons filled with crab, bell peppers and green onion, served with spicy plum sauce
2360 cal
Vegetable Spring Rolls (24 Pieces)
$47.95
Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce
2950 cal
Market Sides
Good-for-you whole grains, noodles, and a selection of stir-fried vegetables
Chili Garlic Green Beans (Serves 6-8)
$25.95
2120 cal
vegetarian
Wok-Charred Brussels Sprouts (Serves 6-8)
$25.95
1400 cal
Street Fare
Shareable plates with tastes inspired by some of the greatest Asian street food cities
Chang's BBQ Spare Ribs (24 Pieces)
$51.95
Slow-braised pork ribs, wok-seared with a tangy Asian barbecue sauce
5000 cal
Chang's Lettuce Wraps (Serves 6-8)
A secret Chiang family recipe and our signature dish. Enough said
vegetarian
- Chicken* 2640 cal $45.95
- Vegetarian* 2280 cal $45.95
Crispy Green Beans (Serves 6-8)
$35.95
Tempura-battered, signature spicy dipping sauce
3960 cal
Edamame (Serves 6-8)
$29.95
Steamed to order, tossed with kosher salt
1600 cal
Gluten-Free
These menu items are either gluten free as prepared, or are modified to be gluten free. The following ingredients are used in P.F. Chang's gluten free sauces: chicken broth, oyster sauce, rice wine, sugar, water, wheat free soy sauce and white pepper. The marinades for beef, pork, chicken, shrimp and scallops are gluten free and contain cornstarch. Please ask for gluten free soy sauce. Products containing gluten are prepared in our kitchens
Chang's Chicken Lettuce Wraps (Serves 6-8)
$49.95
A secret Chiang family recipe and our signature dish. Enough said
1960 cal
Salads
Freshly chopped ingredients and homemade Asian-inspired dressings
Asian Caesar Salad* (Serves 6-8)
Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons
- 1630 cal $39.95
- With Grilled Chicken 2270 cal $51.95
- With Grilled Salmon 2370 cal $55.95
- With Chilled Shrimp 2070 cal $53.95
Mandarin Crunch Salad (Serves 8)
Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette
- 2920 cal $39.95
- With Grilled Salmon 3660 cal $55.95
- With Chilled Shrimp 3360 cal $53.95
- With Grilled Chicken 3560 cal $51.95
Beef
Made from scratch every day using all-natural meat, our beef entrées are served family style for passing and sharing. Main entrées are served with a pan of 100% U.S. grown white (2180 cal) or brown rice (1880 cal)
Beef with Broccoli (Serves 6-8)
$65.95
Flank steak, ginger-garlic aromatics, green onion, steamed broccoli
2680 cal
Mongolian Beef (Serves 6-8)
$75.95
Sweet soy glaze, flank steak, garlic, snipped green onion
3080 cal
Pepper Steak (Serves 6-8)
$65.95
Pepper-garlic sauce, flank steak, onion, bell pepper
2560 cal
Chicken
Made from scratch every day using all-natural meat, our chicken entrées are served family style for passing and sharing. Main entrées are served with a pan of 100% U.S. grown white (2180 cal) or brown rice (1880 cal)
Chang's Spicy Chicken (Serves 6-8)
$77.95
Our signature sweet-spicy chili sauce, green onion
3360 cal
Crispy Honey Chicken (Serves 6-8)
$68.95
Lightly battered in tangy honey sauce with green onion
4480 cal
Kung Pao Chicken (Serves 6-8)
$68.95
Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers
3840 cal
Sweet & Sour Chicken (Serves 6-8)
$56.95
Sweet & sour sauce, pineapple, onion, bell peppers, ginger
3440 cal
Sesame Chicken (Serves 6-8)
$65.95
Sesame sauce, broccoli, bell peppers, onion
3480 cal
Noodles & Rice
Made from scratch every day, our noodle and rice entrées are served family style for passing and sharing. Main entrées are served with a pan of 100% U.S. grown white (2180 cal) or brown rice (1880 cal)
Fried Rice (Serves 8)
Tossed in savory soy sauce with egg, carrots, bean sprouts and scallions
- Chicken 4400 cal $49.95
- Combo 4800 cal $55.95
- Vegetable 3640 cal $45.95
Pad Thai (Serves 8)
Rice noodles, Thai spices, tofu, green onion, crushed peanuts
- Chicken 4920 cal $58.95
Signature Lo Mein (Serves 8)
Egg noodles, mushrooms, Asian vegetables, savory soy sauce
- Chicken 3800 cal $47.95
- Vegetable 3040 cal $44.95
Seafood
Made from scratch every day with responsibly sourced seafood, our seafood entrées are served family style for passing and sharing. Main entrées are served with a pan of 100% U.S. grown white (2180 cal) or brown rice (1880 cal)
Crispy Honey Shrimp (Serves 6-8)
$75.95
Lightly battered in tangy honey sauce with green onion
4080 cal
Kung Pao Shrimp (Serves 6-8)
$75.95
Spicy Sichuan chili sauce tossed with peanuts, celery, scallions and red chili peppers
3040 cal
Shrimp with Lobster Sauce (Serves 6-8)
$65.95
Asian mushrooms, chopped black beans, peas, egg, green onion
2000 cal
Vegetarian
Made from scratch every day, our vegetarian entrées are served family style for passing and sharing. Main entrées are served with 100% U.S. grown steamed white (2180 cal) or brown rice (1880 cal)
Buddha's Feast (Serves 6-8)
$43.95
Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots
1040–1520 cal
vegetarian
Stir-Fried Eggplant (Serves 6-8)
$43.95
Chinese eggplant, sweet chili soy glaze, green onion, garlic
2120 cal
vegetarian
Gluten-Free
From our kitchen to your table, we take necessary steps to make your meal gluten-free. All gluten-free meals are cooked in a designated gluten-free wok using only gluten-free ingredients
Beef with Broccoli (Serves 6-8)
$69.95
Flank steak, ginger-garlic aromatics, green onion, steamed broccoli
2680 cal
Chang's Spicy Chicken (Serves 6-8)
$79.95
Our signature sweet-spicy chili sauce, green onion
3360 cal
Shrimp with Lobster Sauce (Serves 6-8)
$69.95
Asian mushrooms, chopped black beans, peas, egg, green onion
2000 cal
Fried Rice (Serves 8)
- Chicken 4400 cal $53.95
- Combo 4800 cal $59.95
- Vegetable 3680 cal $49.95
Pad Thai Chicken (Serves 6-8)
$62.95
4480 cal
Mongolian Beef (Serves 6-8)
$79.95
Sweet soy glaze, flank steak, garlic, snipped green onion
3080 cal
Mini Desserts
Each order includes a minimum of 8 mini desserts. Mix and match your order of mini desserts. (2240 - 2640 cal). Selections include:
Miso Butterscotch Pudding
$3.50
Butterscotch pudding, miso caramel drizzle, and almond cookie crumble
280 cal
Triple Chocolate Happiness
$3.50
Rich chocolate cake with layers of white chocolate and chocolate mousse
390 cal
Strawberry & Coconut Cream Cake
$3.50
Creamy coconut butter cake topped with fresh strawberry compote
330 cal
Good Fortune Cheesecake
$3.50
Lemongrass cheesecake topped with white chocolate mousse and fresh blueberry compote
280 cal
Drinks
Iced Tea
$7.95
Traditional Iced Tea. Served by the half gallon. (0 cal)
Lemonade
Choose from Odwalla Regular and Strawberry. Served by the half gallon
- Half Gallon Odwalla Lemonade 1280 cal $8.95
- Half Gallon Odwalla Strawberry Lemonade 1220 cal $8.95
2,000 calories a day is used for general nutrition advice, but calorie needs vary. *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
indicates a spicy dish
Browse Nearby
General Info
Cuisine
Chinese
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm
About Us
At P.F. Chang’s we are committed to providing you with an exceptional dining experience every time you walk through our doors. Each dish on our menu is prepared to order using the freshest and highest quality ingredients. At P.F. Chang’s you are surrounded by a unique environment combining influences of Chinese and American cultures. A panoramic, hand-painted mural depicting 12th century China, is visible from the main dining room and commands attention as the restaurant’s centerpiece, while several terra-cotta warriors stand guard. Our majestic 11 ft. tall horses grace the entrance to many of our restaurants. The horse symbolizes the original Forbidden City in China, which was built for China’s first emperor Qin Shi Huangdi. These elements showcase the cuisine and create a stylish, comfortable, upbeat dining experience for our guests.